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Affordances et contenu des productions discursives sur Twitter (X) : le cas de trois enseignants « influenceurs

Espaces linguistiques, 2023-12 (6)

2023

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Design and Validation of a Diet Rich in Slowly Digestible Starch for Type 2 Diabetic Patients for Significant Improvement in Glycemic Profile

Nutrients, 2020-08, Vol.12 (8), p.2404

2020

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Physical Inactivity Differentially Alters Dietary Oleate and Palmitate Trafficking

Diabetes (New York, N.Y.), 2009-02, Vol.58 (2), p.367-376

2009

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Energy expenditure adjusted for body composition differentiates constitutional thinness from both normal subjects and anorexia nervosa

American journal of physiology: endocrinology and metabolism, 2007-01, Vol.292 (1), p.E132-E137

2007

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Simultaneous Validation of Ten Physical Activity Questionnaires in Older Men: A Doubly Labeled Water Study

Journal of the American Geriatrics Society (JAGS), 2001-01, Vol.49 (1), p.28-35

2001

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The impact of 60 days of ‐6° head down tilt bed rest on mitochondrial content, respiration and regulators of mitochondrial dynamics

The Journal of physiology, 2023-12

2023

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Metabolic Inflexibility Is an Early Marker of Bed-Rest–Induced Glucose Intolerance Even When Fat Mass Is Stable

The journal of clinical endocrinology and metabolism, 2018-05, Vol.103 (5), p.1910-1920

2018

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A nutrient cocktail prevents lipid metabolism alterations induced by 20 days of daily steps reduction and fructose overfeeding: result from a randomized study

Journal of applied physiology (1985), 2019-01, Vol.126 (1), p.88-101

2019

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Activity energy expenditure is a major determinant of dietary fat oxidation and trafficking, but the deleterious effect of detraining is more marked than the beneficial effect of training at current recommendations

The American journal of clinical nutrition, 2013-09, Vol.98 (3), p.648-658

2013

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Energy Expenditure in Older People Hospitalized for an Acute Episode

Nutrients, 2019-12, Vol.11 (12), p.2946

2019

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Comparison of total energy expenditure assessed by two devices in controlled and free-living conditions

European journal of sport science, 2015-07, Vol.15 (5), p.391-399

2015

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Metabolic breath signature of 13C-enriched wheat bran consumption related to gut fermentation in humans: a Fiber-TAG study

Proceedings of the Nutrition Society, 2020, Vol.79 (OCE2), Article E132

2020

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Glycemic profile is improved by High Slowly Digestible Starch diet in type 2 diabetic patients

Proceedings of the Nutrition Society, 2020, Vol.79 (OCE2), Article E165

2020

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Modulation of Starch Digestibility in Breakfast Cereals Consumed by Subjects with Metabolic Risk: Impact on Markers of Oxidative Stress and Inflammation during Fasting and the Postprandial Period

Molecular nutrition & food research, 2017-12, Vol.61 (12), p.1-n/a

2017

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Effect of the Intake of High‐SDS Product on Metabolic and Inflammatory Markers in Healthy Subjects with High Metabolic Risk

The FASEB journal, 2015-04, Vol.29 (S1)

2015

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The Effect of a Breakfast Rich in Slowly Digestible Starch on Glucose Metabolism: A Statistical Meta-Analysis of Randomized Controlled Trials

Nutrients, 2017-03, Vol.9 (4), p.318

2017

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Leptin responses to physical inactivity induced by simulated weightlessness

American journal of physiology. Regulatory, integrative and comparative physiology, 2000-09, Vol.279 (3), p.891-R898

2000

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Regulation of Energy Balance during Long-Term Physical Inactivity Induced by Bed Rest with and without Exercise Training

The journal of clinical endocrinology and metabolism, 2010-03, Vol.95 (3), p.1045-1053

2010

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Validation of the doubly labeled water method in rats during isolation and simulated weightlessness

American journal of physiology. Regulatory, integrative and comparative physiology, 2000-12, Vol.279 (6), p.1964-R1979

2000

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PLASMA GLUCOSE KINETICS FOLLOWING INGESTION OF TWO CEREAL PRODUCTS DIFFERING BY THEIR SLOWLY DIGESTIBLE STARCH CONTENT IN HEALTHY MALES AND FEMALES

Annals of nutrition and metabolism, 2017-10, Vol.71 (Suppl. 2), p.944

2017

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CA-003 - Impact de la consommation de produit céréalier riche en amidon lentement digestible chez des sujets à risque métabolique sur la réponse postprandiale glycémique, le stress oxydant et les marqueurs inflammatoires

Diabetes & metabolism, 2017-03, Vol.43 (2), p.A51-A52

2017

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Impact de la consommation de produit céréalier riche en amidon lentement digestible chez des sujets à risque métabolique sur la réponse postprandiale glycémique, le stress oxydant et les marqueurs inflammatoires

Diabetes & metabolism, 2017-03, Vol.43 (2), p.A51-A52

2017

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Effect of postprandial modulation of glucose availability: short- and long-term analysis

British journal of nutrition, 2010-05, Vol.103 (10), p.1461-1470

2010

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Beneficial effects of a 5-week low-glycaemic index regimen on weight control and cardiovascular risk factors in overweight non-diabetic subjects

British journal of nutrition, 2007-12, Vol.98 (6), p.1288-1298

2007

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Modulation of the postprandial phase by β-glucan in overweight subjects: Effects on glucose and insulin kinetics

Molecular nutrition & food research, 2009-03, Vol.53 (3), p.361-369

2009

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Affordances et contenu des productions discursives sur Twitter (X) : le cas de trois enseignants « influenceurs

Design and Validation of a Diet Rich in Slowly Digestible Starch for Type 2 Diabetic Patients for Significant Improvement in Glycemic Profile

Physical Inactivity Differentially Alters Dietary Oleate and Palmitate Trafficking

Energy expenditure adjusted for body composition differentiates constitutional thinness from both normal subjects and anorexia nervosa

Simultaneous Validation of Ten Physical Activity Questionnaires in Older Men: A Doubly Labeled Water Study

The impact of 60 days of ‐6° head down tilt bed rest on mitochondrial content, respiration and regulators of mitochondrial dynamics

Metabolic Inflexibility Is an Early Marker of Bed-Rest–Induced Glucose Intolerance Even When Fat Mass Is Stable

A nutrient cocktail prevents lipid metabolism alterations induced by 20 days of daily steps reduction and fructose overfeeding: result from a randomized study

Activity energy expenditure is a major determinant of dietary fat oxidation and trafficking, but the deleterious effect of detraining is more marked than the beneficial effect of training at current recommendations

Energy Expenditure in Older People Hospitalized for an Acute Episode

Comparison of total energy expenditure assessed by two devices in controlled and free-living conditions

Metabolic breath signature of 13C-enriched wheat bran consumption related to gut fermentation in humans: a Fiber-TAG study

Glycemic profile is improved by High Slowly Digestible Starch diet in type 2 diabetic patients

Modulation of Starch Digestibility in Breakfast Cereals Consumed by Subjects with Metabolic Risk: Impact on Markers of Oxidative Stress and Inflammation during Fasting and the Postprandial Period

Effect of the Intake of High‐SDS Product on Metabolic and Inflammatory Markers in Healthy Subjects with High Metabolic Risk

The Effect of a Breakfast Rich in Slowly Digestible Starch on Glucose Metabolism: A Statistical Meta-Analysis of Randomized Controlled Trials

Leptin responses to physical inactivity induced by simulated weightlessness

Regulation of Energy Balance during Long-Term Physical Inactivity Induced by Bed Rest with and without Exercise Training

Validation of the doubly labeled water method in rats during isolation and simulated weightlessness

PLASMA GLUCOSE KINETICS FOLLOWING INGESTION OF TWO CEREAL PRODUCTS DIFFERING BY THEIR SLOWLY DIGESTIBLE STARCH CONTENT IN HEALTHY MALES AND FEMALES

CA-003 - Impact de la consommation de produit céréalier riche en amidon lentement digestible chez des sujets à risque métabolique sur la réponse postprandiale glycémique, le stress oxydant et les marqueurs inflammatoires

Impact de la consommation de produit céréalier riche en amidon lentement digestible chez des sujets à risque métabolique sur la réponse postprandiale glycémique, le stress oxydant et les marqueurs inflammatoires

Effect of postprandial modulation of glucose availability: short- and long-term analysis

Beneficial effects of a 5-week low-glycaemic index regimen on weight control and cardiovascular risk factors in overweight non-diabetic subjects

Modulation of the postprandial phase by β-glucan in overweight subjects: Effects on glucose and insulin kinetics

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