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Effect of supplementation of prebiotic mannan-oligosaccharides and probiotic mixture on growth performance of broilers subjected to chronic heat stress

Poultry science, 2012-09, Vol.91 (9), p.2235-2240

2012

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Evaluation of bacterial diversity in the rumen and feces of cattle fed different levels of dried distillers grains plus solubles using bacterial tag-encoded FLX amplicon pyrosequencing

Journal of animal science, 2010-12, Vol.88 (12), p.3977

2010

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Effects of the methane-inhibitors nitrate, nitroethane, lauric acid, Lauricidin ® and the Hawaiian marine algae Chaetoceros on ruminal fermentation in vitro

Bioresource technology, 2009-09, Vol.100 (17), p.4017-4025

2009

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Gastrointestinal microbial ecology and the safety of our food supply as related to Salmonella

Journal of animal science, 2008-04, Vol.86 (14 Suppl), p.E163

2008

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Development of colonic microflora as assessed by pyrosequencing in dairy calves fed waste milk

Journal of dairy science, 2012-08, Vol.95 (8), p.4519-4525

2012

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Evaluation of feeding glycerol on free-fatty acid production and fermentation kinetics of mixed ruminal microbes in vitro

Bioresource technology, 2010-11, Vol.101 (21), p.8469-8472

2010

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Characterization of antibiotic and disinfectant susceptibility profiles among Pseudomonas aeruginosa veterinary isolates recovered during 1994–2003

Journal of applied microbiology, 2015-02, Vol.118 (2), p.326-342

2015

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Probiotics, prebiotics and competitive exclusion for prophylaxis against bacterial disease

Animal health research reviews, 2008-12, Vol.9 (2), p.217-225

2008

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Oral Salmonella challenge and subsequent uptake by the peripheral lymph nodes in calves

Journal of food protection, 2015-03, Vol.78 (3), p.573-578

2015

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Development of a transdermal Salmonella challenge model in calves

Journal of food protection, 2013-07, Vol.76 (7), p.1255-1258

2013

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Glycerol inhibition of ruminal lipolysis in vitro

Journal of dairy science, 2012-09, Vol.95 (9), p.5176-5181

2012

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Development of challenge models to evaluate the efficacy of a vaccine to reduce carriage of Salmonella in peripheral lymph nodes of cattle

Journal of food protection, 2013-07, Vol.76 (7), p.1259-1263

2013

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Forage Feeding to Reduce Preharvest Escherichia coli Populations in Cattle, a Review

Journal of dairy science, 2003-03, Vol.86 (3), p.852-860

2003

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Influence of a Fructooligosaccharide Prebiotic Combined with Alfalfa Molt Diets on the Gastrointestinal Tract Fermentation, Salmonella Enteritidis Infection, and Intestinal Shedding in Laying Hens

Poultry science, 2008-07, Vol.87 (7), p.1253-1262

2008

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Review on the Role of Dietary Zinc in Poultry Nutrition, Immunity, and Reproduction

Biological trace element research, 2004-11, Vol.101 (2), p.147-163

2004

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Alfalfa as a single dietary source for molt induction in laying hens

Bioresource technology, 2005-03, Vol.96 (5), p.565-570

2005

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Methylsulfonylmethane exhibits bacteriostatic inhibition of Escherichia coli, and Salmonella enterica Kinshasa, in vitro

Journal of applied microbiology, 2019-12, Vol.127 (6), p.1677-1685

2019

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Fecal Prevalence and Diversity of Salmonella Species in Lactating Dairy Cattle in Four States

Journal of dairy science, 2005-10, Vol.88 (10), p.3603-3608

2005

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Detection of methane and quantification of methanogenic archaea in faeces from young broiler chickens using real-time PCR

Letters in applied microbiology, 2007-12, Vol.45 (6), p.629-634

2007

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In Vitro Fermentation Response of Laying Hen Cecal Bacteria to Combinations of Fructooligosaccharide Prebiotics with Alfalfa or a Layer Ration

Poultry science, 2008-07, Vol.87 (7), p.1263-1275

2008

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Macrolide inactivation gene cluster mphA-mrx-mphR adjacent to a class 1 integron in Aeromonas hydrophila isolated from a diarrhoeic pig in Oklahoma

Journal of antimicrobial chemotherapy, 2006-01, Vol.57 (1), p.31-38

2006

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Evaluation of a Preharvest Bacteriophage Therapy for Control of Salmonella within Bovine Peripheral Lymph Nodes

Journal of food protection, 2022-02, Vol.85 (2), p.254-260

2022

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Evaluation of immunosuppressants and dietary mechanisms in an experimental disease model for necrotic enteritis

Poultry science, 2004-12, Vol.83 (12), p.1948-1952

2004

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Competitive effect of commensal faecal bacteria from growing swine fed chlortetracycline-supplemented feed on β-haemolytic Escherichia coli strains with multiple antimicrobial resistance plasmids

Journal of applied microbiology, 2012-09, Vol.113 (3), p.659-668

2012

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The identification of fungi collected from the ceca of commercial poultry

Poultry science, 2017-07, Vol.96 (7), p.2360-2365

2017

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Effect of supplementation of prebiotic mannan-oligosaccharides and probiotic mixture on growth performance of broilers subjected to chronic heat stress

Evaluation of bacterial diversity in the rumen and feces of cattle fed different levels of dried distillers grains plus solubles using bacterial tag-encoded FLX amplicon pyrosequencing

Effects of the methane-inhibitors nitrate, nitroethane, lauric acid, Lauricidin ® and the Hawaiian marine algae Chaetoceros on ruminal fermentation in vitro

Gastrointestinal microbial ecology and the safety of our food supply as related to Salmonella

Development of colonic microflora as assessed by pyrosequencing in dairy calves fed waste milk

Evaluation of feeding glycerol on free-fatty acid production and fermentation kinetics of mixed ruminal microbes in vitro

Characterization of antibiotic and disinfectant susceptibility profiles among Pseudomonas aeruginosa veterinary isolates recovered during 1994–2003

Probiotics, prebiotics and competitive exclusion for prophylaxis against bacterial disease

Oral Salmonella challenge and subsequent uptake by the peripheral lymph nodes in calves

Development of a transdermal Salmonella challenge model in calves

Glycerol inhibition of ruminal lipolysis in vitro

Development of challenge models to evaluate the efficacy of a vaccine to reduce carriage of Salmonella in peripheral lymph nodes of cattle

Forage Feeding to Reduce Preharvest Escherichia coli Populations in Cattle, a Review

Influence of a Fructooligosaccharide Prebiotic Combined with Alfalfa Molt Diets on the Gastrointestinal Tract Fermentation, Salmonella Enteritidis Infection, and Intestinal Shedding in Laying Hens

Review on the Role of Dietary Zinc in Poultry Nutrition, Immunity, and Reproduction

Alfalfa as a single dietary source for molt induction in laying hens

Methylsulfonylmethane exhibits bacteriostatic inhibition of Escherichia coli, and Salmonella enterica Kinshasa, in vitro

Fecal Prevalence and Diversity of Salmonella Species in Lactating Dairy Cattle in Four States

Detection of methane and quantification of methanogenic archaea in faeces from young broiler chickens using real-time PCR

In Vitro Fermentation Response of Laying Hen Cecal Bacteria to Combinations of Fructooligosaccharide Prebiotics with Alfalfa or a Layer Ration

Macrolide inactivation gene cluster mphA-mrx-mphR adjacent to a class 1 integron in Aeromonas hydrophila isolated from a diarrhoeic pig in Oklahoma

Evaluation of a Preharvest Bacteriophage Therapy for Control of Salmonella within Bovine Peripheral Lymph Nodes

Evaluation of immunosuppressants and dietary mechanisms in an experimental disease model for necrotic enteritis

Competitive effect of commensal faecal bacteria from growing swine fed chlortetracycline-supplemented feed on β-haemolytic Escherichia coli strains with multiple antimicrobial resistance plasmids

The identification of fungi collected from the ceca of commercial poultry

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