UB Paderborn / Katalog / Suche / in CDI

Developmental determinants in non-communicable chronic diseases and ageing

Thorax, 2015-06, Vol.70 (6), p.595-597

2015

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Results of partial fasciectomy for Dupuytren disease in 261 consecutive patients

Annals of plastic surgery, 2006-07, Vol.57 (1), p.13-17

2006

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White-light supercontinuum generation in normally dispersive optical fiber using original multi-wavelength pumping system

Optics express, 2004, Vol.12 (19), p.4366-4371

2004

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Automatic cytometric device using multiple wavelength excitations

Journal of Biomedical Optics, 2011-05, Vol.16 (5), p.057006-057006

2011

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Self-mixing using a dual-polarisation Nd:YAG microchip laser

Electronics letters, 1997-03, Vol.33 (6), p.491-492

1997

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Necrotizing fasciitis after liposuction

Acta chirurgiae plasticae (Anglická verze), 2007, Vol.49 (4), p.99

2007

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Reconstrucción de defectos amplios en tronco mediante colgajo de perforante en piedra clave

Cirugía plástica ibero-latinoamericana, 2014-12, Vol.40 (4), p.403-411

2014

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Mechanical qualification of RF-filters for space applications

Symposium on Design, Test, Integration and Packaging of MEMS/MOEMS 2003, 2003, p.341-345

2003

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Antimicrobial activity in the vapour phase of a combination of cinnamon and clove essential oils

Food chemistry, 2009-10, Vol.116 (4), p.982-989

2009

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Ion mobility quadrupole time-of-flight mass spectrometry for the identification of non-intentionally added substances in UV varnishes applied on food contact materials. A safety by design study

Talanta (Oxford), 2019-12, Vol.205, p.120103-120103, Article 120103

2019

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Development of Flexible Antimicrobial Films Using Essential Oils as Active Agents

Journal of agricultural and food chemistry, 2007-10, Vol.55 (21), p.8814-8824

2007

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Multiple headspace-solid phase microextraction for the determination of migrants coming from a self-stick label in fresh sausage

Food chemistry, 2016-04, Vol.197 (Pt A), p.24-29

2016

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Risk assessment derived from migrants identified in several adhesives commonly used in food contact materials

Food and chemical toxicology, 2015-01, Vol.75, p.79-87

2015

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Solid- and Vapor-Phase Antimicrobial Activities of Six Essential Oils: Susceptibility of Selected Foodborne Bacterial and Fungal Strains

Journal of agricultural and food chemistry, 2005-08, Vol.53 (17), p.6939-6946

2005

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Absolute distance and velocity measurements by the FMCW technique and self-mixing interference effect inside a single-mode Nd:YAG- microchip laser

Journal of optics, 1998-06, Vol.29 (3), p.162-167

1998

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Absolute distance and velocity measurements by the FMCW technique and self-mixing interference effect inside a single-mode Nd:YAG-LiTaO3 microchip laser: Optoelectronic distance/displacement measurements and applications

Journal of optics, 1998, Vol.29 (3), p.162-167

1998

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The challenge of identifying non-intentionally added substances from food packaging materials: A review

Analytica chimica acta, 2013-05, Vol.775, p.14-24

2013

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Combination of analytical and microbiological techniques to study the antimicrobial activity of a new active food packaging containing cinnamon or oregano against E. coli and S. aureus

Analytical and bioanalytical chemistry, 2007-07, Vol.388 (5-6), p.1003-1011

2007

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Atmospheric pressure gas chromatography coupled to quadrupole-time of flight mass spectrometry as a powerful tool for identification of non intentionally added substances in acrylic adhesives used in food packaging materials

Journal of Chromatography A, 2012-04, Vol.1235, p.141-148

2012

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New UPLC coupled to mass spectrometry approaches for screening of non-volatile compounds as potential migrants from adhesives used in food packaging materials

Analytica chimica acta, 2010-05, Vol.666 (1), p.62-69

2010

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Vapor-Phase Activities of Cinnamon, Thyme, and Oregano Essential Oils and Key Constituents against Foodborne Microorganisms

Journal of agricultural and food chemistry, 2007-05, Vol.55 (11), p.4348-4356

2007

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Effectiveness of a novel insect-repellent food packaging incorporating essential oils against the red flour beetle (Tribolium castaneum)

Innovative food science & emerging technologies, 2013-07, Vol.19, p.173-180

2013

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Stabilization of Beef Meat by a New Active Packaging Containing Natural Antioxidants

Journal of agricultural and food chemistry, 2006-10, Vol.54 (20), p.7840-7846

2006

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Fabric phase sorptive extraction: An innovative sample preparation approach applied to the analysis of specific migration from food packaging

Analytica chimica acta, 2016-09, Vol.936, p.97-107

2016

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The Secret Life of Collagen: Temporal Changes in Nanoscale Fibrillar Pre-Strain and Molecular Organization during Physiological Loading of Cartilage

ACS nano, 2017-10, Vol.11 (10), p.9728-9737

2017

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Developmental determinants in non-communicable chronic diseases and ageing

Results of partial fasciectomy for Dupuytren disease in 261 consecutive patients

White-light supercontinuum generation in normally dispersive optical fiber using original multi-wavelength pumping system

Automatic cytometric device using multiple wavelength excitations

Self-mixing using a dual-polarisation Nd:YAG microchip laser

Necrotizing fasciitis after liposuction

Reconstrucción de defectos amplios en tronco mediante colgajo de perforante en piedra clave

Mechanical qualification of RF-filters for space applications

Antimicrobial activity in the vapour phase of a combination of cinnamon and clove essential oils

Ion mobility quadrupole time-of-flight mass spectrometry for the identification of non-intentionally added substances in UV varnishes applied on food contact materials. A safety by design study

Development of Flexible Antimicrobial Films Using Essential Oils as Active Agents

Multiple headspace-solid phase microextraction for the determination of migrants coming from a self-stick label in fresh sausage

Risk assessment derived from migrants identified in several adhesives commonly used in food contact materials

Solid- and Vapor-Phase Antimicrobial Activities of Six Essential Oils: Susceptibility of Selected Foodborne Bacterial and Fungal Strains

Absolute distance and velocity measurements by the FMCW technique and self-mixing interference effect inside a single-mode Nd:YAG- microchip laser

Absolute distance and velocity measurements by the FMCW technique and self-mixing interference effect inside a single-mode Nd:YAG-LiTaO3 microchip laser: Optoelectronic distance/displacement measurements and applications

The challenge of identifying non-intentionally added substances from food packaging materials: A review

Combination of analytical and microbiological techniques to study the antimicrobial activity of a new active food packaging containing cinnamon or oregano against E. coli and S. aureus

Atmospheric pressure gas chromatography coupled to quadrupole-time of flight mass spectrometry as a powerful tool for identification of non intentionally added substances in acrylic adhesives used in food packaging materials

New UPLC coupled to mass spectrometry approaches for screening of non-volatile compounds as potential migrants from adhesives used in food packaging materials

Vapor-Phase Activities of Cinnamon, Thyme, and Oregano Essential Oils and Key Constituents against Foodborne Microorganisms

Effectiveness of a novel insect-repellent food packaging incorporating essential oils against the red flour beetle (Tribolium castaneum)

Stabilization of Beef Meat by a New Active Packaging Containing Natural Antioxidants

Fabric phase sorptive extraction: An innovative sample preparation approach applied to the analysis of specific migration from food packaging

The Secret Life of Collagen: Temporal Changes in Nanoscale Fibrillar Pre-Strain and Molecular Organization during Physiological Loading of Cartilage

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