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Cholesterol-Lowering and Antioxidant Effects of Pork-Liver Protein Hydrolysate in Otsuka Long-Evans Tokushima Fatty Rats

Journal of Nutritional Science and Vitaminology, 2024/02/29, Vol.70(1), pp.19-24

2024

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Effects of Collagen Peptide Administration on Visceral Fat Content in High-Fat Diet-Induced Obese Mice

Journal of Nutritional Science and Vitaminology, 2021, Vol.67(1), pp.57-62

2021

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Absorption and Effectiveness of Orally Administered Low Molecular Weight Collagen Hydrolysate in Rats

Journal of agricultural and food chemistry, 2010-01, Vol.58 (2), p.835-841

2010

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Effects of administration of glucosamine and chicken cartilage hydrolysate on rheumatoid arthritis in SKG mice

Food & function, 2019-08, Vol.1 (8), p.58-517

2019

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Effects of a Chicken Collagen Hydrolysate on the Circulation System in Subjects with Mild Hypertension or High-Normal Blood Pressure

Bioscience, biotechnology, and biochemistry, 2013, Vol.77 (4), p.691-696

2013

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Are all wines made from various grape varieties beneficial in the prevention of myocardial infarction and stroke?

Future science OA, 2021-02, Vol.7 (2), p.FSO649-FSO649

2021

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Antithrombotic papain-hydrolyzed peptides isolated from pork meat

Thrombosis research, 2009-03, Vol.123 (5), p.753-757

2009

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Global thrombosis test for assessing thrombotic status and efficacy of antithrombotic diet and other conditions

Future science OA, 2022-03, Vol.8 (3), p.FSO788-FSO788

2022

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A point-of-care global thrombosis test measuring occlusion time and endogenous lysis time may indicate thrombotic status

Future science OA, 2019-07, Vol.5 (6), p.FSO402-FSO402

2019

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Energy expenditure during 2-day trail walking in the mountains (2,857 m) and the effects of amino acid supplementation in older men and women

European journal of applied physiology, 2012-03, Vol.112 (3), p.1077-1086

2012

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Chicken collagen hydrolysate protects rats from hypertension and cardiovascular damage

Journal of medicinal food, 2010-04, Vol.13 (2), p.399-405

2010

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Consumption of pork-liver protein hydrolysate reduces body fat in Otsuka Long-Evans Tokushima Fatty rats by suppressing hepatic lipogenesis

Bioscience, biotechnology, and biochemistry, 2006-01, Vol.70 (1), p.112-118

2006

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Administration of biotin prevents the development of insulin resistance in the skeletal muscles of Otsuka Long-Evans Tokushima fatty rats

Food & function, 2012-04, Vol.3 (4), p.414-419

2012

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Genistein inhibits chondrogenic differentiation and mineralization of ATDC5 cells

Biochemical and biophysical research communications, 2021-08, Vol.566, p.123-128

2021

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Analysis of microplastics in table salt by FT-IR microscopy

Nihon Shokuhin Kagaku Kōgaku kaishi, 2023-11, Vol.70 (11), p.531-537, Article NSKKK-D-23-00033

2023

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Chicken Collagen Hydrolysate-derived Peptides Inhibit Tumor Necrosis Factor-α-induced Inflammatory Response in Endothelial Cells

Food Science and Technology Research, 2012, Vol.18(5), pp.667-671

2012

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Cholesterol-Lowering and Antioxidant Effects of Pork-Liver Protein Hydrolysate in Otsuka Long-Evans Tokushima Fatty Rats

Journal of Japan Society of Nutrition and Food Science, 2024-04, Vol.77 (2), p.134-134

2024

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Analysis of microplastics in table salt by FT-IR microscopy

Nippon Shokuhin Kagaku Kogaku Kaishi, 2023, pp.NSKKK-D-23-00033

2023

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Chicken Collagen Hydrolysate-derived Peptides Inhibit Tumor Necrosis Factor-α-induced Inflammatory Response in Endothelial Cells

FOOD SCIENCE AND TECHNOLOGY RESEARCH, 2012-09, Vol.18 (5), p.667-671

2012

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Chicken breast attenuates high-intensity-exercise-induced decrease in rat sarcoplasmic reticulum Ca2+ handling

International journal of sport nutrition and exercise metabolism, 2008-08, Vol.18 (4), p.399-411

2008

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Characteristics of the biotin enhancement of glucose-induced insulin release in pancreatic islets of the rat

Bioscience, biotechnology, and biochemistry, 2000-03, Vol.64 (3), p.550-554

2000

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Shear rate-dependent thrombosis/fibrinolysis tests using non-anticoagulated blood could be useful in the prevention of thrombotic disorders

Future science OA, 2019-02, Vol.5 (2), p.FSO357-FSO357

2019

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Chicken Collagen Hydrolysate-derived Peptides Inhibit Tumor Necrosis Factor-[alpha]-induced Inflammatory Response in Endothelial Cells

Food science and technology research, 2012-09, Vol.18 (5), p.667

2012

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Comparative Analyses of Anti-hypertensive Effects of Commercial Collagen Peptides in Spontaneously Hypertensive Rats

Nippon Shokuhin Kagaku Kogaku Kaishi, 2013/03/15, Vol.60(3), pp.142-147

2013

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Comparative Analyses of Anti-hypertensive Effects of Commercial Collagen Peptides in Spontaneously Hypertensive Rats

Nihon Shokuhin Kagaku Kōgaku kaishi, 2013, Vol.60 (3), p.142-147

2013

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Cholesterol-Lowering and Antioxidant Effects of Pork-Liver Protein Hydrolysate in Otsuka Long-Evans Tokushima Fatty Rats

Effects of Collagen Peptide Administration on Visceral Fat Content in High-Fat Diet-Induced Obese Mice

Absorption and Effectiveness of Orally Administered Low Molecular Weight Collagen Hydrolysate in Rats

Effects of administration of glucosamine and chicken cartilage hydrolysate on rheumatoid arthritis in SKG mice

Effects of a Chicken Collagen Hydrolysate on the Circulation System in Subjects with Mild Hypertension or High-Normal Blood Pressure

Are all wines made from various grape varieties beneficial in the prevention of myocardial infarction and stroke?

Antithrombotic papain-hydrolyzed peptides isolated from pork meat

Global thrombosis test for assessing thrombotic status and efficacy of antithrombotic diet and other conditions

A point-of-care global thrombosis test measuring occlusion time and endogenous lysis time may indicate thrombotic status

Energy expenditure during 2-day trail walking in the mountains (2,857 m) and the effects of amino acid supplementation in older men and women

Chicken collagen hydrolysate protects rats from hypertension and cardiovascular damage

Consumption of pork-liver protein hydrolysate reduces body fat in Otsuka Long-Evans Tokushima Fatty rats by suppressing hepatic lipogenesis

Administration of biotin prevents the development of insulin resistance in the skeletal muscles of Otsuka Long-Evans Tokushima fatty rats

Genistein inhibits chondrogenic differentiation and mineralization of ATDC5 cells

Analysis of microplastics in table salt by FT-IR microscopy

Chicken Collagen Hydrolysate-derived Peptides Inhibit Tumor Necrosis Factor-α-induced Inflammatory Response in Endothelial Cells

Cholesterol-Lowering and Antioxidant Effects of Pork-Liver Protein Hydrolysate in Otsuka Long-Evans Tokushima Fatty Rats

Analysis of microplastics in table salt by FT-IR microscopy

Chicken Collagen Hydrolysate-derived Peptides Inhibit Tumor Necrosis Factor-α-induced Inflammatory Response in Endothelial Cells

Chicken breast attenuates high-intensity-exercise-induced decrease in rat sarcoplasmic reticulum Ca2+ handling

Characteristics of the biotin enhancement of glucose-induced insulin release in pancreatic islets of the rat

Shear rate-dependent thrombosis/fibrinolysis tests using non-anticoagulated blood could be useful in the prevention of thrombotic disorders

Chicken Collagen Hydrolysate-derived Peptides Inhibit Tumor Necrosis Factor-[alpha]-induced Inflammatory Response in Endothelial Cells

Comparative Analyses of Anti-hypertensive Effects of Commercial Collagen Peptides in Spontaneously Hypertensive Rats

Comparative Analyses of Anti-hypertensive Effects of Commercial Collagen Peptides in Spontaneously Hypertensive Rats

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