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Anti-oomycete activities from essential oils and their major compounds on Phytophthora infestans

Environmental science and pollution research international, 2023-11, Vol.30 (51), p.110240-110250

2023

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Antifungal Activities of Bacillus subtilis Lipopeptides to Two Venturia inaequalis Strains Possessing Different Tebuconazole Sensitivity

Frontiers in microbiology, 2019-10, Vol.10, p.2327-2327

2019

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Harnessing Plant’s Arsenal: Essential Oils as Promising Tools for Sustainable Management of Potato Late Blight Disease Caused by Phytophthora infestans—A Comprehensive Review

Molecules (Basel, Switzerland), 2023-10, Vol.28 (21), p.7302

2023

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Antifungal Activity of Hop Leaf Extracts and Xanthohumol on Two Strains of Venturia inaequalis with Different Sensitivities to Triazoles

Microorganisms (Basel), 2023-06, Vol.11 (6), p.1605

2023

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Assessment of Lipopeptide Mixtures Produced by Bacillus subtilis as Biocontrol Products against Apple Scab (Venturia inaequalis)

Microorganisms (Basel), 2022-09, Vol.10 (9), p.1810

2022

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Hop (Humulus lupulus L.) Specialized Metabolites: Extraction, Purification, Characterization in Different Plant Parts and In Vitro Evaluation of Anti-Oomycete Activities against Phytophthora infestans

Agronomy (Basel), 2022-11, Vol.12 (11), p.2826

2022

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Deciphering the mechanisms involved in reduced sensitivity to azoles and fengycin lipopeptide in Venturia inaequalis

Microbiological research, 2024-09, Vol.286, p.127816, Article 127816

2024

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Antifungal activity of essential oils on two Venturia inaequalis strains with different sensitivities to tebuconazole

Environmental science and pollution research international, 2018-10, Vol.25 (30), p.29921-29928

2018

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Changes in lipid composition of Blumeria graminis f.sp. tritici conidia produced on wheat leaves treated with heptanoyl salicylic acid

Phytochemistry (Oxford), 2006-06, Vol.67 (11), p.1104-1109

2006

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Harnessing Plant’s Arsenal: Essential Oils as Promising Tools for Sustainable Management of Potato Late Blight Disease Caused by IPhytophthora infestans/I—A Comprehensive Review

Molecules (Basel, Switzerland), 2023-10, Vol.28 (21)

2023

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Metal accumulation and shoot yield of Miscanthus×giganteus growing in contaminated agricultural soils: Insights into agronomic practices

Agriculture, ecosystems & environment, 2015-12, Vol.213, p.61-71

2015

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Antifungal Activity of Hop Leaf Extracts and Xanthohumol on Two Strains of IVenturia inaequalis/I with Different Sensitivities to Triazoles

Microorganisms (Basel), 2023-06, Vol.11 (6)

2023

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Combined LC-MS/MS and Molecular Networking Approach Reveals Antioxidant and Antimicrobial Compounds from Erismadelphus exsul Bark

Plants (Basel), 2022-06, Vol.11 (11), p.1505

2022

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Methoxylated fatty acids in Blumeria graminis conidia

Phytochemistry (Oxford), 2005-04, Vol.66 (7), p.793-796

2005

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Hop (Humulus lupulus L.) Specialized Metabolites: Extraction, Purification, Characterization in Different Plant Parts and In Vitro Evaluation of Anti-Oomycete Activities against Phytophthora infestans

Agronomy (Basel), 2022-11, Vol.12 (11)

2022

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Hop Specialized Metabolites: Extraction, Purification, Characterization in Different Plant Parts and In Vitro Evaluation of Anti-Oomycete Activities against IPhytophthora infestans/I

Agronomy (Basel), 2022-11, Vol.12 (11)

2022

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Assessment of Lipopeptide Mixtures Produced by IBacillus subtilis/I as Biocontrol Products against Apple Scab

Microorganisms (Basel), 2022-09, Vol.10 (9)

2022

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Trehalose Induces Resistance to Powdery Mildew in Wheat

The New phytologist, 2001-03, Vol.149 (3), p.519-529

2001

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Évaluation de l’intérêt de l’utilisation d’huiles essentielles dans des stratégies de protection des cultures

Innovations Agronomiques, 2018, Vol.63, p.1-20

2018

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Changes in sterol composition with ontogeny of Blumeria graminis conidia

Canadian journal of botany, 2000-10, Vol.78 (10), p.1288-1293

2000

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Effect of age on the fatty acid content of Blumeria graminis conidia

Biochemical Society transactions, 2000-12, Vol.28 (6), p.875-877

2000

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Changes in sterol composition with ontogeny of Blumeria graminis conidia

Canadian journal of botany, 2000, Vol.78 (10), p.1288-1293

2000

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"Croyances, religions et sociétés" (comptes rendus)

Annales : histoire, sciences sociales (French ed.), 1992-01, Vol.47 (1), p.107

1992

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Anti-oomycete activities from essential oils and their major compounds on Phytophthora infestans

Antifungal Activities of Bacillus subtilis Lipopeptides to Two Venturia inaequalis Strains Possessing Different Tebuconazole Sensitivity

Harnessing Plant’s Arsenal: Essential Oils as Promising Tools for Sustainable Management of Potato Late Blight Disease Caused by Phytophthora infestans—A Comprehensive Review

Antifungal Activity of Hop Leaf Extracts and Xanthohumol on Two Strains of Venturia inaequalis with Different Sensitivities to Triazoles

Assessment of Lipopeptide Mixtures Produced by Bacillus subtilis as Biocontrol Products against Apple Scab (Venturia inaequalis)

Hop (Humulus lupulus L.) Specialized Metabolites: Extraction, Purification, Characterization in Different Plant Parts and In Vitro Evaluation of Anti-Oomycete Activities against Phytophthora infestans

Deciphering the mechanisms involved in reduced sensitivity to azoles and fengycin lipopeptide in Venturia inaequalis

Antifungal activity of essential oils on two Venturia inaequalis strains with different sensitivities to tebuconazole

Changes in lipid composition of Blumeria graminis f.sp. tritici conidia produced on wheat leaves treated with heptanoyl salicylic acid

Harnessing Plant’s Arsenal: Essential Oils as Promising Tools for Sustainable Management of Potato Late Blight Disease Caused by IPhytophthora infestans/I—A Comprehensive Review

Metal accumulation and shoot yield of Miscanthus×giganteus growing in contaminated agricultural soils: Insights into agronomic practices

Antifungal Activity of Hop Leaf Extracts and Xanthohumol on Two Strains of IVenturia inaequalis/I with Different Sensitivities to Triazoles

Combined LC-MS/MS and Molecular Networking Approach Reveals Antioxidant and Antimicrobial Compounds from Erismadelphus exsul Bark

Methoxylated fatty acids in Blumeria graminis conidia

Hop (Humulus lupulus L.) Specialized Metabolites: Extraction, Purification, Characterization in Different Plant Parts and In Vitro Evaluation of Anti-Oomycete Activities against Phytophthora infestans

Hop Specialized Metabolites: Extraction, Purification, Characterization in Different Plant Parts and In Vitro Evaluation of Anti-Oomycete Activities against IPhytophthora infestans/I

Assessment of Lipopeptide Mixtures Produced by IBacillus subtilis/I as Biocontrol Products against Apple Scab

Trehalose Induces Resistance to Powdery Mildew in Wheat

Évaluation de l’intérêt de l’utilisation d’huiles essentielles dans des stratégies de protection des cultures

Changes in sterol composition with ontogeny of Blumeria graminis conidia

Effect of age on the fatty acid content of Blumeria graminis conidia

Changes in sterol composition with ontogeny of Blumeria graminis conidia

"Croyances, religions et sociétés" (comptes rendus)

Comptes rendus (Book Review)

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