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Fourier transform infrared spectroscopy as a tool to characterize molecular composition and stress response in foodborne pathogenic bacteria

Journal of microbiological methods, 2011-03, Vol.84 (3), p.369-378

2011

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Discrimination of Enterobacterial Repetitive Intergenic Consensus PCR Types of Campylobacter coli and Campylobacter jejuni by Fourier Transform Infrared Spectroscopy

Applied and Environmental Microbiology, 2005-08, Vol.71 (8), p.4318-4324

2005

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Color atlas of veterinary pathology: general morphological reactions of organs and tissues

2007

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Artificial neural network based identification of Campylobacter species by Fourier transform infrared spectroscopy

Journal of microbiological methods, 2006-10, Vol.67 (1), p.131-140

2006

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Dietary effects of faba-bean (Vicia faba L.) tannins on the morphology and function of the small-intestinal mucosa of weaned pigs

British journal of nutrition, 1995-01, Vol.73 (1), p.31-39

1995

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Applying Fourier-transform infrared spectroscopy and chemometrics to the characterization and identification of lactic acid bacteria

Vibrational spectroscopy, 2011-07, Vol.56 (2), p.193-201

2011

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Morphology of the small intestinal mucosal surface of broilers in relation to age, diet formulation, small intestinal microflora and performance

British poultry science, 2004-02, Vol.45 (1), p.41-48

2004

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Interaction of legume lectins with the cellular metabolism of differentiated Caco-2 cells

Gastroenterology (New York, N.Y. 1943), 1992-05, Vol.102 (5), p.1516-1523

1992

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Biological and pathobiological aspects of the glycocalyx of the small intestinal epithelium. A review

The Veterinary quarterly, 1984-09, Vol.6 (4), p.186-199

1984

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The interaction between plant lectins and the small intestinal epithelium: A primary cause of intestinal disturbance

The Veterinary quarterly, 1989-04, Vol.11 (2), p.108-115

1989

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Villus atrophy in ruminal drinking calves and mucosal restoration after reconditioning

The Veterinary quarterly, 1988-07, Vol.10 (3), p.164-171

1988

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Intestinal permeability to macromolecules in piglets infected with transmissible gastroenteritis virus

Veterinary research communications, 1988-01, Vol.12 (6), p.481-489

1988

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Intestinal permeability to macromolecules during colibacillosis in piglets

Veterinary research communications, 1988-01, Vol.12 (4-5), p.305-311

1988

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Binding of kidney bean (Phaseolus vulgaris) isolectins to differentiated human colon carcinoma Caco-2 cells and their effect on cellular metabolism

Gut, 1991-02, Vol.32 (2), p.196-201

1991

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Effect of variable protein contents in diets containing Phaseolus vulgaris beans on performance, organ weights and blood variables in piglets, rats and chickens

British journal of nutrition, 1990-11, Vol.64 (3), p.755-764

1990

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Pathologic changes of the small intestinal mucosa of pigs after feeding Phaseolus vulgaris beans

Veterinary pathology, 1990-09, Vol.27 (5), p.329-334

1990

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Intestinal permeability in pigs during rotavirus infection

American journal of veterinary research, 1992-07, Vol.53 (7), p.1180-1183

1992

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Quantitative determination of the lectin binding capacity of small intestinal brush-border membrane. An enzyme linked lectin sorbent assay (ELLSA)

Biochimica et biophysica acta, 1987-12, Vol.905 (2), p.371-375

1987

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White scours in piglets. I. Stereomicroscopy of the mucosa of the small intestine

Veterinary pathology, 1971, Vol.8 (4), p.364-380

Mouwen, J M

1971

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Tight junctional structure and permeability of porcine jejunum after enterotoxic Escherichia coli infection

Research in veterinary science, 1993-07, Vol.55 (1), p.10-14

1993

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Gastrointestinal food allergy and its role in large domestic animals

Veterinary research communications, 1988, Vol.12 (1), p.47-59

1988

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Intestinal permeability to polyethylene glycol 4000 and porcine albumin in piglets infected with transmissible gastroenteritis virus

Veterinary research communications, 1989-01, Vol.13 (6), p.467-474

1989

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Intraruminal administration of milk in the calf as a model for ruminal drinking: morphological and enzymatical changes in the jejunal mucosa

Veterinary research communications, 1990-01, Vol.14 (2), p.129-140

1990

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Conjunctivitis, red nose and skin hypersensitivity as signs of food allergy in veal calves

Veterinary record, 1988-06, Vol.122 (26), p.633-634

1988

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Effects of lactoperoxidase system and lactoferrin, added to a milk replacer diet, on severity of diarrhoea, intestinal morphology and microbiology of digesta and faeces in young calves

Journal of animal physiology and animal nutrition, 2000-02, Vol.83 (1), p.15-23

2000

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Fourier transform infrared spectroscopy as a tool to characterize molecular composition and stress response in foodborne pathogenic bacteria

Discrimination of Enterobacterial Repetitive Intergenic Consensus PCR Types of Campylobacter coli and Campylobacter jejuni by Fourier Transform Infrared Spectroscopy

Color atlas of veterinary pathology: general morphological reactions of organs and tissues

Artificial neural network based identification of Campylobacter species by Fourier transform infrared spectroscopy

Dietary effects of faba-bean (Vicia faba L.) tannins on the morphology and function of the small-intestinal mucosa of weaned pigs

Applying Fourier-transform infrared spectroscopy and chemometrics to the characterization and identification of lactic acid bacteria

Morphology of the small intestinal mucosal surface of broilers in relation to age, diet formulation, small intestinal microflora and performance

Interaction of legume lectins with the cellular metabolism of differentiated Caco-2 cells

Biological and pathobiological aspects of the glycocalyx of the small intestinal epithelium. A review

The interaction between plant lectins and the small intestinal epithelium: A primary cause of intestinal disturbance

Villus atrophy in ruminal drinking calves and mucosal restoration after reconditioning

Intestinal permeability to macromolecules in piglets infected with transmissible gastroenteritis virus

Intestinal permeability to macromolecules during colibacillosis in piglets

Binding of kidney bean (Phaseolus vulgaris) isolectins to differentiated human colon carcinoma Caco-2 cells and their effect on cellular metabolism

Effect of variable protein contents in diets containing Phaseolus vulgaris beans on performance, organ weights and blood variables in piglets, rats and chickens

Pathologic changes of the small intestinal mucosa of pigs after feeding Phaseolus vulgaris beans

Intestinal permeability in pigs during rotavirus infection

Quantitative determination of the lectin binding capacity of small intestinal brush-border membrane. An enzyme linked lectin sorbent assay (ELLSA)

White scours in piglets. I. Stereomicroscopy of the mucosa of the small intestine

Tight junctional structure and permeability of porcine jejunum after enterotoxic Escherichia coli infection

Gastrointestinal food allergy and its role in large domestic animals

Intestinal permeability to polyethylene glycol 4000 and porcine albumin in piglets infected with transmissible gastroenteritis virus

Intraruminal administration of milk in the calf as a model for ruminal drinking: morphological and enzymatical changes in the jejunal mucosa

Conjunctivitis, red nose and skin hypersensitivity as signs of food allergy in veal calves

Effects of lactoperoxidase system and lactoferrin, added to a milk replacer diet, on severity of diarrhoea, intestinal morphology and microbiology of digesta and faeces in young calves

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