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The Proportion of Anemia Associated with Iron Deficiency in Low, Medium, and High Human Development Index Countries: A Systematic Analysis of National Surveys

Nutrients, 2016-11, Vol.8 (11), p.693

2016

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Dietary Diversity Is a Good Predictor of the Micronutrient Density of the Diet of 6- to 23-Month-Old Children in Madagascar

The Journal of nutrition, 2008-12, Vol.138 (12), p.2448-2453

2008

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Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso

Maternal and child nutrition, 2020-10, Vol.16 (4), p.e13014-n/a

2020

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Cassava Intake and Vitamin A Status among Women and Preschool Children in Akwa-Ibom, Nigeria

PloS one, 2015-06, Vol.10 (6), p.e0129436

2015

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Dietary Intake Patterns among Lactating and Non-Lactating Women of Reproductive Age in Rural Zambia

Nutrients, 2019-01, Vol.11 (2), p.288

2019

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Biological Status and Dietary Intakes of Iron, Zinc and Vitamin A among Women and Preschool Children in Rural Burkina Faso

PloS one, 2016-03, Vol.11 (3), p.e0146810

2016

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Seasonal differences in food and nutrient intakes among young children and their mothers in rural Burkina Faso

Journal of nutritional science (Cambridge), 2014-01, Vol.3, p.e55-e55, Article e55

2014

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Anemia and Micronutrient Status of Women of Childbearing Age and Children 6-59 Months in the Democratic Republic of the Congo

Nutrients, 2016-02, Vol.8 (2), p.98-98

2016

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Assessment of child feeding practices using a summary index: stability over time and association with child growth in urban Madagascar

The American journal of clinical nutrition, 2008-05, Vol.87 (5), p.1472-1479

2008

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Dietary Diversity Indicators and Their Associations with Dietary Adequacy and Health Outcomes: A Systematic Scoping Review

Advances in nutrition (Bethesda, Md.), 2021-09, Vol.12 (5), p.1659-1672

2021

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Vitamin A intakes remain higher among intervention participants 3 years after a biofortification intervention in Mozambique

British journal of nutrition, 2019-11, Vol.122 (10), p.1175-1181

2019

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How does adopting hybrid maize affect dietary diversity on family farms? Micro-evidence from Zambia

Food policy, 2015-04, Vol.52, p.44-53

2015

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An Ex-Ante Analysis of the Impact of Biofortified Zinc Rice on Dietary Zinc Inadequacy: Evidence from Bangladesh, Indonesia, and the Philippines

The Journal of nutrition, 2024-08, Vol.154 (8), p.2575-2582

2024

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Development and Validation of a Novel Food-Based Global Diet Quality Score (GDQS)

The Journal of nutrition, 2021-10, Vol.151 (Supplement_2), p.75S-92S

2021

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Availability, production, and consumption of crops biofortified by plant breeding: current evidence and future potential

Annals of the New York Academy of Sciences, 2017-02, Vol.1390 (1), p.104-114

2017

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The Global Diet Quality Score is associated with nutrient adequacy and depression among Vietnamese youths

Annals of the New York Academy of Sciences, 2023-10, Vol.1528 (1), p.48-57

2023

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A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women

British journal of nutrition, 2012-07, Vol.108 (1), p.163-176

2012

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P17-004-23 Formative Pre-Test of the GDQS Application in Ethiopia

Current developments in nutrition, 2023-07, Vol.7, p.100900, Article 100900

2023

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Programme Participation Intensity and Children's Nutritional Status: Evidence from a Randomised Control Trial in Mozambique

The Journal of development studies, 2015-08, Vol.51 (8), p.996-1015

2015

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Estimating national and subnational nutrient intake distributions of global diets

The American journal of clinical nutrition, 2022-08, Vol.116 (2), p.551-560

2022

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Development of a Dichotomous Indicator for Population-Level Assessment of Dietary Diversity in Women of Reproductive Age

Current developments in nutrition, 2017-12, Vol.1 (12), p.cdn.117.001701, Article cdn.117.001701

2017

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There’s an App for That: Development of an Application to Operationalize the Global Diet Quality Score

The Journal of nutrition, 2021-10, Vol.151 (Supplement_2), p.176S-184S

2021

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OR11-05-23 Measuring the Environmental Impacts of Diets Globally: The Intake4Earth App

Current developments in nutrition, 2023-07, Vol.7, p.100229, Article 100229

2023

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Biofortified β-carotene rice improves vitamin A intake and reduces the prevalence of inadequacy among women and young children in a simulated analysis in Bangladesh, Indonesia, and the Philippines

The American journal of clinical nutrition, 2016-09, Vol.104 (3), p.769-775

2016

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The Proportion of Anemia Associated with Iron Deficiency in Low, Medium, and High Human Development Index Countries: A Systematic Analysis of National Surveys

Dietary Diversity Is a Good Predictor of the Micronutrient Density of the Diet of 6- to 23-Month-Old Children in Madagascar

Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso

Cassava Intake and Vitamin A Status among Women and Preschool Children in Akwa-Ibom, Nigeria

Dietary Intake Patterns among Lactating and Non-Lactating Women of Reproductive Age in Rural Zambia

Biological Status and Dietary Intakes of Iron, Zinc and Vitamin A among Women and Preschool Children in Rural Burkina Faso

Micronutrient intake and prevalence of micronutrient inadequacy among women (15-49 y) and children (6-59 mo) in South Kivu and Kongo Central, Democratic Republic of the Congo (DRC)

Seasonal differences in food and nutrient intakes among young children and their mothers in rural Burkina Faso

Anemia and Micronutrient Status of Women of Childbearing Age and Children 6-59 Months in the Democratic Republic of the Congo

Assessment of child feeding practices using a summary index: stability over time and association with child growth in urban Madagascar

Dietary Diversity Indicators and Their Associations with Dietary Adequacy and Health Outcomes: A Systematic Scoping Review

Vitamin A intakes remain higher among intervention participants 3 years after a biofortification intervention in Mozambique

How does adopting hybrid maize affect dietary diversity on family farms? Micro-evidence from Zambia

An Ex-Ante Analysis of the Impact of Biofortified Zinc Rice on Dietary Zinc Inadequacy: Evidence from Bangladesh, Indonesia, and the Philippines

Development and Validation of a Novel Food-Based Global Diet Quality Score (GDQS)

Availability, production, and consumption of crops biofortified by plant breeding: current evidence and future potential

The Global Diet Quality Score is associated with nutrient adequacy and depression among Vietnamese youths

A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women

P17-004-23 Formative Pre-Test of the GDQS Application in Ethiopia

Programme Participation Intensity and Children's Nutritional Status: Evidence from a Randomised Control Trial in Mozambique

Estimating national and subnational nutrient intake distributions of global diets

Development of a Dichotomous Indicator for Population-Level Assessment of Dietary Diversity in Women of Reproductive Age

There’s an App for That: Development of an Application to Operationalize the Global Diet Quality Score

OR11-05-23 Measuring the Environmental Impacts of Diets Globally: The Intake4Earth App

Biofortified β-carotene rice improves vitamin A intake and reduces the prevalence of inadequacy among women and young children in a simulated analysis in Bangladesh, Indonesia, and the Philippines

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