UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 114

Sortiert nach

Stress and eating behaviors in children and adolescents: Systematic review and meta-analysis

Appetite, 2018-04, Vol.123, p.14-22

2018

Link zum Volltext

Verfügbarkeit prüfen

Study protocol for a systems evaluation of an infant mental health service: Integration of 'Little Minds Matter' into the early years system

PloS one, 2024-03, Vol.19 (3), p.e0286835-e0286835

2024

Link zum Volltext

Verfügbarkeit prüfen

Effect of quinoa, chia and millet addition on consumer acceptability of gluten‐free bread

International journal of food science & technology, 2022-02, Vol.57 (2), p.1248-1258

2022

Link zum Volltext

Verfügbarkeit prüfen

Daily Hassles and Eating Behaviours in Adults: Exploring the Buffering Effects of Daily Uplifts

Psychological reports, 2023-03, p.332941231161794-332941231161794

2023

Link zum Volltext

Verfügbarkeit prüfen

Exploring the feasibility of evaluating a community alliance welfare advice programme co-located in primary care in Bradford: an uncontrolled before and after study

BMC public health, 2024-01, Vol.24 (1), p.300-14, Article 300

2024

Link zum Volltext

Verfügbarkeit prüfen

Exploring the effects of daily hassles and uplifts on eating behaviour in young adults: The role of daily cortisol levels

Psychoneuroendocrinology, 2021-07, Vol.129, p.105231-105231, Article 105231

2021

Link zum Volltext

Verfügbarkeit prüfen

Applying the community readiness model to identify and address inequity in end-of-life care in South Asian communities

Palliative medicine, 2023-04, Vol.37 (4), p.567-574

2023

Link zum Volltext

Verfügbarkeit prüfen

Exploring the effects of daily hassles on eating behaviour in children: The role of cortisol reactivity

Psychoneuroendocrinology, 2020-07, Vol.117, p.104692-104692, Article 104692

2020

Link zum Volltext

Verfügbarkeit prüfen

Compliant citizens, defiant rebels or neither? Exploring change and complexity in COVID‐19 vaccine attitudes and decisions in Bradford, UK: Findings from a follow‐up qualitative study

Health expectations : an international journal of public participation in health care and health policy, 2023-02, Vol.26 (1), p.376-387

2023

Link zum Volltext

Verfügbarkeit prüfen

Are free school meals failing families? Exploring the relationship between child food insecurity, child mental health and free school meal status during COVID-19: national cross-sectional surveys

BMJ open, 2022-06, Vol.12 (6), p.e059047-e059047

2022

Link zum Volltext

Verfügbarkeit prüfen

Exploring the effects of positive and negative emotions on eating behaviours in children and young adults

Psychology, health & medicine, 2021-04, Vol.26 (4), p.457-466

2021

Link zum Volltext

Verfügbarkeit prüfen

Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed

Foods, 2021-11, Vol.10 (11), p.2737

2021

Link zum Volltext

Verfügbarkeit prüfen

Effectiveness of a midwife-led continuity of care model on birth outcomes and maternal mental health in vulnerable women: study protocol for a randomised controlled trial with an internal pilot, process evaluation and economic analysis

BMJ open, 2023-11, Vol.13 (11), p.e072415-e072415

2023

Link zum Volltext

Verfügbarkeit prüfen

Examining individual social status using the MacArthur Scale of Subjective Social Status: Findings from the Born in Bradford study

SSM - population health, 2023-09, Vol.23, p.101463-101463, Article 101463

2023

Link zum Volltext

Verfügbarkeit prüfen

Turning their backs on the 'ladder of success'? Unexpected responses to the MacArthur Scale of Subjective Social Status

Wellcome open research, 2023, Vol.8, p.11

2023

Link zum Volltext

Verfügbarkeit prüfen

The Use of Temporal Check-All-That-Apply and Category Scaling by Experienced Panellists to Evaluate Sweet and Dry Ciders

Beverages (Basel), 2021-06, Vol.7 (2), p.24

2021

Link zum Volltext

Verfügbarkeit prüfen

A Prospective Review of the Sensory Properties of Plant-Based Dairy and Meat Alternatives with a Focus on Texture

Foods, 2023-04, Vol.12 (8), p.1709

2023

Link zum Volltext

Verfügbarkeit prüfen

Turning their backs on the ‘ladder of success’? Unexpected responses to the MacArthur Scale of Subjective Social Status

Wellcome open research, 2023, Vol.8, p.11-11

2023

Link zum Volltext

Verfügbarkeit prüfen

Children's behavioural and emotional wellbeing during the COVID-19 pandemic: Findings from the Born in Bradford COVID-19 mixed methods longitudinal study

Wellcome open research, 2024, Vol.9, p.36

2024

Link zum Volltext

Verfügbarkeit prüfen

Consumer Perception and Acceptability of Plant-Based Alternatives to Chicken

Foods, 2022-07, Vol.11 (15), p.2271

2022

Link zum Volltext

Verfügbarkeit prüfen

An investigation into consumer perception of the aftertaste of plant-based dairy alternatives using a word association task

Applied Food Research, 2023-12, Vol.3 (2), p.100320, Article 100320

2023

Link zum Volltext

Verfügbarkeit prüfen

Consumer Perception of Milk and Plant-Based Alternatives Added to Coffee

Beverages (Basel), 2021-12, Vol.7 (4), p.80

2021

Link zum Volltext

Verfügbarkeit prüfen

Effect of Piperine on Saltiness Perception

Foods, 2023-01, Vol.12 (2), p.296

2023

Link zum Volltext

Verfügbarkeit prüfen

Investigation into the Sensory Properties of Plant-Based Eggs, as Well as Acceptance, Emotional Response, and Use

Foods, 2024-05, Vol.13 (10), p.1454

2024

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 114

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(103)
Mit Volltextzugriff
(106)

Publikationsform

1 weiteren anzeigen...

Weniger anzeigen...

Sprache

Englisch
(114)
Japanisch
(7)

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Zeitschrift / Serie

5 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(4)
... seit 90 Tagen
(10)

Menü

Weitere Dienste

Einstellungen

Stress and eating behaviors in children and adolescents: Systematic review and meta-analysis

Study protocol for a systems evaluation of an infant mental health service: Integration of 'Little Minds Matter' into the early years system

Effect of quinoa, chia and millet addition on consumer acceptability of gluten‐free bread

Daily Hassles and Eating Behaviours in Adults: Exploring the Buffering Effects of Daily Uplifts

Exploring the feasibility of evaluating a community alliance welfare advice programme co-located in primary care in Bradford: an uncontrolled before and after study

Exploring the effects of daily hassles and uplifts on eating behaviour in young adults: The role of daily cortisol levels

Applying the community readiness model to identify and address inequity in end-of-life care in South Asian communities

Exploring the effects of daily hassles on eating behaviour in children: The role of cortisol reactivity

Compliant citizens, defiant rebels or neither? Exploring change and complexity in COVID‐19 vaccine attitudes and decisions in Bradford, UK: Findings from a follow‐up qualitative study

Are free school meals failing families? Exploring the relationship between child food insecurity, child mental health and free school meal status during COVID-19: national cross-sectional surveys

Exploring the effects of positive and negative emotions on eating behaviours in children and young adults

Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed

Effectiveness of a midwife-led continuity of care model on birth outcomes and maternal mental health in vulnerable women: study protocol for a randomised controlled trial with an internal pilot, process evaluation and economic analysis

Examining individual social status using the MacArthur Scale of Subjective Social Status: Findings from the Born in Bradford study

Turning their backs on the 'ladder of success'? Unexpected responses to the MacArthur Scale of Subjective Social Status

The Use of Temporal Check-All-That-Apply and Category Scaling by Experienced Panellists to Evaluate Sweet and Dry Ciders

A Prospective Review of the Sensory Properties of Plant-Based Dairy and Meat Alternatives with a Focus on Texture

Turning their backs on the ‘ladder of success’? Unexpected responses to the MacArthur Scale of Subjective Social Status

Children's behavioural and emotional wellbeing during the COVID-19 pandemic: Findings from the Born in Bradford COVID-19 mixed methods longitudinal study

Cancer, Fertility and Me: Developing and Testing a Novel Fertility Preservation Patient Decision Aid to Support Women at Risk of Losing Their Fertility Because of Cancer Treatment

Consumer Perception and Acceptability of Plant-Based Alternatives to Chicken

An investigation into consumer perception of the aftertaste of plant-based dairy alternatives using a word association task

Consumer Perception of Milk and Plant-Based Alternatives Added to Coffee

Effect of Piperine on Saltiness Perception

Investigation into the Sensory Properties of Plant-Based Eggs, as Well as Acceptance, Emotional Response, and Use

Suchergebnisse filtern