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Mit IRMS der Natur auf der Spur

Nachrichten aus der Chemie, 2014-05, Vol.62 (5), p.517-520

Mosandl, Armin

2014

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Mit IRMS der Natur auf der Spur

Nachrichten aus der Chemie, 2014-05, Vol.62 (5), p.517-520

Mosandl, Armin

2014

Volltextzugriff (PDF)

Improved enantioselective analysis of polyunsaturated hydroxy fatty acids in psoriatic skin scales using high-performance liquid chromatography

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2005-05, Vol.819 (2), p.323-328

2005

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Enantioselective capillary gas chromatography and stable isotope ratio mass spectrometry in the authenticity control of flavors and essential oils

Food reviews international, 1995-11, Vol.11 (4), p.597-664

Mosandl, A. (Johann Wolfgang Goethe-Universitat, Frankfurt/Main, Germany.)

1995

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Reductive ester cleavage of acyl glycerides-GC-C/P-IRMS measurements of glycerol and fatty alcohols

European food research & technology, 2007-06, Vol.225 (2), p.191-197

2007

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Mit IRMS der Natur auf der Spur

Nachrichten aus der Chemie, 2014, Vol.62 (5), p.517-520

Mosandl, Armin

2014

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A Stable Isotope Approach to Assessing Water Loss in Fruits and Vegetables during Storage

Journal of agricultural and food chemistry, 2015-02, Vol.63 (7), p.1974-1981

2015

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Biosynthesis of mono- and sesquiterpenes in carrot roots and leaves ( Daucus carota L.): metabolic cross talk of cytosolic mevalonate and plastidial methylerythritol phosphate pathways

Phytochemistry (Oxford), 2005-02, Vol.66 (3), p.305-311

2005

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Enantioselective analysis of monoterpene compounds in essential oils by stir bar sorptive extraction (SBSE)-enantio-MDGC-MS

Flavour and fragrance journal, 2002-01, Vol.17 (1), p.32-40

2002

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Enantioselective analysis of monoterpenes in different grape varieties during berry ripening using stir bar sorptive extraction- and solid phase extraction-enantioselective-multidimensional gas chromatography-mass spectrometry

Journal of Chromatography A, 2006-04, Vol.1112 (1), p.369-374

2006

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Biogenetic studies in Syringa vulgaris L.: bioconversion of (18)O(2H)-labeled precursors into lilac aldehydes and lilac alcohols

Journal of agricultural and food chemistry, 2003-12, Vol.51 (25), p.7391-7395

2003

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Measurements by gas chromatography/pyrolysis/mass spectrometry: fundamental conditions in (2)H/(1)H isotope ratio analysis

Rapid communications in mass spectrometry, 2002, Vol.16 (5), p.468-472

2002

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Heptan-2-ol and trans-linalool oxide (fur.) as inherent indicators of natural blackberry flavour using enantioselective and multielement-MDGC-IRMS analysis

European food research & technology, 2008-03, Vol.226 (5), p.1001-1006

2008

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Induction of de Novo Volatile Terpene Biosynthesis via Cytosolic and Plastidial Pathways by Methyl Jasmonate in Foliage of Vitis vinifera L

Journal of agricultural and food chemistry, 2005-04, Vol.53 (7), p.2652-2657

2005

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Simultaneous enantioselective analysis of chiral urinary metabolites in patients with Zellweger syndrome

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2003-07, Vol.792 (2), p.269-277

2003

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Comment on Authenticity and Traceability of Vanilla Flavors by Analysis of Stable Isotopes of Carbon and Hydrogen

Journal of agricultural and food chemistry, 2015-06, Vol.63 (21), p.5305-5306

2015

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Multidimensional gas chromatography–mass spectrometry for tracer studies of fatty acid metabolism via stable isotopes in cultured human trophoblast cells

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2003-07, Vol.791 (1), p.235-244

2003

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Metabolism of geraniol in grape berry mesocarp of Vitis vinifera L. cv. Scheurebe: demonstration of stereoselective reduction, E/ Z-isomerization, oxidation and glycosylation

Phytochemistry (Oxford), 2005-02, Vol.66 (3), p.295-303

2005

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Linalool and lilac aldehyde/alcohol in flower scents Electrophysiological detection of lilac aldehyde stereoisomers by a moth

Journal of chromatography, 2006-04, Vol.1113 (1-2), p.231-238

2006

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A rapid and precise method for determination of D/H ratios of plant methoxyl groups

Rapid communications in mass spectrometry, 2008-12, Vol.22 (24), p.3983-3988

2008

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Stereoisomeric flavor compounds. 20. Structure and properties of .gamma.-lactone enantiomers

Journal of agricultural and food chemistry, 1989-03, Vol.37 (2), p.413-418

1989

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Bild/Spiegelbild-Differenzierung - der Natur auf der Spur

Der mathematische und naturwissenschaftliche Unterricht, 2005, Vol.58 (2), p.92-101

Mosandl, Armin

2005

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Biosynthesis of Monoterpenes and Norisoprenoids in Raspberry Fruits (Rubus idaeus L.): The Role of Cytosolic Mevalonate and Plastidial Methylerythritol Phosphate Pathway

Journal of agricultural and food chemistry, 2007-10, Vol.55 (22), p.9296-9304

2007

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Fungal Biotransformation of (±)-Linalool

Journal of agricultural and food chemistry, 2008-05, Vol.56 (9), p.3287-3296

2008

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A simple rapid method to precisely determine (13)C/(12)C ratios of plant methoxyl groups

Rapid communications in mass spectrometry, 2009-06, Vol.23 (11), p.1710-1714

2009

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Mit IRMS der Natur auf der Spur

Mit IRMS der Natur auf der Spur

Improved enantioselective analysis of polyunsaturated hydroxy fatty acids in psoriatic skin scales using high-performance liquid chromatography

Enantioselective capillary gas chromatography and stable isotope ratio mass spectrometry in the authenticity control of flavors and essential oils

Reductive ester cleavage of acyl glycerides-GC-C/P-IRMS measurements of glycerol and fatty alcohols

Mit IRMS der Natur auf der Spur

A Stable Isotope Approach to Assessing Water Loss in Fruits and Vegetables during Storage

Biosynthesis of mono- and sesquiterpenes in carrot roots and leaves ( Daucus carota L.): metabolic cross talk of cytosolic mevalonate and plastidial methylerythritol phosphate pathways

Enantioselective analysis of monoterpene compounds in essential oils by stir bar sorptive extraction (SBSE)-enantio-MDGC-MS

Enantioselective analysis of monoterpenes in different grape varieties during berry ripening using stir bar sorptive extraction- and solid phase extraction-enantioselective-multidimensional gas chromatography-mass spectrometry

Biogenetic studies in Syringa vulgaris L.: bioconversion of (18)O(2H)-labeled precursors into lilac aldehydes and lilac alcohols

Measurements by gas chromatography/pyrolysis/mass spectrometry: fundamental conditions in (2)H/(1)H isotope ratio analysis

Heptan-2-ol and trans-linalool oxide (fur.) as inherent indicators of natural blackberry flavour using enantioselective and multielement-MDGC-IRMS analysis

Induction of de Novo Volatile Terpene Biosynthesis via Cytosolic and Plastidial Pathways by Methyl Jasmonate in Foliage of Vitis vinifera L

Simultaneous enantioselective analysis of chiral urinary metabolites in patients with Zellweger syndrome

Comment on Authenticity and Traceability of Vanilla Flavors by Analysis of Stable Isotopes of Carbon and Hydrogen

Multidimensional gas chromatography–mass spectrometry for tracer studies of fatty acid metabolism via stable isotopes in cultured human trophoblast cells

Metabolism of geraniol in grape berry mesocarp of Vitis vinifera L. cv. Scheurebe: demonstration of stereoselective reduction, E/ Z-isomerization, oxidation and glycosylation

Linalool and lilac aldehyde/alcohol in flower scents Electrophysiological detection of lilac aldehyde stereoisomers by a moth

A rapid and precise method for determination of D/H ratios of plant methoxyl groups

Stereoisomeric flavor compounds. 20. Structure and properties of .gamma.-lactone enantiomers

Bild/Spiegelbild-Differenzierung - der Natur auf der Spur

Biosynthesis of Monoterpenes and Norisoprenoids in Raspberry Fruits (Rubus idaeus L.): The Role of Cytosolic Mevalonate and Plastidial Methylerythritol Phosphate Pathway

Fungal Biotransformation of (±)-Linalool

A simple rapid method to precisely determine (13)C/(12)C ratios of plant methoxyl groups

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