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Can the Sustainable Development Goals Green International Organisations? Sustainability Integration in the International Labour Organisation

Journal of environmental policy & planning, 2023-01, Vol.25 (1), p.1-15

2023

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Balancing or prioritising for sustainable development? Perceptions of sustainability integration among professionals

Sustainable development (Bradford, West Yorkshire, England), 2023-06, Vol.31 (3), p.1921-1936

2023

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Greening labour? The role of the SDGs in fostering sustainability integration within trade unions

Globalizations, 2024, Vol.21 (1), p.141-161

2024

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Success factors of global goal‐setting for sustainable development: Learning from the Millennium Development Goals

Sustainable development (Bradford, West Yorkshire, England), 2023-06, Vol.31 (3), p.1214-1225

2023

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Soilless cultivation systems to produce tailored microgreens for specific nutritional needs

Journal of the science of food and agriculture, 2024-04, Vol.104 (6), p.3371-3380

2024

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The effects of COVID-19 pandemic on perceived stress and psychobiosocial states in Italian athletes

International journal of sport and exercise psychology, 2022-01, Vol.20 (1), p.79-91

2022

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Investigating the Spatial Structure of Soil Hydraulic Properties in a Long-Term Field Experiment Using the BEST Methodology

Agronomy (Basel), 2022-11, Vol.12 (11), p.2873

2022

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Blindness and Glaucoma: A Multicenter Data Review from 7 Academic Eye Clinics

PloS one, 2015-08, Vol.10 (8), p.e0136632-e0136632

2015

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NaCl stress enhances silicon tissue enrichment of hydroponic “baby leaf” chicory under biofortification process

Scientia horticulturae, 2018-05, Vol.235, p.258-263

2018

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Minimizing water and nutrient losses from soilless cropping in southern Europe

Agricultural water management, 2020-11, Vol.241, p.106395, Article 106395

2020

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The clustering of Galaxies in the SDSS-III Baryon Oscillation Spectroscopic Survey: including covariance matrix errors

Monthly notices of the Royal Astronomical Society, 2014-04, Vol.439 (3), p.2531-2541

2014

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Posidonia Natural Residues as Growing Substrate Component: An Ecofriendly Method to Improve Nutritional Profile of Brassica Microgreens

Frontiers in plant science, 2021-06, Vol.12, p.580596-580596

2021

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Spatial/Temporal Locality-based Load-sharing in Speculative Discrete Event Simulation on Multi-core Machines

ACM transactions on modeling and computer simulation, 2024-01

2024

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Boron Biofortification of Portulaca oleracea L. through Soilless Cultivation for a New Tailored Crop

Agronomy (Basel), 2020-07, Vol.10 (7), p.999

2020

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Mineral Composition and Bioaccessibility in Rocket and Purslane after Zn Biofortification Process

Foods, 2022-02, Vol.11 (3), p.484

2022

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Athletes and adversities: athletic identity and emotional regulation in time of COVID-19

Sport sciences for health, 2020-12, Vol.16 (4), p.609-618

2020

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Determination of Bisphenol A and Bisphenol B Residues in Canned Peeled Tomatoes by Reversed-Phase Liquid Chromatography

Journal of agricultural and food chemistry, 2008-11, Vol.56 (22), p.10633-10637

2008

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Determination of Five Bisphenols in Commercial Milk Samples by Liquid Chromatography Coupled to Fluorescence Detection

Journal of food protection, 2013-09, Vol.76 (9), p.1590-1596

2013

Volltextzugriff (PDF)

Objective Quantification of Posterior Segment Inflammation: Measuring Vitreous Cells and Haze Using Optical Coherence Tomography

American journal of ophthalmology, 2023-01, Vol.245, p.134-144

2023

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Improving event-based progression analysis in glaucomatous visual fields

Scientific reports, 2021-08, Vol.11 (1), p.16353-16353, Article 16353

2021

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Impact of boiling on free and bound phenolic profile and antioxidant activity of commercial gluten-free pasta

Food research international, 2017-10, Vol.100 (Pt 2), p.69-77

2017

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Green bean biofortification for Si through soilless cultivation: plant response and Si bioaccessibility in pods

Scientific reports, 2016-08, Vol.6 (1), p.31662, Article 31662

2016

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EU-China Security Relations: Discourse vs Practice and the Role of EU Member States

The International spectator, 2019-04, Vol.54 (2), p.139-158

Montesano, Francesco Saverio

2019

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Biodegradable Superabsorbent Hydrogel IncreasesWater Retention Properties of Growing Media and Plant Growth

Agriculture and agricultural science procedia, 2015, Vol.4, p.451-458

2015

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Can the Sustainable Development Goals Green International Organisations? Sustainability Integration in the International Labour Organisation

Balancing or prioritising for sustainable development? Perceptions of sustainability integration among professionals

Greening labour? The role of the SDGs in fostering sustainability integration within trade unions

Success factors of global goal‐setting for sustainable development: Learning from the Millennium Development Goals

Soilless cultivation systems to produce tailored microgreens for specific nutritional needs

The effects of COVID-19 pandemic on perceived stress and psychobiosocial states in Italian athletes

Investigating the Spatial Structure of Soil Hydraulic Properties in a Long-Term Field Experiment Using the BEST Methodology

Blindness and Glaucoma: A Multicenter Data Review from 7 Academic Eye Clinics

NaCl stress enhances silicon tissue enrichment of hydroponic “baby leaf” chicory under biofortification process

Minimizing water and nutrient losses from soilless cropping in southern Europe

The clustering of Galaxies in the SDSS-III Baryon Oscillation Spectroscopic Survey: including covariance matrix errors

Posidonia Natural Residues as Growing Substrate Component: An Ecofriendly Method to Improve Nutritional Profile of Brassica Microgreens

Spatial/Temporal Locality-based Load-sharing in Speculative Discrete Event Simulation on Multi-core Machines

Asymptomatic infection and unrecognised Ebola virus disease in Ebola-affected households in Sierra Leone: a cross-sectional study using a new non-invasive assay for antibodies to Ebola virus

Boron Biofortification of Portulaca oleracea L. through Soilless Cultivation for a New Tailored Crop

Mineral Composition and Bioaccessibility in Rocket and Purslane after Zn Biofortification Process

Athletes and adversities: athletic identity and emotional regulation in time of COVID-19

Determination of Bisphenol A and Bisphenol B Residues in Canned Peeled Tomatoes by Reversed-Phase Liquid Chromatography

Determination of Five Bisphenols in Commercial Milk Samples by Liquid Chromatography Coupled to Fluorescence Detection

Objective Quantification of Posterior Segment Inflammation: Measuring Vitreous Cells and Haze Using Optical Coherence Tomography

Improving event-based progression analysis in glaucomatous visual fields

Impact of boiling on free and bound phenolic profile and antioxidant activity of commercial gluten-free pasta

Green bean biofortification for Si through soilless cultivation: plant response and Si bioaccessibility in pods

EU-China Security Relations: Discourse vs Practice and the Role of EU Member States

Biodegradable Superabsorbent Hydrogel IncreasesWater Retention Properties of Growing Media and Plant Growth

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