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Characterization and Antimicrobial Properties of Essential Oils from Four Wild Taxa of Lamiaceae Family Growing in Apulia

Agronomy (Basel), 2021-07, Vol.11 (7), p.1431

2021

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Copper contents in grapes and wines from a Mediterranean organic vineyard

Food chemistry, 2010-10, Vol.122 (4), p.1338-1343

2010

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Nitrogen Distribution in Annual Growth of 'Italia' Table Grape Vines

Frontiers in plant science, 2018-10, Vol.9, p.1374-1374

2018

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Chemical Composition, Biomolecular Analysis, and Nuclear Magnetic Resonance Spectroscopic Fingerprinting of Posidonia oceanica and Ascophyllum nodosum Extracts

Metabolites, 2023-01, Vol.13 (2), p.170

2023

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Evolution of the fulvic acid fractions during co-composting of olive oil mill wastewater sludge and tree cuttings

Bioresource technology, 2007-07, Vol.98 (10), p.1964-1971

2007

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Chemical composition and in vitro activity of plant extracts from Ferula communis and Dittrichia viscosa against postharvest fungi

Molecules (Basel, Switzerland), 2011-03, Vol.16 (3), p.2609-2625

2011

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In situ evaluation of the fruit and oil characteristics of the main Lebanese olive germplasm

Journal of the science of food and agriculture, 2016-05, Vol.96 (7), p.2532-2538

2016

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Microplastics in water surface and in the gastrointestinal tract of target marine organisms in Salento coastal seas (Italy, Southern Puglia)

Environmental pollution (1987), 2023-01, Vol.316, p.120702, Article 120702

2023

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Morpho-pomological and chemical characterization of pomegranate ( Punica granatum L.) genotypes in Apulia region, Southeastern Italy

Scientia horticulturae, 2011-09, Vol.130 (3), p.599-606

2011

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Metabolic and genetic patterns of soil microbial communities in response to different amendments under organic farming system

Geoderma, 2017-06, Vol.296, p.79-85

2017

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Compost tea supplied by partial root-zone drying irrigation affected growth and productivity of eggplants and cucumbers grown in succession

Biological agriculture & horticulture, 2024-01, Vol.40 (1), p.12-23

2024

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A Circular Economy Model to Improve Phosphate Rock Fertiliser Using Agro-Food By-Products

Sustainability, 2022-12, Vol.14 (23), p.16228

2022

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Production and characterization of biochar from three-phase olive mill waste through slow pyrolysis

Biomass & bioenergy, 2014-12, Vol.71, p.330-339

2014

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Slow pyrolysis of olive mill solid residues as a sustainable valorization strategy for waste biomass

Journal of material cycles and waste management, 2023-05, Vol.25 (3), p.1688-1698

2023

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Total sulphur contents over a three-year period in different organic vineyards of Apulia region, South-Eastern Italy

Italian journal of agronomy, 2011-09, Vol.6 (3), p.27

2011

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Chemical Composition, Biomolecular Analysis, and Nuclear Magnetic Resonance Spectroscopic Fingerprinting of IPosidonia oceanica/I and IAscophyllum nodosum/I Extracts

Metabolites, 2023-01, Vol.13 (2)

2023

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Assessment of addition of biochar to filtering mixtures for potential water pollutant removal

Environmental science and pollution research international, 2018-01, Vol.25 (3), p.2167-2174

2018

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How can the role of leachate on nitrate concentration and groundwater quality be clarified? An approach for landfills in operation (Southern Italy)

Waste management (Elmsford), 2018-07, Vol.77, p.156-165

2018

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Biochar effect on crop performance and Pb and Zn uptake of tomato (Solanum lycopersicum, L.) plants grown on heavy metals contaminated Kosovo soils

Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes, 2020-09, Vol.55 (9), p.844-853

2020

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Effect of compost and manure amendments on zinc soil speciation, plant content, and translocation in an artificially contaminated soil

Environmental science and pollution research international, 2013-07, Vol.20 (7), p.4766-4776

2013

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Evaluation of Atriplex Halimus, Medicago Lupulina and Portulaca Oleracea For Phytoremediation of Ni, Pb, and Zn

International journal of phytoremediation, 2013-05, Vol.15 (5), p.498-512

2013

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Monitoring of Soil Copper Concentrations in Different Organic Farms over a Three-Year Period in Apulia, South-Eastern Italy

Italian journal of agronomy, 2009-03, Vol.4 (1), p.41

2009

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Changes in the ascorbate system in the response of pumpkin ( Cucurbita pepo L.) roots to aluminium stress

Journal of plant physiology, 2005-05, Vol.162 (5), p.529-536

2005

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Multivariate Analysis of ^sup 1^H-NMR Spectra of Genetically Characterized Extra Virgin Olive Oils and Growth Soil Correlations

Journal of the American Oil Chemists' Society, 2011-10, Vol.88 (10), p.1463

2011

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Multivariate Analysis of 1 H‐NMR Spectra of Genetically Characterized Extra Virgin Olive Oils and Growth Soil Correlations

Journal of the American Oil Chemists' Society, 2011-10, Vol.88 (10)

2011

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Characterization and Antimicrobial Properties of Essential Oils from Four Wild Taxa of Lamiaceae Family Growing in Apulia

Copper contents in grapes and wines from a Mediterranean organic vineyard

Nitrogen Distribution in Annual Growth of 'Italia' Table Grape Vines

Chemical Composition, Biomolecular Analysis, and Nuclear Magnetic Resonance Spectroscopic Fingerprinting of Posidonia oceanica and Ascophyllum nodosum Extracts

Evolution of the fulvic acid fractions during co-composting of olive oil mill wastewater sludge and tree cuttings

Chemical composition and in vitro activity of plant extracts from Ferula communis and Dittrichia viscosa against postharvest fungi

In situ evaluation of the fruit and oil characteristics of the main Lebanese olive germplasm

Microplastics in water surface and in the gastrointestinal tract of target marine organisms in Salento coastal seas (Italy, Southern Puglia)

Morpho-pomological and chemical characterization of pomegranate ( Punica granatum L.) genotypes in Apulia region, Southeastern Italy

Metabolic and genetic patterns of soil microbial communities in response to different amendments under organic farming system

Compost tea supplied by partial root-zone drying irrigation affected growth and productivity of eggplants and cucumbers grown in succession

A Circular Economy Model to Improve Phosphate Rock Fertiliser Using Agro-Food By-Products

Production and characterization of biochar from three-phase olive mill waste through slow pyrolysis

Slow pyrolysis of olive mill solid residues as a sustainable valorization strategy for waste biomass

Total sulphur contents over a three-year period in different organic vineyards of Apulia region, South-Eastern Italy

Chemical Composition, Biomolecular Analysis, and Nuclear Magnetic Resonance Spectroscopic Fingerprinting of IPosidonia oceanica/I and IAscophyllum nodosum/I Extracts

Assessment of addition of biochar to filtering mixtures for potential water pollutant removal

How can the role of leachate on nitrate concentration and groundwater quality be clarified? An approach for landfills in operation (Southern Italy)

Biochar effect on crop performance and Pb and Zn uptake of tomato (Solanum lycopersicum, L.) plants grown on heavy metals contaminated Kosovo soils

Effect of compost and manure amendments on zinc soil speciation, plant content, and translocation in an artificially contaminated soil

Evaluation of Atriplex Halimus, Medicago Lupulina and Portulaca Oleracea For Phytoremediation of Ni, Pb, and Zn

Monitoring of Soil Copper Concentrations in Different Organic Farms over a Three-Year Period in Apulia, South-Eastern Italy

Changes in the ascorbate system in the response of pumpkin ( Cucurbita pepo L.) roots to aluminium stress

Multivariate Analysis of ^sup 1^H-NMR Spectra of Genetically Characterized Extra Virgin Olive Oils and Growth Soil Correlations

Multivariate Analysis of 1 H‐NMR Spectra of Genetically Characterized Extra Virgin Olive Oils and Growth Soil Correlations

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