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Educational intervention based on the extended parallel process model improves adherence to diabetic diet and glycaemic control indices: a randomised, double-blind, controlled, factorial field trial

British journal of nutrition, 2024-06, Vol.131 (12), p.2068-2079

2024

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Effects of L-Carnitine and Coenzyme Q10 Supplementation on Lower Urinary Tract Symptoms in Men with Benign Prostatic Hyperplasia: A Randomized, Controlled, Clinical Trial

Nutrition and cancer, 2024, Vol.76 (2), p.207-214

2024

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Prevalence and factors associated with inter-arm systolic and diastolic blood pressure differences: results from the baseline Fasa Adult's Cohort Study (FACS)

BMC public health, 2024-02, Vol.24 (1), p.345-345, Article 345

2024

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Melatonin Supplementation and Anthropometric Indices: A Randomized Double-Blind Controlled Clinical Trial

BioMed research international, 2021, Vol.2021, p.1-9

2021

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Structural equation modeling of direct and indirect associations of social media addiction with eating behavior in adolescents and young adults

Scientific reports, 2023-02, Vol.13 (1), p.3044-3044, Article 3044

2023

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Effects of Selenium Supplementation on Incidence and Severity of Preeclampsia: A Randomized, Double-Blind, Placebo-Controlled Pilot Trial

Journal of nutrition and food security, 2023-02, Vol.8 (1), p.122-129

2023

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Occurrence of aflatoxin M 1 in yogurt of five countries in west Asia region: A systematic review and meta‐analysis

Journal of food safety, 2021-08, Vol.41 (4), p.n/a

2021

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The Prevalence of Normal-Weight Obesity and Its Possible Related Dietary Factors: A Cross-Sectional Study of University Employees of Shiraz, Iran

Journal of nutrition and food security, 2024-08, Vol.9 (3), p.403-412

2024

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Progression of prediabetes to diabetes and its associated factors: The Fasa Adult Cohort Study(FACS)

International journal of diabetes in developing countries, 2023-12, Vol.43 (6), p.908-915

2023

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Effects of nutrition education via a mobile-based game on nutritional knowledge, dietary habits and anthropometric indices in preschool children: A study protocol

MethodsX, 2023-01, Vol.10, p.102104-102104, Article 102104

2023

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Predictive value of triglycerides to high-density lipoprotein cholesterol and triglyceride glycemic index for diabetes incidence in pre-diabetes patients: a prospective cohort study

Journal of health, population and nutrition, 2023-07, Vol.42 (1), p.67-67, Article 67

2023

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Milk kefir drink may not reduce depression in patients with non-alcoholic fatty liver disease: secondary outcome analysis of a randomized, single-blinded, controlled clinical trial

BMC nutrition, 2023-06, Vol.9 (1), p.80-80, Article 80

2023

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The association between dietary patterns and metabolic syndrome among Iranian adults, a cross-sectional population-based study (findings from Bandare-Kong non-communicable disease cohort study)

BMC endocrine disorders, 2024-04, Vol.24 (1), p.57-10, Article 57

2024

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The Relationship between Dietary Intake, Obesity and Shift Working on Employees of Pasargad Petrochemical Company in Asaluyeh, Iran

Journal of nutrition and food security, 2023-05, Vol.8 (2), p.276-282

2023

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The effects of powdered drinks enriched with curcumin and probiotics on lipid profile and atherogenic indices in patients with metabolic syndrome: A randomized, double‐blinded, placebo‐controlled clinical trial

Food science & nutrition, 2024-02, Vol.12 (2), p.1257-1267

2024

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Food insecurity status and its contributing factors in slums' dwellers of southwest Iran, 2021: a cross-sectional study

Archives of public health = Archives belges de santé publique, 2023-03, Vol.81 (1), p.38-38, Article 38

2023

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To assess the contributing factors of nutritional and health status amongst elderlies residing in the nursing homes of fars province, Iran: A cross sectional study

Health science reports, 2024-03, Vol.7 (3), p.e1940-e1940

2024

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The effect of celery ( Apium graveolens ) powder on cardiometabolic factors in overweight/obese individuals with type 2 diabetes mellitus: A pilot randomized, double‐blinded, placebo‐controlled clinical trial

Food science & nutrition, 2023-09, Vol.11 (9), p.5351-5363

2023

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Effect of Serum Lipid Profile on the Risk of Breast Cancer: Systematic Review and Meta-Analysis of 1,628,871 Women

Journal of clinical medicine, 2022-08, Vol.11 (15), p.4503

2022

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The Prevalence of Overweight and Obesity in Under One–Year-Old Infants in Yazd, Iran

Journal of nutrition and food security, 2021-08, Vol.6 (3), p.205-211

2021

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The relationship between food insecurity with cardiovascular risk markers and metabolic syndrome components in patients with diabetes: A population-based study from Kerman coronary artery disease risk study

Journal of research in medical sciences, 2017-01, Vol.22 (1), p.118-118

2017

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Socioeconomic determinants of nutritional behaviors of households in Fars Province, Iran, 2018

Frontiers in nutrition (Lausanne), 2022-09, Vol.9, p.956293-956293

2022

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The effect of spirulina sauce on glycemic index, lipid profile, and oxidative stress in type 2 diabetic patients: A randomized double‐blind clinical trial

Food science & nutrition, 2023-09, Vol.11 (9), p.5199-5208

2023

Volltextzugriff (PDF)

Cohort Profile: The Yazd Health Study (YaHS): a population-based study of adults aged 20-70 years (study design and baseline population data)

International journal of epidemiology, 2018-06, Vol.47 (3), p.697-698h

2018

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Adherence to Dietary Approaches to Stop Hypertension (DASH)-Style Diet and the Risk of Cancer: A Systematic Review and Meta-Analysis of Cohort Studies

Journal of the American College of Nutrition, 2019-08, Vol.38 (6), p.513-525

2019

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Educational intervention based on the extended parallel process model improves adherence to diabetic diet and glycaemic control indices: a randomised, double-blind, controlled, factorial field trial

Effects of L-Carnitine and Coenzyme Q10 Supplementation on Lower Urinary Tract Symptoms in Men with Benign Prostatic Hyperplasia: A Randomized, Controlled, Clinical Trial

Prevalence and factors associated with inter-arm systolic and diastolic blood pressure differences: results from the baseline Fasa Adult's Cohort Study (FACS)

Melatonin Supplementation and Anthropometric Indices: A Randomized Double-Blind Controlled Clinical Trial

Structural equation modeling of direct and indirect associations of social media addiction with eating behavior in adolescents and young adults

Effects of Selenium Supplementation on Incidence and Severity of Preeclampsia: A Randomized, Double-Blind, Placebo-Controlled Pilot Trial

Occurrence of aflatoxin M 1 in yogurt of five countries in west Asia region: A systematic review and meta‐analysis

The Prevalence of Normal-Weight Obesity and Its Possible Related Dietary Factors: A Cross-Sectional Study of University Employees of Shiraz, Iran

Progression of prediabetes to diabetes and its associated factors: The Fasa Adult Cohort Study(FACS)

Effects of nutrition education via a mobile-based game on nutritional knowledge, dietary habits and anthropometric indices in preschool children: A study protocol

Predictive value of triglycerides to high-density lipoprotein cholesterol and triglyceride glycemic index for diabetes incidence in pre-diabetes patients: a prospective cohort study

Milk kefir drink may not reduce depression in patients with non-alcoholic fatty liver disease: secondary outcome analysis of a randomized, single-blinded, controlled clinical trial

The association between dietary patterns and metabolic syndrome among Iranian adults, a cross-sectional population-based study (findings from Bandare-Kong non-communicable disease cohort study)

The Relationship between Dietary Intake, Obesity and Shift Working on Employees of Pasargad Petrochemical Company in Asaluyeh, Iran

The effects of powdered drinks enriched with curcumin and probiotics on lipid profile and atherogenic indices in patients with metabolic syndrome: A randomized, double‐blinded, placebo‐controlled clinical trial

Food insecurity status and its contributing factors in slums' dwellers of southwest Iran, 2021: a cross-sectional study

To assess the contributing factors of nutritional and health status amongst elderlies residing in the nursing homes of fars province, Iran: A cross sectional study

The effect of celery ( Apium graveolens ) powder on cardiometabolic factors in overweight/obese individuals with type 2 diabetes mellitus: A pilot randomized, double‐blinded, placebo‐controlled clinical trial

Effect of Serum Lipid Profile on the Risk of Breast Cancer: Systematic Review and Meta-Analysis of 1,628,871 Women

The Prevalence of Overweight and Obesity in Under One–Year-Old Infants in Yazd, Iran

The relationship between food insecurity with cardiovascular risk markers and metabolic syndrome components in patients with diabetes: A population-based study from Kerman coronary artery disease risk study

Socioeconomic determinants of nutritional behaviors of households in Fars Province, Iran, 2018

The effect of spirulina sauce on glycemic index, lipid profile, and oxidative stress in type 2 diabetic patients: A randomized double‐blind clinical trial

Cohort Profile: The Yazd Health Study (YaHS): a population-based study of adults aged 20-70 years (study design and baseline population data)

Adherence to Dietary Approaches to Stop Hypertension (DASH)-Style Diet and the Risk of Cancer: A Systematic Review and Meta-Analysis of Cohort Studies

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