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Agricultural Dust Exposure and Respiratory Symptoms Among California Farm Operators

Journal of occupational and environmental medicine, 2005-11, Vol.47 (11), p.1157-1166

2005

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Compensation incentives and heat exposure affect farm worker effort

PloS one, 2021-11, Vol.16 (11), p.e0259459

2021

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Body mass index and all‐cause mortality among older adults

Obesity (Silver Spring, Md.), 2016-10, Vol.24 (10), p.2232-2239

2016

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Terminology Matters: Advancing Science to Define an Optimal Pulse Intake

Nutrients, 2022-02, Vol.14 (3), p.655

2022

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Dietary Pattern, Diet Quality, and Dementia: A Systematic Review and Meta-Analysis of Prospective Cohort Studies

Journal of Alzheimer's disease, 2020-01, Vol.78 (1), p.151-168

2020

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Prospective Study of Diet Quality and the Risk of Dementia in the Oldest Old

Nutrients, 2023-03, Vol.15 (5), p.1282

2023

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Pulse Intake Improves Nutrient Density among US Adult Consumers

Nutrients, 2021-07, Vol.13 (8), p.2668

2021

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Daily food insecurity is associated with diet quality, but not energy intake, in winter and during COVID-19, among low-income adults

Nutrition journal, 2022-03, Vol.21 (1), p.19-19, Article 19

2022

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Pulse consumption in Canadian adults influences nutrient intakes

British journal of nutrition, 2012-08, Vol.108 (S1), p.S27-S36

2012

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A Definition of "Regular Meals" Driven by Dietary Quality Supports a Pragmatic Schedule

Nutrients, 2020-09, Vol.12 (9), p.2667

2020

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Application of the deep learning algorithm in nutrition research - using serum pyridoxal 5'-phosphate as an example

Nutrition journal, 2022-06, Vol.21 (1), p.38-38, Article 38

2022

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Beverage caffeine intakes in the U.S

Food and chemical toxicology, 2014-01, Vol.63, p.136-142

2014

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Valid and Reliable Measure of Adherence to Satter Division of Responsibility in Feeding

Journal of nutrition education and behavior, 2021-03, Vol.53 (3), p.211-222

2021

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Prepare randomized clinical trial: Acceptability, engagement, and lifestyle effects of a weight loss intervention beginning in pre‐pregnancy

Obesity science & practice, 2022-10, Vol.8 (5), p.603-616

2022

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Understanding Reporting Bias in the Dietary Recall Data of 11-Year-Old Girls

Obesity (Silver Spring, Md.), 2006-06, Vol.14 (6), p.1073-1084

2006

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Child assessments of vegetable preferences and cooking self-efficacy show predictive validity with targeted diet quality measures

BMC nutrition, 2019-03, Vol.5 (1), p.21-21, Article 21

2019

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The Association between Poor Diet Quality, Physical Fatigability and Physical Function in the Oldest-Old from the Geisinger Rural Aging Study

Geriatrics (Basel), 2021-04, Vol.6 (2), p.41

2021

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Relative validity and reliability of a diet risk score (DRS) for clinical practice

BMJ nutrition, prevention & health, 2020-12, Vol.3 (2), p.263-269

2020

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Effects of home-based diet and exercise on functional outcomes among older, overweight long-term cancer survivors: RENEW: a randomized controlled trial

JAMA : the journal of the American Medical Association, 2009-05, Vol.301 (18), p.1883

2009

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Dietary Energy Density Is Positively Associated with Breast Density among Young Women

Journal of the Academy of Nutrition and Dietetics, 2015-03, Vol.115 (3), p.353-359

2015

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Food Insecurity and Mental Well-Being in Immigrants: A Global Analysis

American journal of preventive medicine, 2022-08, Vol.63 (2), p.301-311

2022

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Does social support modify the relationship between food insecurity and poor mental health? Evidence from thirty-nine sub-Saharan African countries

Public health nutrition, 2019-04, Vol.22 (5), p.874-881

2019

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Diet Quality and Body Mass Index Are Associated with Health Care Resource Use in Rural Older Adults

Journal of the Academy of Nutrition and Dietetics, 2014-12, Vol.114 (12), p.1932-1938

2014

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Dietary Energy Density Is Associated with Body Weight Status and Vegetable Intake in U.S. Children

The Journal of nutrition, 2011-12, Vol.141 (12), p.2204-2210

2011

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Self-Reported Eating-Occasion Frequency and Timing are Reproducible and Relatively Valid in the American Cancer Society Cancer Prevention Study-3 Diet Assessment Substudy

The Journal of nutrition, 2022-12, Vol.152 (12), p.2827-2836

2022

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Agricultural Dust Exposure and Respiratory Symptoms Among California Farm Operators

Compensation incentives and heat exposure affect farm worker effort

Body mass index and all‐cause mortality among older adults

Terminology Matters: Advancing Science to Define an Optimal Pulse Intake

Dietary Pattern, Diet Quality, and Dementia: A Systematic Review and Meta-Analysis of Prospective Cohort Studies

Prospective Study of Diet Quality and the Risk of Dementia in the Oldest Old

Pulse Intake Improves Nutrient Density among US Adult Consumers

Daily food insecurity is associated with diet quality, but not energy intake, in winter and during COVID-19, among low-income adults

Pulse consumption in Canadian adults influences nutrient intakes

A Definition of "Regular Meals" Driven by Dietary Quality Supports a Pragmatic Schedule

Application of the deep learning algorithm in nutrition research - using serum pyridoxal 5'-phosphate as an example

Beverage caffeine intakes in the U.S

Valid and Reliable Measure of Adherence to Satter Division of Responsibility in Feeding

Prepare randomized clinical trial: Acceptability, engagement, and lifestyle effects of a weight loss intervention beginning in pre‐pregnancy

Understanding Reporting Bias in the Dietary Recall Data of 11-Year-Old Girls

Child assessments of vegetable preferences and cooking self-efficacy show predictive validity with targeted diet quality measures

The Association between Poor Diet Quality, Physical Fatigability and Physical Function in the Oldest-Old from the Geisinger Rural Aging Study

Relative validity and reliability of a diet risk score (DRS) for clinical practice

Effects of home-based diet and exercise on functional outcomes among older, overweight long-term cancer survivors: RENEW: a randomized controlled trial

Dietary Energy Density Is Positively Associated with Breast Density among Young Women

Food Insecurity and Mental Well-Being in Immigrants: A Global Analysis

Does social support modify the relationship between food insecurity and poor mental health? Evidence from thirty-nine sub-Saharan African countries

Diet Quality and Body Mass Index Are Associated with Health Care Resource Use in Rural Older Adults

Dietary Energy Density Is Associated with Body Weight Status and Vegetable Intake in U.S. Children

Self-Reported Eating-Occasion Frequency and Timing are Reproducible and Relatively Valid in the American Cancer Society Cancer Prevention Study-3 Diet Assessment Substudy

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