UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Review on the Challenges for Increased Production of Castor

Agronomy journal, 2012-07, Vol.104 (4), p.853-880

2012

Volltextzugriff (PDF)

Variability of ricin content in mature seeds of castor bean

Pesquisa agropecuaria brasileira, 2011-07, Vol.46 (7), p.776-779

2011

Volltextzugriff (PDF)

Non-Destructive NIR Spectrometric Cultivar Discrimination of Castor Seeds Resulting from Breeding Programs

Journal of the Brazilian Chemical Society, 2014-05, Vol.25 (5), p.969-974

2014

Volltextzugriff (PDF)

An exploratory study of pre-extrusion flavouring: investigation with vitamins, amino acids, essential oils, natural aromas and seasonings

Acta scientiarum. Technology, 2021-01, Vol.43, p.1

2021

Volltextzugriff (PDF)

Extrusion of flavored corn grits: Structural characteristics, volatile compounds retention and sensory acceptability

Food science & technology, 2013-12, Vol.54 (2), p.434-439

2013

Volltextzugriff (PDF)

Divergência genética entre acessos e cultivares de mamoneira por meio de estatística multivariada

Pesquisa agropecuaria brasileira, 2006-11, Vol.41 (11), p.1617-1622

2006

Volltextzugriff (PDF)

Heterochromatin and rDNA 5S and 45S sites as reliable cytogenetic markers for castor bean ( Ricinus communis, Euphorbiaceae)

Micron (Oxford, England : 1993), 2010-10, Vol.41 (7), p.746-753

2010

Volltextzugriff (PDF)

Textured soy protein, collagen and maltodextrin as extenders to improve the physicochemical and sensory properties of beef burger

Ciência e tecnologia de alimentos, 2017-12, Vol.37 (suppl 1), p.10-16

2017

Volltextzugriff (PDF)

Pre-extrusion aromatization of a soy protein isolate using volatile compounds and flavor enhancers: Effects on physical characteristics, volatile retention and sensory characteristics of extrudates

Food research international, 2014-08, Vol.62, p.375-381

2014

Volltextzugriff (PDF)

Textured soy protein with meat odor as an ingredient for improving the sensory quality of meat analog and soy burger

Journal of food science and technology, 2024-04, Vol.61 (4), p.743-752

2024

Volltextzugriff (PDF)

Castor Breeding

Milani, Máira

2013

Volltextzugriff (PDF)

Thiamine as a new ingredient for obtaining textured soy protein with meat odor

Journal of food processing and preservation, 2022-07, Vol.46 (7), p.n/a

2022

Volltextzugriff (PDF)

Divergência genética entre acessos e cultivares de mamoneira por meio de estatística multivariada

Pesquisa agropecuaria brasileira, 2006-11, Vol.41 (11), p.1617-1622

2006

Volltextzugriff (PDF)

Divergência genética entre acessos e cultivares de mamoneira por meio de estatística multivariada Genetic divergence on castor bean accesses and cultivars through multivariate analysis

Pesquisa agropecuaria brasileira, 2006-11, Vol.41 (11), p.1617-1622

2006

Volltextzugriff (PDF)

Accessing genetic diversity levels of Brazilian genotypes of castor with AFLP and ISSR markers

Pesquisa Agropecuária Pernambucana, 2016, Vol.21 (1), p.24-31

2016

Volltextzugriff (PDF)

Molecular Markers To Access Genetic Diversity of Castor Bean : Current Status and Prospects For Breeding Purposes

Vasconcelos, Santelmo

2012

Volltextzugriff (PDF)

Marking axillary nodes with 4% carbon microparticle suspension before neoadjuvant chemotherapy improves sentinel node identification rate and axillary staging

Journal of surgical oncology, 2020-08, Vol.122 (2), p.164-169

2020

Volltextzugriff (PDF)

Anomalous aortic origin of coronary arteries: an alternative to the unroofing strategy

European journal of cardio-thoracic surgery, 2020-11, Vol.58 (5), p.975-982

2020

Volltextzugriff (PDF)

Uma atividade investigativa sobre polígonos: reflexões sobre imprevisibilidades que promoveram aprendizagens

Revista de Educação Matemática (Online), 2021-01, Vol.18, p.e021006

2021

Volltextzugriff (PDF)

Uma atividade investigativa sobre polígonos: reflexões sobre imprevisibilidades que promoveram aprendizagens

Revista de Educação Matemática (Online), 2021 (18)

2021

Volltextzugriff (PDF)

Prospective Study Evaluating Oncological Safety of Axillary Reverse Mapping

Annals of surgical oncology, 2014-07, Vol.21 (7), p.2197-2202

2014

Volltextzugriff (PDF)

FABRY DISEASE: DIAGNOSIS OF A RARE DISORDER

Clinical and Biomedical Research, 2020-01, Vol.26 (3)

2020

Volltextzugriff (PDF)

Imipramine enhances cell proliferation and decreases neurodegeneration in the hippocampus after transient global cerebral ischemia in rats

Neuroscience letters, 2010-02, Vol.470 (1), p.43-48

2010

Volltextzugriff (PDF)

Differential Inhibition of Growth Hormone Secretion by Analogs Selective for Somatostatin Receptor Subtypes 2 and 5 in Human Growth-Hormone-Secreting Adenoma Cells in vitro

Neuroendocrinology, 2001-05, Vol.73 (5), p.344-351

2001

Volltextzugriff (PDF)

1 – 25 von 28

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(24)
Mit Volltextzugriff
(26)

Publikationsform

Artikel
(26)
Buchkapitel
(2)

Sprache

Erscheinungsjahr

n.n

Menü

Weitere Dienste

Einstellungen

Review on the Challenges for Increased Production of Castor

Variability of ricin content in mature seeds of castor bean

Non-Destructive NIR Spectrometric Cultivar Discrimination of Castor Seeds Resulting from Breeding Programs

An exploratory study of pre-extrusion flavouring: investigation with vitamins, amino acids, essential oils, natural aromas and seasonings

Extrusion of flavored corn grits: Structural characteristics, volatile compounds retention and sensory acceptability

Divergência genética entre acessos e cultivares de mamoneira por meio de estatística multivariada

Heterochromatin and rDNA 5S and 45S sites as reliable cytogenetic markers for castor bean ( Ricinus communis, Euphorbiaceae)

Textured soy protein, collagen and maltodextrin as extenders to improve the physicochemical and sensory properties of beef burger

Pre-extrusion aromatization of a soy protein isolate using volatile compounds and flavor enhancers: Effects on physical characteristics, volatile retention and sensory characteristics of extrudates

Textured soy protein with meat odor as an ingredient for improving the sensory quality of meat analog and soy burger

Castor Breeding

Thiamine as a new ingredient for obtaining textured soy protein with meat odor

Divergência genética entre acessos e cultivares de mamoneira por meio de estatística multivariada

Divergência genética entre acessos e cultivares de mamoneira por meio de estatística multivariada Genetic divergence on castor bean accesses and cultivars through multivariate analysis

Accessing genetic diversity levels of Brazilian genotypes of castor with AFLP and ISSR markers

Molecular Markers To Access Genetic Diversity of Castor Bean : Current Status and Prospects For Breeding Purposes

Marking axillary nodes with 4% carbon microparticle suspension before neoadjuvant chemotherapy improves sentinel node identification rate and axillary staging

Anomalous aortic origin of coronary arteries: an alternative to the unroofing strategy

Uma atividade investigativa sobre polígonos: reflexões sobre imprevisibilidades que promoveram aprendizagens

Uma atividade investigativa sobre polígonos: reflexões sobre imprevisibilidades que promoveram aprendizagens

Prospective Study Evaluating Oncological Safety of Axillary Reverse Mapping

The role of hypoxia and inflammation in the regulation of iron metabolism and erythropoiesis in COVID‐19: The IRONCOVID study

FABRY DISEASE: DIAGNOSIS OF A RARE DISORDER

Imipramine enhances cell proliferation and decreases neurodegeneration in the hippocampus after transient global cerebral ischemia in rats

Differential Inhibition of Growth Hormone Secretion by Analogs Selective for Somatostatin Receptor Subtypes 2 and 5 in Human Growth-Hormone-Secreting Adenoma Cells in vitro

Suchergebnisse filtern