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Lactobacillus plantarum MB452 enhances the function of the intestinal barrier by increasing the expression levels of genes involved in tight junction formation

BMC microbiology, 2010-12, Vol.10 (1), p.316-316

2010

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Variation in milk fat globule size and composition: A source of bioactives for human health

Critical reviews in food science and nutrition, 2023-01, Vol.63 (1), p.87-113

2023

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Adaptation of the infant gut microbiome during the complementary feeding transition

PloS one, 2022-07, Vol.17 (7), p.e0270213-e0270213

2022

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Regulation of Tight Junction Permeability by Intestinal Bacteria and Dietary Components

The Journal of nutrition, 2011-05, Vol.141 (5), p.769-776

2011

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Gut Microbial Metabolites and Biochemical Pathways Involved in Irritable Bowel Syndrome: Effects of Diet and Nutrition on the Microbiome

The Journal of nutrition, 2020-05, Vol.150 (5), p.1012-1021

2020

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Can Nutritional Modulation of Maternal Intestinal Microbiota Influence the Development of the Infant Gastrointestinal Tract?

The Journal of nutrition, 2012-11, Vol.142 (11), p.1921-1928

2012

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Evaluation of Protein Adequacy From Plant-Based Dietary Scenarios in Simulation Studies: A Narrative Review

The Journal of nutrition, 2024-02, Vol.154 (2), p.300-313

2024

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Metabolism of Caprine Milk Carbohydrates by Probiotic Bacteria and Caco-2:HT29⁻MTX Epithelial Co-Cultures and Their Impact on Intestinal Barrier Integrity

Nutrients, 2018-07, Vol.10 (7), p.949

2018

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Examination of hydrogen cross-feeders using a colonic microbiota model

BMC bioinformatics, 2021-01, Vol.22 (1), p.3-3, Article 3

2021

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Increasing Evidence That Irritable Bowel Syndrome and Functional Gastrointestinal Disorders Have a Microbial Pathogenesis

Frontiers in cellular and infection microbiology, 2020-09, Vol.10, p.468

2020

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Hydrogen cross-feeders of the human gastrointestinal tract

Gut microbes, 2019-05, Vol.10 (3), p.270-288

2019

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The Role of Cell Surface Architecture of Lactobacilli in Host-Microbe Interactions in the Gastrointestinal Tract

Mediators of Inflammation, 2013-01, Vol.2013, p.237921-16

2013

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Effect of a Semi-Purified Oligosaccharide-Enriched Fraction from Caprine Milk on Barrier Integrity and Mucin Production of Co-Culture Models of the Small and Large Intestinal Epithelium

Nutrients, 2016-05, Vol.8 (5), p.267-267

2016

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Use of the DELTA Model to Understand the Food System and Global Nutrition

The Journal of nutrition, 2021-10, Vol.151 (10), p.3253-3261

2021

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Gut-Brain Axis in the Early Postnatal Years of Life: A Developmental Perspective

Frontiers in integrative neuroscience, 2020-08, Vol.14, p.44-44

2020

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Understanding the Effects of Lactose Hydrolysis Modeling on the Main Oligosaccharides in Goat Milk Whey Permeate

Molecules (Basel, Switzerland), 2019-09, Vol.24 (18), p.3294

2019

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The effects of ruminant milk treatments on hippocampal, striatal, and prefrontal cortex gene expression in pigs as a model for the human infant

Frontiers in neuroscience, 2022-08, Vol.16, p.937845-937845

2022

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Validation of Zebrafish (Danio rerio) Reference Genes for Quantitative Real‐time RT‐PCR Normalization

Acta biochimica et biophysica Sinica, 2007-05, Vol.39 (5), p.384-390

2007

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Heat Treatment and Homogenization Influence the Gastric Digestion of Bovine Milk Protein in Growing Pigs as an Adult Human Model

The Journal of nutrition, 2024-05

2024

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Validation of a Combined In Vivo/In Vitro Ileal Fermentation Assay in the Growing Pig to be Used as a Model for Adult Humans

The Journal of nutrition, 2024-04, Vol.154 (4), p.1461-1471

2024

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The role of holistic nutritional properties of diets in the assessment of food system and dietary sustainability

Critical reviews in food science and nutrition, 2023, Vol.63 (21), p.5117-5137

2023

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Biotransformation of Rutin in In Vitro Porcine Ileal and Colonic Fermentation Models

Journal of agricultural and food chemistry, 2023-08, Vol.71 (33), p.12487-12496

2023

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The kiwifruit enzyme actinidin enhances the hydrolysis of gluten proteins during simulated gastrointestinal digestion

Food chemistry, 2021-03, Vol.341 (Pt 1), p.128239-128239, Article 128239

2021

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A Mathematical Model for the Hydrogenotrophic Metabolism of Sulphate-Reducing Bacteria

Frontiers in microbiology, 2019-07, Vol.10, p.1652-1652

2019

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Effects of Green and Gold Kiwifruit Varieties on Antioxidant Neuroprotective Potential in Pigs as a Model for Human Adults

Nutrients, 2024-04, Vol.16 (8), p.1097

2024

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Lactobacillus plantarum MB452 enhances the function of the intestinal barrier by increasing the expression levels of genes involved in tight junction formation

Variation in milk fat globule size and composition: A source of bioactives for human health

Adaptation of the infant gut microbiome during the complementary feeding transition

Regulation of Tight Junction Permeability by Intestinal Bacteria and Dietary Components

Gut Microbial Metabolites and Biochemical Pathways Involved in Irritable Bowel Syndrome: Effects of Diet and Nutrition on the Microbiome

Can Nutritional Modulation of Maternal Intestinal Microbiota Influence the Development of the Infant Gastrointestinal Tract?

Evaluation of Protein Adequacy From Plant-Based Dietary Scenarios in Simulation Studies: A Narrative Review

Metabolism of Caprine Milk Carbohydrates by Probiotic Bacteria and Caco-2:HT29⁻MTX Epithelial Co-Cultures and Their Impact on Intestinal Barrier Integrity

Examination of hydrogen cross-feeders using a colonic microbiota model

Increasing Evidence That Irritable Bowel Syndrome and Functional Gastrointestinal Disorders Have a Microbial Pathogenesis

Hydrogen cross-feeders of the human gastrointestinal tract

The Role of Cell Surface Architecture of Lactobacilli in Host-Microbe Interactions in the Gastrointestinal Tract

Effect of a Semi-Purified Oligosaccharide-Enriched Fraction from Caprine Milk on Barrier Integrity and Mucin Production of Co-Culture Models of the Small and Large Intestinal Epithelium

Use of the DELTA Model to Understand the Food System and Global Nutrition

Gut-Brain Axis in the Early Postnatal Years of Life: A Developmental Perspective

Understanding the Effects of Lactose Hydrolysis Modeling on the Main Oligosaccharides in Goat Milk Whey Permeate

The effects of ruminant milk treatments on hippocampal, striatal, and prefrontal cortex gene expression in pigs as a model for the human infant

Validation of Zebrafish (Danio rerio) Reference Genes for Quantitative Real‐time RT‐PCR Normalization

Heat Treatment and Homogenization Influence the Gastric Digestion of Bovine Milk Protein in Growing Pigs as an Adult Human Model

Validation of a Combined In Vivo/In Vitro Ileal Fermentation Assay in the Growing Pig to be Used as a Model for Adult Humans

The role of holistic nutritional properties of diets in the assessment of food system and dietary sustainability

Biotransformation of Rutin in In Vitro Porcine Ileal and Colonic Fermentation Models

The kiwifruit enzyme actinidin enhances the hydrolysis of gluten proteins during simulated gastrointestinal digestion

A Mathematical Model for the Hydrogenotrophic Metabolism of Sulphate-Reducing Bacteria

Effects of Green and Gold Kiwifruit Varieties on Antioxidant Neuroprotective Potential in Pigs as a Model for Human Adults

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