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Fair trade fish: consumer support for broader seafood sustainability

Fish and fisheries (Oxford, England), 2016-09, Vol.17 (3), p.825-838

2016

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Forgotten whales, fading codfish: Perceptions of ‘natural’ ecosystems inform visions of future recovery

People and nature (Hoboken, N.J.), 2023-04, Vol.5 (2), p.699-712

2023

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Committing to socially responsible seafood

Science (American Association for the Advancement of Science), 2017-06, Vol.356 (6341), p.912-913

2017

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Historical reconstruction reveals recovery in Hawaiian coral reefs

PloS one, 2011-10, Vol.6 (10), p.e25460-e25460

2011

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Documenting Loss of Large Trophy Fish from the Florida Keys with Historical Photographs

Conservation biology, 2009-06, Vol.23 (3), p.636-643

McCLENACHAN, LOREN

2009

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Social benefits of restoring historical ecosystems and fisheries: alewives in Maine

Ecology and society, 2015-06, Vol.20 (2), p.31, Article art31

2015

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Large-scale absence of sharks on reefs in the greater-Caribbean: a footprint of human pressures

PloS one, 2010-08, Vol.5 (8), p.e11968-e11968

2010

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Extinction rate, historical population structure and ecological role of the Caribbean monk seal

Proceedings of the Royal Society. B, Biological sciences, 2008-06, Vol.275 (1641), p.1351-1358

2008

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Past forward: Recommendations from historical ecology for ecosystem management

Global ecology and conservation, 2020-03, Vol.21, p.e00836, Article e00836

2020

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Climate impacts on the Gulf of Maine ecosystem: A review of observed and expected changes in 2050 from rising temperatures

Elementa (Washington, D.C.), 2021-08, Vol.9 (1)

2021

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Global Trajectories of the Long-Term Decline of Coral Reef Ecosystems

Science (American Association for the Advancement of Science), 2003-08, Vol.301 (5635), p.955-958

2003

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Do community supported fisheries (CSFs) improve sustainability?

Fisheries research, 2014-09, Vol.157, p.62-69

2014

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Transitions from wild-caught fisheries to shellfish and seaweed aquaculture increase gender equity in Maine

Marine policy, 2022-12, Vol.146, p.105312, Article 105312

2022

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How do human actions affect fisheries? Differences in perceptions between fishers and scientists in the Maine lobster fishery

Facets (Ottawa), 2022-02, Vol.7, p.174-193

2022

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Using historical data to assess the biogeography of population recovery

Ecography (Copenhagen), 2013-08, Vol.36 (8), p.868-872

2013

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Fishing in turbulent waters: resilience, risk, and trust in British Columbia’s declining commercial salmon fishery

Facets (Ottawa), 2024-01, Vol.9, p.1-17

2024

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Sailing into the past: Nautical charts reveal changes over 160 years in the largest reef complex in the South Atlantic Ocean

Perspectives in ecology and conservation, 2022-07, Vol.20 (3), p.231-239

2022

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Shifted Baselines Reduce Willingness to Pay for Conservation

Frontiers in Marine Science, 2018-02, Vol.5

2018

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Recreation and the "Right to Fish" Movement: Anglers and Ecological Degradation in the Florida Keys

Environmental history, 2013-01, Vol.18 (1), p.76-87

McClenachan, Loren

2013

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From archives to conservation: why historical data are needed to set baselines for marine animals and ecosystems

Conservation letters, 2012-10, Vol.5 (5), p.349-359

2012

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Views from the dock: Warming waters, adaptation, and the future of Maine’s lobster fishery

Ambio, 2020-01, Vol.49 (1), p.144-155

2020

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Historical declines of goliath grouper populations in South Florida, USA

Endangered species research, 2009-07, Vol.7 (3), p.175-181

McClenachan, L

2009

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Rethinking Trade-Driven Extinction Risk in Marine and Terrestrial Megafauna

Current biology, 2016-06, Vol.26 (12), p.1640-1646

2016

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Shifted baselines and the policy placebo effect in conservation

Oryx, 2020-05, Vol.54 (3), p.383-391

2020

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The Importance of Surprising Results and Best Practices in Historical Ecology

Bioscience, 2015-09, Vol.65 (9), p.932-939

2015

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Fair trade fish: consumer support for broader seafood sustainability

Forgotten whales, fading codfish: Perceptions of ‘natural’ ecosystems inform visions of future recovery

Committing to socially responsible seafood

Historical reconstruction reveals recovery in Hawaiian coral reefs

Documenting Loss of Large Trophy Fish from the Florida Keys with Historical Photographs

Social benefits of restoring historical ecosystems and fisheries: alewives in Maine

Large-scale absence of sharks on reefs in the greater-Caribbean: a footprint of human pressures

Extinction rate, historical population structure and ecological role of the Caribbean monk seal

Past forward: Recommendations from historical ecology for ecosystem management

Climate impacts on the Gulf of Maine ecosystem: A review of observed and expected changes in 2050 from rising temperatures

Global Trajectories of the Long-Term Decline of Coral Reef Ecosystems

Do community supported fisheries (CSFs) improve sustainability?

Transitions from wild-caught fisheries to shellfish and seaweed aquaculture increase gender equity in Maine

How do human actions affect fisheries? Differences in perceptions between fishers and scientists in the Maine lobster fishery

Using historical data to assess the biogeography of population recovery

Fishing in turbulent waters: resilience, risk, and trust in British Columbia’s declining commercial salmon fishery

Sailing into the past: Nautical charts reveal changes over 160 years in the largest reef complex in the South Atlantic Ocean

Shifted Baselines Reduce Willingness to Pay for Conservation

Recreation and the "Right to Fish" Movement: Anglers and Ecological Degradation in the Florida Keys

From archives to conservation: why historical data are needed to set baselines for marine animals and ecosystems

Views from the dock: Warming waters, adaptation, and the future of Maine’s lobster fishery

Historical declines of goliath grouper populations in South Florida, USA

Rethinking Trade-Driven Extinction Risk in Marine and Terrestrial Megafauna

Shifted baselines and the policy placebo effect in conservation

The Importance of Surprising Results and Best Practices in Historical Ecology

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