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Temperature effects on gene expression and morphological development of European eel, Anguilla anguilla larvae

PloS one, 2017-08, Vol.12 (8), p.e0182726-e0182726

2017

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Constraints and Priorities for Conducting Experimental Exposures of Marine Organisms to Microplastics

Frontiers in Marine Science, 2018-07, Vol.5

2018

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Transgenerational exposure to ocean acidification impacts the hepatic transcriptome of European sea bass (Dicentrarchus labrax)

BMC genomics, 2023-06, Vol.24 (1), p.331-331, Article 331

2023

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Effects of the total replacement of fish-based diet with plant-based diet on the hepatic transcriptome of two European sea bass (Dicentrarchus labrax) half-sibfamilies showing different growth rates with the plant-based diet

BMC genomics, 2011-10, Vol.12 (1), p.522-522, Article 522

2011

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Correction to: The extensive transgenerational transcriptomic effects of ocean acidification on the olfactory epithelium of a marine fish are associated with a better viral resistance

BMC genomics, 2023-05, Vol.24 (1), p.284-284, Article 284

2023

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The extensive transgenerational transcriptomic effects of ocean acidification on the olfactory epithelium of a marine fish are associated with a better viral resistance

BMC genomics, 2022-06, Vol.23 (1), p.448-18, Article 448

2022

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Salinity reduction benefits European eel larvae: Insights at the morphological and molecular level

PloS one, 2018-06, Vol.13 (6), p.e0198294-e0198294

2018

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CO2 induced seawater acidification impacts survival and development of European eel embryos

PloS one, 2022-01, Vol.17 (4), p.e0267228

2022

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Response to visual and mechano-acoustic predator cues is robust to ocean warming and acidification and is highly variable in European sea bass

Frontiers in Marine Science, 2023-10, Vol.10

2023

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Detection of new pathways involved in the acceptance and the utilisation of a plant-based diet in isogenic lines of rainbow trout fry

PloS one, 2018-07, Vol.13 (7), p.e0201462-e0201462

2018

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Effect of Early Peptide Diets on Zebrafish Skeletal Development

Biomolecules (Basel, Switzerland), 2023-04, Vol.13 (4), p.659

2023

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Molecular Ontogeny of First-Feeding European Eel Larvae

Frontiers in physiology, 2018-10, Vol.9, p.1477-1477

2018

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Depletion of Essential Fatty Acids in the Food Source Affects Aerobic Capacities of the Golden Grey Mullet Liza aurata in a Warming Seawater Context

PloS one, 2015-06, Vol.10 (6), p.e0126489-e0126489

2015

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Does the chronic chemical contamination of a European flounder population decrease its thermal tolerance?

Marine pollution bulletin, 2015-06, Vol.95 (2), p.658-664

2015

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Evaluation of the impact of polyethylene microbeads ingestion in European sea bass (Dicentrarchus labrax) larvae

Marine environmental research, 2015-12, Vol.112 (Pt A), p.78-85

2015

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Cloning, Tissue Expression Analysis, and Functional Characterization of Two Δ6-Desaturase Variants of Sea Bass (Dicentrarchus labrax L.)

Marine biotechnology (New York, N.Y.), 2011-02, Vol.13 (1), p.22-31

2011

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Cell Type-specific Localization of Human Cardiac S1P Receptors

The journal of histochemistry and cytochemistry, 2002-05, Vol.50 (5), p.661-669

2002

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An Irgafos® 168 story: When the ubiquity of an additive prevents studying its leaching from plastics

The Science of the total environment, 2020-12, Vol.749, p.141651, Article 141651

2020

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High or low dietary carbohydrate:protein ratios during first-feeding affect glucose metabolism and intestinal microbiota in juvenile rainbow trout

Journal of experimental biology, 2014-10, Vol.217 (Pt 19), p.3396-3406

2014

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Effect of early peptide diets on European sea bass (Dicentrarchus labrax) skeletal development

Aquaculture, 2024-04, Vol.584, p.740657, Article 740657

2024

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Ocean acidification alters the acute stress response of a marine fish

The Science of the total environment, 2023-02, Vol.858, p.159804, Article 159804

2023

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Fish facing global change: are early stages the lifeline?

Marine environmental research, 2019-05, Vol.147, p.159-178

2019

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Dietary probiotic live yeast modulates antioxidant enzyme activities and gene expression of sea bass ( Dicentrarchus labrax) larvae

Aquaculture, 2010-02, Vol.300 (1), p.142-147

2010

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Non-lethal sampling method for the analysis of white muscle fatty acid profiles in European sea bass (Dicentrarchus labrax)

Fish physiology and biochemistry, 2023-12, Vol.49 (6), p.1381-1390

2023

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Does broodstock nutritional history affect the response of progeny to different first-feeding diets? A whole-body transcriptomic study of rainbow trout alevins

British journal of nutrition, 2016-06, Vol.115 (12), p.2079-2092

2016

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Temperature effects on gene expression and morphological development of European eel, Anguilla anguilla larvae

Constraints and Priorities for Conducting Experimental Exposures of Marine Organisms to Microplastics

Transgenerational exposure to ocean acidification impacts the hepatic transcriptome of European sea bass (Dicentrarchus labrax)

Effects of the total replacement of fish-based diet with plant-based diet on the hepatic transcriptome of two European sea bass (Dicentrarchus labrax) half-sibfamilies showing different growth rates with the plant-based diet

Correction to: The extensive transgenerational transcriptomic effects of ocean acidification on the olfactory epithelium of a marine fish are associated with a better viral resistance

The extensive transgenerational transcriptomic effects of ocean acidification on the olfactory epithelium of a marine fish are associated with a better viral resistance

Salinity reduction benefits European eel larvae: Insights at the morphological and molecular level

CO2 induced seawater acidification impacts survival and development of European eel embryos

Response to visual and mechano-acoustic predator cues is robust to ocean warming and acidification and is highly variable in European sea bass

Detection of new pathways involved in the acceptance and the utilisation of a plant-based diet in isogenic lines of rainbow trout fry

Effect of Early Peptide Diets on Zebrafish Skeletal Development

Molecular Ontogeny of First-Feeding European Eel Larvae

Depletion of Essential Fatty Acids in the Food Source Affects Aerobic Capacities of the Golden Grey Mullet Liza aurata in a Warming Seawater Context

Does the chronic chemical contamination of a European flounder population decrease its thermal tolerance?

Evaluation of the impact of polyethylene microbeads ingestion in European sea bass (Dicentrarchus labrax) larvae

Cloning, Tissue Expression Analysis, and Functional Characterization of Two Δ6-Desaturase Variants of Sea Bass (Dicentrarchus labrax L.)

Cell Type-specific Localization of Human Cardiac S1P Receptors

An Irgafos® 168 story: When the ubiquity of an additive prevents studying its leaching from plastics

High or low dietary carbohydrate:protein ratios during first-feeding affect glucose metabolism and intestinal microbiota in juvenile rainbow trout

Effect of early peptide diets on European sea bass (Dicentrarchus labrax) skeletal development

Ocean acidification alters the acute stress response of a marine fish

Fish facing global change: are early stages the lifeline?

Dietary probiotic live yeast modulates antioxidant enzyme activities and gene expression of sea bass ( Dicentrarchus labrax) larvae

Non-lethal sampling method for the analysis of white muscle fatty acid profiles in European sea bass (Dicentrarchus labrax)

Does broodstock nutritional history affect the response of progeny to different first-feeding diets? A whole-body transcriptomic study of rainbow trout alevins

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