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Global Dietary and Herbal Supplement Use during COVID-19-A Scoping Review

Nutrients, 2023-02, Vol.15 (3), p.771

2023

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Formative Research to Inform the Development of a Healthy Eating Social Marketing Campaign in Mississippi

Journal of human sciences and extension, 2020-06, Vol.8 (2), p.1-18

2020

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Too Many Treats or Not Enough to Eat? The Impact of Caregiving Grandparents on Child Food Security and Nutrition

International journal of environmental research and public health, 2022-05, Vol.19 (10), p.5796

2022

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Health status and health care use of Massachusetts women reporting partner abuse

American journal of preventive medicine, 2000-11, Vol.19 (4), p.302-307

2000

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Provision and use of personal protective equipment and safety devices in the National Study to Prevent Blood Exposure in Paramedics

American journal of infection control, 2008-12, Vol.36 (10), p.743-749

2008

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Too Many Treats or Not Enough to Eat? The Impact of Custodial Grandparents on Food Security and Nutrition

Innovation in aging, 2020-12, Vol.4 (Supplement_1), p.350-350

2020

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A World of Difference: Effects of a World Foods College Course on Diet Quality

Journal of nutrition education and behavior, 2023-07, Vol.55 (7), p.59-60

2023

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Use of Paid Child Care Health Care Consultants in Early Care and Education Settings: Results of a National Study Comparing Provision of Health Screening Services Among Head Start and Non-Head Start Centers

Journal of pediatric health care, 2012-11, Vol.26 (6), p.427-435

2012

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U.S. Maternally Linked Birth Records May Be Biased for Hispanics and Other Population Groups

Annals of epidemiology, 2010, Vol.20 (1), p.23-31

2010

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Blood exposure incidence rates from the North Carolina study of home Care and hospice nurses

American journal of industrial medicine, 2009-02, Vol.52 (2), p.99-104

2009

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Formative Research to Inform the Development of a Healthy Eating Social Marketing Campaign in Mississippi

Journal of human sciences and extension, 2020-06, Vol.8 (2), p.51

2020

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P17-036-23 Perceived Facilitators and Barriers to Complementary Feeding of Children Among South Sudanese Refugees in Post-Emergency Settlements in the West-Nile Region, Uganda

Current developments in nutrition, 2023-07, Vol.7, p.100932, Article 100932

2023

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Development and Validation of Nutrition and Food Safety Educational Material for Fish Processors in Nigeria

International journal of environmental research and public health, 2023-03, Vol.20 (6), p.4891

2023

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Use of Formative Research to Develop a Healthy Eating Social Marketing Campaign for Low Resource Families in Mississippi

Mathews, Rahel

2017

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"Liquor before beer, you're in the clear": binge drinking and other risk behaviours among fraternity/sorority members and their non-Greek peers

Journal of substance use, 2012-08, Vol.17 (4), p.323-339

2012

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Coronary Heart Disease in South Asian Immigrants: Synthesis of Research and Implications for Health Promotion and Prevention in Nursing Practice

Journal of transcultural nursing, 2008-07, Vol.19 (3), p.292-299

2008

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Child labor. A matter of health and human rights

The Journal of ambulatory care management, 2003-04, Vol.26 (2), p.181-182

2003

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Child labour in India: a health and human rights perspective

The Lancet (British edition), 2003-12, Vol.362, p.s32-s33

2003

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The presence of an endometrioid component does not alter the clinicopathologic profile or survival of patients with uterine serous cancer: A gynecologic oncology group (GOG/NRG) study of 934 women

Gynecologic oncology, 2021-03, Vol.160 (3), p.660-668

2021

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Global Dietary and Herbal Supplement Use during COVID-19-A Scoping Review

Formative Research to Inform the Development of a Healthy Eating Social Marketing Campaign in Mississippi

Too Many Treats or Not Enough to Eat? The Impact of Caregiving Grandparents on Child Food Security and Nutrition

Health status and health care use of Massachusetts women reporting partner abuse

Provision and use of personal protective equipment and safety devices in the National Study to Prevent Blood Exposure in Paramedics

Too Many Treats or Not Enough to Eat? The Impact of Custodial Grandparents on Food Security and Nutrition

A World of Difference: Effects of a World Foods College Course on Diet Quality

Use of Paid Child Care Health Care Consultants in Early Care and Education Settings: Results of a National Study Comparing Provision of Health Screening Services Among Head Start and Non-Head Start Centers

U.S. Maternally Linked Birth Records May Be Biased for Hispanics and Other Population Groups

Blood exposure incidence rates from the North Carolina study of home Care and hospice nurses

Formative Research to Inform the Development of a Healthy Eating Social Marketing Campaign in Mississippi

P17-036-23 Perceived Facilitators and Barriers to Complementary Feeding of Children Among South Sudanese Refugees in Post-Emergency Settlements in the West-Nile Region, Uganda

Development and Validation of Nutrition and Food Safety Educational Material for Fish Processors in Nigeria

Use of Formative Research to Develop a Healthy Eating Social Marketing Campaign for Low Resource Families in Mississippi

"Liquor before beer, you're in the clear": binge drinking and other risk behaviours among fraternity/sorority members and their non-Greek peers

Coronary Heart Disease in South Asian Immigrants: Synthesis of Research and Implications for Health Promotion and Prevention in Nursing Practice

Child labor. A matter of health and human rights

Child labour in India: a health and human rights perspective

Mixed clear cell/endometrioid and clear cell/serous carcinoma of the uterus are clinicopathologically similar to pure clear cell carcinoma: An NRG Oncology/Gynecologic Oncology Group (GOG-210) study of 311 women

The presence of an endometrioid component does not alter the clinicopathologic profile or survival of patients with uterine serous cancer: A gynecologic oncology group (GOG/NRG) study of 934 women

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