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Extraction of soluble arabinoxylan from enzymatically pretreated wheat bran and production of short xylo-oligosaccharides and arabinoxylo-oligosaccharides from arabinoxylan by glycoside hydrolase family 10 and 11 endoxylanases

Journal of biotechnology, 2017-10, Vol.260, p.53-61

2017

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Studies on the antioxidant activities of cinnamon ( Cinnamomum verum) bark extracts, through various in vitro models

Food chemistry, 2006-03, Vol.94 (4), p.520-528

2006

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Microstructural imaging and characterization of the mechanical, chemical, thermal, and swelling properties of starch-chitosan blend films

Biopolymers, 2006-06, Vol.82 (2), p.176-187

2006

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Bioconversions of Ferulic Acid, an Hydroxycinnamic Acid

Critical reviews in microbiology, 2006, Vol.32 (3), p.115-125

2006

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Pyroligneous acid—the smoky acidic liquid from plant biomass

Applied microbiology and biotechnology, 2015-01, Vol.99 (2), p.611-622

2015

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Rapid conversion of ferulic acid to 4-vinyl guaiacol and vanillin metabolites by Debaryomyces hansenii

Journal of molecular catalysis. B, Enzymatic, 2007-02, Vol.44 (2), p.48-52

2007

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Characterisation of ferulic acid incorporated starch–chitosan blend films

Food hydrocolloids, 2008-07, Vol.22 (5), p.826-835

2008

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Studies on the production of feruloyl esterase from cereal brans and sugar cane bagasse by microbial fermentation

Enzyme and microbial technology, 2005-03, Vol.36 (4), p.565-570

2005

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Reactivity of phenolic compounds towards free radicals under in vitro conditions

Journal of food science and technology, 2015-09, Vol.52 (9), p.5790-5798

2015

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Antioxidant property and chemical profile of pyroligneous acid from pineapple plant waste biomass

Process biochemistry (1991), 2015-11, Vol.50 (11), p.1985-1992

2015

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Mediator facilitated, laccase catalysed oxidation of granular potato starch and the physico-chemical characterisation of the oxidized products

Bioresource technology, 2009-07, Vol.100 (14), p.3576-3584

2009

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Xylo- and arabinoxylooligosaccharides from wheat bran by endoxylanases, utilisation by probiotic bacteria, and structural studies of the enzymes

Applied microbiology and biotechnology, 2018-04, Vol.102 (7), p.3105-3120

2018

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Regioselective glycosylation of hydroquinone to α-arbutin by cyclodextrin glucanotransferase from Thermoanaerobacter sp

Biochemical engineering journal, 2013-10, Vol.79, p.187-193

2013

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Valorization of Brewer’s spent grain to prebiotic oligosaccharide: Production, xylanase catalyzed hydrolysis, in-vitro evaluation with probiotic strains and in a batch human fecal fermentation model

Journal of biotechnology, 2018-02, Vol.268, p.61-70

2018

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In vitro antioxidant activity and scavenging effects of Cinnamomum verum leaf extract assayed by different methodologies

Food and chemical toxicology, 2006-02, Vol.44 (2), p.198-206

2006

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Ferulic Acid: An Antioxidant Found Naturally in Plant Cell Walls and Feruloyl Esterases Involved in its Release and Their Applications

Critical reviews in biotechnology, 2004, Vol.24 (2-3), p.59-83

2004

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Cyclodextrin glucanotransferase (CGTase) catalyzed synthesis of dodecyl glucooligosides by transglycosylation using α-cyclodextrin or starch

Carbohydrate polymers, 2012-01, Vol.87 (1), p.574-580

2012

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Predictors of failure of high flow nasal cannula failure in acute hypoxemic respiratory failure due to COVID-19

Respiratory medicine, 2021-08, Vol.185, p.106474-106474, Article 106474

2021

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Physico-chemical characterization of starch ferulates of different degrees of substitution

Food chemistry, 2007, Vol.105 (2), p.579-589

2007

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Analysis of carbonyl compounds in sea buckthorn for the evaluation of triglyceride oxidation, by enzymatic hydrolysis and derivatisation methodology

Food chemistry, 2011-06, Vol.126 (3), p.1399-1405

2011

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Enzymatic synthesis of piceid glycosides by cyclodextrin glucanotransferase

Process biochemistry (1991), 2012-03, Vol.47 (3), p.528-532

2012

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First Trimester Uterine Artery Resistance Index as a Predictor of Infra Uterine Growth Restriction and Pre-Eclampsia

Mathew, Sindhu

2009

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Potential of rice straw for bio-refining: An overview

Bioresource technology, 2016-09, Vol.215, p.29-36

2016

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Applications of Microbial Enzymes in Food Industry

Food technology and biotechnology, 2018-01, Vol.56 (1), p.16-30

2018

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Pretreatment strategies for enhanced biogas production from lignocellulosic biomass

Bioresource technology, 2020-04, Vol.301, p.122725

2020

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Extraction of soluble arabinoxylan from enzymatically pretreated wheat bran and production of short xylo-oligosaccharides and arabinoxylo-oligosaccharides from arabinoxylan by glycoside hydrolase family 10 and 11 endoxylanases

Studies on the antioxidant activities of cinnamon ( Cinnamomum verum) bark extracts, through various in vitro models

Microstructural imaging and characterization of the mechanical, chemical, thermal, and swelling properties of starch-chitosan blend films

Bioconversions of Ferulic Acid, an Hydroxycinnamic Acid

Pyroligneous acid—the smoky acidic liquid from plant biomass

Rapid conversion of ferulic acid to 4-vinyl guaiacol and vanillin metabolites by Debaryomyces hansenii

Characterisation of ferulic acid incorporated starch–chitosan blend films

Studies on the production of feruloyl esterase from cereal brans and sugar cane bagasse by microbial fermentation

Reactivity of phenolic compounds towards free radicals under in vitro conditions

Antioxidant property and chemical profile of pyroligneous acid from pineapple plant waste biomass

Mediator facilitated, laccase catalysed oxidation of granular potato starch and the physico-chemical characterisation of the oxidized products

Xylo- and arabinoxylooligosaccharides from wheat bran by endoxylanases, utilisation by probiotic bacteria, and structural studies of the enzymes

Regioselective glycosylation of hydroquinone to α-arbutin by cyclodextrin glucanotransferase from Thermoanaerobacter sp

Valorization of Brewer’s spent grain to prebiotic oligosaccharide: Production, xylanase catalyzed hydrolysis, in-vitro evaluation with probiotic strains and in a batch human fecal fermentation model

In vitro antioxidant activity and scavenging effects of Cinnamomum verum leaf extract assayed by different methodologies

Ferulic Acid: An Antioxidant Found Naturally in Plant Cell Walls and Feruloyl Esterases Involved in its Release and Their Applications

Cyclodextrin glucanotransferase (CGTase) catalyzed synthesis of dodecyl glucooligosides by transglycosylation using α-cyclodextrin or starch

Predictors of failure of high flow nasal cannula failure in acute hypoxemic respiratory failure due to COVID-19

Physico-chemical characterization of starch ferulates of different degrees of substitution

Analysis of carbonyl compounds in sea buckthorn for the evaluation of triglyceride oxidation, by enzymatic hydrolysis and derivatisation methodology

Enzymatic synthesis of piceid glycosides by cyclodextrin glucanotransferase

First Trimester Uterine Artery Resistance Index as a Predictor of Infra Uterine Growth Restriction and Pre-Eclampsia

Potential of rice straw for bio-refining: An overview

Applications of Microbial Enzymes in Food Industry

Pretreatment strategies for enhanced biogas production from lignocellulosic biomass

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