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Rethinking the Process of Animal Mummification in Ancient Egypt: Molecular Characterization of Embalming Material and the Use of Brassicaceae Seed Oil in the Mummification of Gazelle Mummies from Kom Mereh, Egypt

Molecules (Basel, Switzerland), 2022-02, Vol.27 (5), p.1532

2022

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Archaeobotanical and chemical investigations on wine amphorae from San Felice Circeo (Italy) shed light on grape beverages at the Roman time

PloS one, 2022-06, Vol.17 (6), p.e0267129-e0267129

2022

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Protocol Comparison for Organic Residue Analyses from Waterproofing Materials and Shards of Roman Archaeological Amphorae

Crystals (Basel), 2021-11, Vol.11 (11), p.1300

2021

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Couleurs et plantes colorantes dans l’art yoruba Enquête de terrain

CeROArt, 2019-12, Vol.11

2019

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A multivariate study of the performance of an ultrasound-assisted madder dyes extraction and characterization by liquid chromatography-photodiode array detection

Ultrasonics sonochemistry, 2009-01, Vol.16 (1), p.75-82

2009

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Evaluation of a characterization method of Egyptian human mummy balms by chemometric treatments of infrared data

Talanta (Oxford), 2021-04, Vol.225, p.121949-121949, Article 121949

2021

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Analysis of balms taken from Egyptian human mummies using solid‐phase extraction and gas chromatography–mass spectrometry

Journal of separation science, 2021-02, Vol.44 (4), p.850-859

2021

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Archaeobotanical and chemical investigations on wine amphorae from San Felice Circeo

PloS one, 2022-06, Vol.17 (6), p.e0267129

2022

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Anthropological and analytical studies of two Egyptian human mummies’ heads from Deir-el-Medineh

Materials letters, 2023-01, Vol.330, p.133265, Article 133265

2023

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GC–MS and PCA analyses of diterpenoids degradation state in 21 human mummies of Ancient Egypt dating from New Kingdom to Graeco-Roman Period

Journal of cultural heritage, 2021-01, Vol.47, p.43-49

2021

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Analysis of organic residues from the Châteaumeillant oppidum (Cher, France) using GC–MS

Journal of cultural heritage, 2021-09, Vol.51, p.50-58

2021

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Analysis of organic residues from Châteaumeillant oppidum (France) by GC-MS

Journal of cultural heritage, 2021, Vol.51, p.50-58

2021

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Decomplexing madder lakes using oxalic acid: A novel method coupled with microwave or ultrasound processes

Comptes rendus. Chimie, 2019-05, Vol.22 (5), p.428-434

2019

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Liquid chromatographic analysis of flavonol compounds in green fruits of three Rhamnus species used in Stil de grain

Microchemical journal, 2014-07, Vol.115, p.130-137

2014

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Embalmed heads of the Celtic Iron Age in the south of France

Journal of archaeological science, 2019-01, Vol.101, p.181-188

2019

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Optimization of protein extraction and ELISA immunodetection from protein-based paint models with mesoporous silica nanoparticles and MCM41

European physical journal plus, 2021-06, Vol.136 (6), p.691, Article 691

2021

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An innovative multi-analytical strategy to assess the presence of fossil hydrocarbons in a mummification balm

Journal of cultural heritage, 2022-05, Vol.55, p.369-380

2022

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Parameter optimization in microwave-assisted distillation of frankincense essential oil

Comptes rendus. Chimie, 2018-06, Vol.21 (6), p.622-627

2018

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Chemical characterization of embalming materials of four ibis mummies from the Musée des Confluences, Lyon

Journal of archaeological science, reports, 2020-12, Vol.34, p.102624, Article 102624

2020

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FT-IR and GC–MS analyses of Dressel IA amphorae from the Grand Congloué 2 wreck

Journal of archaeological science, reports, 2019-12, Vol.28 (28), p.102007, Article 102007

2019

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Couleurs et plantes colorantes dans l’art yoruba Enquête de terrain

CeROArt, 2019-12

2019

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Frankincense and bitumen of the middle period (1st century-5th century AD) from the ancient Harbour of Qâni’ (Yemen)

Journal of historical archaeology & anthropological sciences, 2018, Vol.3 (5)

2018

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Geochemical study of the luting and coating of medieval watercraft from the ship timbers discovered in the citadel of al-Balīd, Oman: Composition and origin

Journal of archaeological science, reports, 2023-06, Vol.49, p.104051, Article 104051

2023

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Characterization of archaeological frankincense by gas chromatography–mass spectrometry

Journal of Chromatography A, 2004-01, Vol.1023 (2), p.277-285

2004

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An analytical strategy based on Fourier transform infrared spectroscopy, principal component analysis and linear discriminant analysis to suggest the botanical origin of resins from Bursera. Application to archaeological Aztec Samples

Journal of cultural heritage, 2018-09, Vol.33, p.48-59

2018

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Rethinking the Process of Animal Mummification in Ancient Egypt: Molecular Characterization of Embalming Material and the Use of Brassicaceae Seed Oil in the Mummification of Gazelle Mummies from Kom Mereh, Egypt

Archaeobotanical and chemical investigations on wine amphorae from San Felice Circeo (Italy) shed light on grape beverages at the Roman time

Protocol Comparison for Organic Residue Analyses from Waterproofing Materials and Shards of Roman Archaeological Amphorae

Couleurs et plantes colorantes dans l’art yoruba Enquête de terrain

A multivariate study of the performance of an ultrasound-assisted madder dyes extraction and characterization by liquid chromatography-photodiode array detection

Evaluation of a characterization method of Egyptian human mummy balms by chemometric treatments of infrared data

Analysis of balms taken from Egyptian human mummies using solid‐phase extraction and gas chromatography–mass spectrometry

Archaeobotanical and chemical investigations on wine amphorae from San Felice Circeo

Anthropological and analytical studies of two Egyptian human mummies’ heads from Deir-el-Medineh

GC–MS and PCA analyses of diterpenoids degradation state in 21 human mummies of Ancient Egypt dating from New Kingdom to Graeco-Roman Period

Analysis of organic residues from the Châteaumeillant oppidum (Cher, France) using GC–MS

Analysis of organic residues from Châteaumeillant oppidum (France) by GC-MS

Decomplexing madder lakes using oxalic acid: A novel method coupled with microwave or ultrasound processes

Liquid chromatographic analysis of flavonol compounds in green fruits of three Rhamnus species used in Stil de grain

Embalmed heads of the Celtic Iron Age in the south of France

Optimization of protein extraction and ELISA immunodetection from protein-based paint models with mesoporous silica nanoparticles and MCM41

An innovative multi-analytical strategy to assess the presence of fossil hydrocarbons in a mummification balm

Parameter optimization in microwave-assisted distillation of frankincense essential oil

Chemical characterization of embalming materials of four ibis mummies from the Musée des Confluences, Lyon

FT-IR and GC–MS analyses of Dressel IA amphorae from the Grand Congloué 2 wreck

Couleurs et plantes colorantes dans l’art yoruba Enquête de terrain

Frankincense and bitumen of the middle period (1st century-5th century AD) from the ancient Harbour of Qâni’ (Yemen)

Geochemical study of the luting and coating of medieval watercraft from the ship timbers discovered in the citadel of al-Balīd, Oman: Composition and origin

Characterization of archaeological frankincense by gas chromatography–mass spectrometry

An analytical strategy based on Fourier transform infrared spectroscopy, principal component analysis and linear discriminant analysis to suggest the botanical origin of resins from Bursera. Application to archaeological Aztec Samples

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