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CdO/CdCO3 nanocomposite physical properties and cytotoxicity against selected breast cancer cell lines

Scientific reports, 2021-01, Vol.11 (1), p.1-11, Article 30

2021

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Nutritional and phytochemical profile of pomegranate (“Wonderful variety”) peel and its effects on hepatic oxidative stress and metabolic alterations

Journal of food biochemistry, 2022-04, Vol.46 (4), p.e13913-n/a

2022

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The ameliorative effect of zinc acetate with caffeic acid in the animal model of type 2 diabetes

Biomedicine & pharmacotherapy, 2023-07, Vol.163, p.114779-114779, Article 114779

2023

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Zinc(II) – Syringic acid complexation synergistically exerts antioxidant action and modulates glucose uptake and utilization in L-6 myotubes and rat muscle tissue

Biomedicine & pharmacotherapy, 2022-10, Vol.154, p.113600-113600, Article 113600

2022

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Antidiabetic and Antioxidative Properties of Novel Zn(II)-cinnamic Acid Complex

Medicinal chemistry (Shp-sariqah, United Arab Emirates), 2021-01, Vol.17 (8), p.913-925

2021

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Disruption of microbial cell morphology by Buxus macowanii

BMC complementary medicine and therapies, 2020-08, Vol.20 (1), p.266-266, Article 266

2020

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In vitro antiproliferative, anti-inflammatory effects and molecular docking studies of natural compounds isolated from Sarcocephalus pobeguinii (Hua ex Pobég)

Frontiers in pharmacology, 2023-06, Vol.14, p.1205414-1205414

2023

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Ziziphus mucronata Willd. (Rhamnaceae): it's botany, toxicity, phytochemistry and pharmacological activities

Heliyon, 2020-04, Vol.6 (4), p.e03708, Article e03708

2020

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A review on the medicinal potential, toxicology, and phytochemistry of litchi fruit peel and seed

Journal of food biochemistry, 2021-12, Vol.45 (12), p.e13997-n/a

2021

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Cytotoxicity and cell cycle analysis of Asparagus laricinus Burch. and Senecio asperulus DC. on breast and prostate cancer cell lines

Heliyon, 2019-05, Vol.5 (5), p.e01666, Article e01666

2019

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Phytoconstituents of Androstachys johnsonii Prain Prevent Reactive Oxygen Species Production and Regulate the Expression of Inflammatory Mediators in LPS-Stimulated RAW 264.7 Macrophages

Antioxidants, 2024-03, Vol.13 (4), p.401

2024

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Epicatechin Isolated from Litchi chinensis Sonn. (Litchi) Fruit Peel Ethyl Acetate Extract Modulated Glucose Uptake in Chang Cells and Suppressed ROS Production in RAW 264.7 Macrophages

Antioxidants, 2024-10, Vol.13 (10), p.1233

2024

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Unravelling the Influence of Chlorogenic Acid on the Antioxidant Phytochemistry of Avocado ( Persea americana Mill.) Fruit Peel

Antioxidants, 2024-04, Vol.13 (4), p.456

2024

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Natural Compounds Isolated from African Mistletoes (Loranthaceae) Exert Anti-Inflammatory and Acetylcholinesterase Inhibitory Potentials: In Vitro and In Silico Studies

Applied sciences, 2023-02, Vol.13 (4), p.2606

2023

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P073 Anti-cancer and phytochemical screening of Asparagus africanus extracts

Breast (Edinburgh), 2015-03, Vol.24, p.S52-S52

2015

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Evaluation of the in vitro ⍺‐amylase inhibitory, antiglycation, and antioxidant properties of Punica granatum L. (pomegranate) fruit peel acetone extract and its effect on glucose uptake and oxidative stress in hepatocytes

Journal of food biochemistry, 2020-05, Vol.44 (5), p.e13175-n/a

2020

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Investigating the Phytochemistry and Underlying Glycemic Control Mechanisms of Litchi chinensis Sonn. (Litchi) Peel Ethyl Acetate Extract in a Fructose/Streptozotocin Diabetic Model of Rats

Nutrients, 2024-10, Vol.16 (21), p.3644

2024

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Isolation and characterisation of endocrine disruptor nonylphenol-using bacteria from South Africa

South African Journal of Science, 2017-05, Vol.113 (5-6), p.39-45

2017

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Self-Assembled Lipid Cubic Phase and Cubosomes for the Delivery of Aspirin as a Model Drug

Langmuir, 2017-09, Vol.33 (38), p.9907-9915

2017

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A comprehensive review on zinc(II) complexes as anti-diabetic agents: The advances, scientific gaps and prospects

Pharmacological research, 2020-05, Vol.155, p.104744, Article 104744

2020

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IDF23-0246 Therapeutic synergism between zinc and syringic acid against diabetes and oxidative stress

Diabetes research and clinical practice, 2024-03, Vol.209, p.111445, Article 111445

2024

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Effect of solvent extraction on the antioxidant and phytochemical profiles of ellagitannins from “wonderful” pomegranate peel: an advanced chemometrics analysis

European food research & technology, 2023-07, Vol.249 (7), p.1807-1820

2023

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Temperature‐dependent extraction and chromatographic recovery and characterisation of ellagitannins with potent antioxidant and glycaemic control properties from ‘Wonderful’ pomegranate peel

International journal of food science & technology, 2024-01, Vol.59 (1), p.408-424

2024

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Modeling the Influence of Extraction Temperature on the Ellagitannin and Antioxidant Profiles of “Wonderful” Pomegranate Peel Using Advanced Chemometrics Analysis

Food and bioprocess technology, 2024, Vol.17 (1), p.83-99

2024

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Synthesis, characterization, antidiabetic and antioxidative evaluation of a novel Zn(II)‐gallic acid complex with multi‐facet activity

Journal of pharmacy and pharmacology, 2020-10, Vol.72 (10), p.1412-1426

2020

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CdO/CdCO3 nanocomposite physical properties and cytotoxicity against selected breast cancer cell lines

Nutritional and phytochemical profile of pomegranate (“Wonderful variety”) peel and its effects on hepatic oxidative stress and metabolic alterations

The ameliorative effect of zinc acetate with caffeic acid in the animal model of type 2 diabetes

Zinc(II) – Syringic acid complexation synergistically exerts antioxidant action and modulates glucose uptake and utilization in L-6 myotubes and rat muscle tissue

Antidiabetic and Antioxidative Properties of Novel Zn(II)-cinnamic Acid Complex

Disruption of microbial cell morphology by Buxus macowanii

In vitro antiproliferative, anti-inflammatory effects and molecular docking studies of natural compounds isolated from Sarcocephalus pobeguinii (Hua ex Pobég)

Ziziphus mucronata Willd. (Rhamnaceae): it's botany, toxicity, phytochemistry and pharmacological activities

A review on the medicinal potential, toxicology, and phytochemistry of litchi fruit peel and seed

Cytotoxicity and cell cycle analysis of Asparagus laricinus Burch. and Senecio asperulus DC. on breast and prostate cancer cell lines

Phytoconstituents of Androstachys johnsonii Prain Prevent Reactive Oxygen Species Production and Regulate the Expression of Inflammatory Mediators in LPS-Stimulated RAW 264.7 Macrophages

Epicatechin Isolated from Litchi chinensis Sonn. (Litchi) Fruit Peel Ethyl Acetate Extract Modulated Glucose Uptake in Chang Cells and Suppressed ROS Production in RAW 264.7 Macrophages

Unravelling the Influence of Chlorogenic Acid on the Antioxidant Phytochemistry of Avocado ( Persea americana Mill.) Fruit Peel

Natural Compounds Isolated from African Mistletoes (Loranthaceae) Exert Anti-Inflammatory and Acetylcholinesterase Inhibitory Potentials: In Vitro and In Silico Studies

P073 Anti-cancer and phytochemical screening of Asparagus africanus extracts

Evaluation of the in vitro ⍺‐amylase inhibitory, antiglycation, and antioxidant properties of Punica granatum L. (pomegranate) fruit peel acetone extract and its effect on glucose uptake and oxidative stress in hepatocytes

Investigating the Phytochemistry and Underlying Glycemic Control Mechanisms of Litchi chinensis Sonn. (Litchi) Peel Ethyl Acetate Extract in a Fructose/Streptozotocin Diabetic Model of Rats

Isolation and characterisation of endocrine disruptor nonylphenol-using bacteria from South Africa

Self-Assembled Lipid Cubic Phase and Cubosomes for the Delivery of Aspirin as a Model Drug

A comprehensive review on zinc(II) complexes as anti-diabetic agents: The advances, scientific gaps and prospects

IDF23-0246 Therapeutic synergism between zinc and syringic acid against diabetes and oxidative stress

Effect of solvent extraction on the antioxidant and phytochemical profiles of ellagitannins from “wonderful” pomegranate peel: an advanced chemometrics analysis

Temperature‐dependent extraction and chromatographic recovery and characterisation of ellagitannins with potent antioxidant and glycaemic control properties from ‘Wonderful’ pomegranate peel

Modeling the Influence of Extraction Temperature on the Ellagitannin and Antioxidant Profiles of “Wonderful” Pomegranate Peel Using Advanced Chemometrics Analysis

Synthesis, characterization, antidiabetic and antioxidative evaluation of a novel Zn(II)‐gallic acid complex with multi‐facet activity

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