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Dietary n-3 PUFA, fish consumption and depression: a systematic review and meta-analysis of observational studies

Journal of affective disorders, 2016-11, Vol.205, p.269-281

2016

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Role of omega-3 fatty acids in the treatment of depressive disorders: a comprehensive meta-analysis of randomized clinical trials

PloS one, 2014-05, Vol.9 (5), p.e96905-e96905

2014

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Worldwide epidemiology of liver hydatidosis including the Mediterranean area

World journal of gastroenterology : WJG, 2012-04, Vol.18 (13), p.1425-1437

2012

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Nut consumption on all-cause, cardiovascular, and cancer mortality risk: a systematic review and meta-analysis of epidemiologic studies

The American journal of clinical nutrition, 2015-04, Vol.101 (4), p.783-793

2015

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A review of recent evidence in human studies of n-3 and n-6 PUFA intake on cardiovascular disease, cancer, and depressive disorders: does the ratio really matter?

International journal of food sciences and nutrition, 2015-01, Vol.66 (6), p.611-622

2015

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Legume consumption and CVD risk: a systematic review and meta-analysis

Public health nutrition, 2017-02, Vol.20 (2), p.245-254

2017

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Omega-3 Fatty Acids and Depression: Scientific Evidence and Biological Mechanisms

Oxidative medicine and cellular longevity, 2014-01, Vol.2014, p.313570-16

2014

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Whole Grain Intake and Glycaemic Control in Healthy Subjects: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Nutrients, 2017-07, Vol.9 (7), p.769

2017

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Coffee components and cardiovascular risk: beneficial and detrimental effects

International journal of food sciences and nutrition, 2014-12, Vol.65 (8), p.925-936

2014

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Dairy foods and health: an umbrella review of observational studies

International journal of food sciences and nutrition, 2020-02, Vol.71 (2), p.138-151

2020

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Factors associated with metabolic syndrome in a mediterranean population: role of caffeinated beverages

Journal of epidemiology, 2014, Vol.24 (4), p.327-333

2014

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Beneficial effects of the Mediterranean diet on metabolic syndrome

Current pharmaceutical design, 2014-01, Vol.20 (31), p.5039

2014

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Major postoperative complications and survival for colon cancer elderly patients

BMC surgery, 2012-11, Vol.12 Suppl 1 (S1), p.S20-S20, Article S20

2012

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Factors associated with adherence to the Mediterranean diet among adolescents living in Sicily, Southern Italy

Nutrients, 2013-12, Vol.5 (12), p.4908-4923

2013

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Laparoscopic-assisted versus open surgery for colorectal cancer: short- and long-term outcomes comparison

Journal of laparoendoscopic & advanced surgical techniques. Part A, 2013-01, Vol.23 (1), p.1

2013

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Association between polyphenol intake and adherence to the Mediterranean diet in Sicily, southern Italy

NFS journal, 2017-08, Vol.8 (C), p.1-7

2017

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Health related quality of life in colorectal cancer patients: state of the art

BMC surgery, 2013, Vol.13 Suppl 2 (S2), p.S15-S15, Article S15

2013

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Role of anthropometric factors, self-perception, and diet on weight misperception among young adolescents: a cross-sectional study

Eating and weight disorders, 2018-02, Vol.23 (1), p.107-115

2018

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Coffee and metabolic impairment: An updated review of epidemiological studies

NFS journal, 2016-08, Vol.3 (C), p.1-7

2016

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A comprehensive meta-analysis on evidence of Mediterranean diet and cardiovascular disease: Are individual components equal?

Critical reviews in food science and nutrition, 2017-10, Vol.57 (15), p.3218-3232

2017

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Dietary sources of polyphenols in the Mediterranean healthy Eating, Aging and Lifestyle (MEAL) study cohort

International journal of food sciences and nutrition, 2017-09, Vol.68 (6), p.750-756

2017

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Coffee and tea consumption in relation with non-alcoholic fatty liver and metabolic syndrome: A systematic review and meta-analysis of observational studies

Clinical nutrition (Edinburgh, Scotland), 2016-12, Vol.35 (6), p.1269-1281

2016

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Quality of life in older people with dementia: A multilevel study of individual attributes and residential care center characteristics

Geriatrics & gerontology international, 2015-01, Vol.15 (1), p.104-110

2015

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Reliability and relative validity of a food frequency questionnaire for Italian adults living in Sicily, Southern Italy

International journal of food sciences and nutrition, 2016-11, Vol.67 (7), p.857-864

2016

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Mediterranean diet adherence in the Mediterranean healthy eating, aging and lifestyle (MEAL) study cohort

International journal of food sciences and nutrition, 2018-02, Vol.69 (1), p.100-107

2018

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Dietary n-3 PUFA, fish consumption and depression: a systematic review and meta-analysis of observational studies

Role of omega-3 fatty acids in the treatment of depressive disorders: a comprehensive meta-analysis of randomized clinical trials

Worldwide epidemiology of liver hydatidosis including the Mediterranean area

Nut consumption on all-cause, cardiovascular, and cancer mortality risk: a systematic review and meta-analysis of epidemiologic studies

A review of recent evidence in human studies of n-3 and n-6 PUFA intake on cardiovascular disease, cancer, and depressive disorders: does the ratio really matter?

Legume consumption and CVD risk: a systematic review and meta-analysis

Omega-3 Fatty Acids and Depression: Scientific Evidence and Biological Mechanisms

Whole Grain Intake and Glycaemic Control in Healthy Subjects: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Coffee components and cardiovascular risk: beneficial and detrimental effects

Dairy foods and health: an umbrella review of observational studies

Factors associated with metabolic syndrome in a mediterranean population: role of caffeinated beverages

Beneficial effects of the Mediterranean diet on metabolic syndrome

Major postoperative complications and survival for colon cancer elderly patients

Factors associated with adherence to the Mediterranean diet among adolescents living in Sicily, Southern Italy

Laparoscopic-assisted versus open surgery for colorectal cancer: short- and long-term outcomes comparison

Association between polyphenol intake and adherence to the Mediterranean diet in Sicily, southern Italy

Health related quality of life in colorectal cancer patients: state of the art

Role of anthropometric factors, self-perception, and diet on weight misperception among young adolescents: a cross-sectional study

Coffee and metabolic impairment: An updated review of epidemiological studies

A comprehensive meta-analysis on evidence of Mediterranean diet and cardiovascular disease: Are individual components equal?

Dietary sources of polyphenols in the Mediterranean healthy Eating, Aging and Lifestyle (MEAL) study cohort

Coffee and tea consumption in relation with non-alcoholic fatty liver and metabolic syndrome: A systematic review and meta-analysis of observational studies

Quality of life in older people with dementia: A multilevel study of individual attributes and residential care center characteristics

Reliability and relative validity of a food frequency questionnaire for Italian adults living in Sicily, Southern Italy

Mediterranean diet adherence in the Mediterranean healthy eating, aging and lifestyle (MEAL) study cohort

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