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Women’s empowerment and intra-household gender dynamics and practices around sheep and goat production in South East Kenya

PloS one, 2022-08, Vol.17 (8), p.e0269243-e0269243

2022

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Does Commons Grabbing Lead to Resilience Grabbing? The Anti-Politics Machine of Neo-Liberal Agrarian Development and Local Responses

Land (Basel), 2020-07, Vol.9 (7), p.220

2020

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Gender and sociocultural factors in animal source foods (ASFs) access and consumption in lower-income households in urban informal settings of Nairobi, Kenya

Journal of health, population and nutrition, 2022-07, Vol.41 (1), p.30-9, Article 30

2022

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Consumer perceptions of food safety in animal source foods choice and consumption in Nairobi’s informal settlements

BMC nutrition, 2021-07, Vol.7 (1), p.1-35, Article 35

2021

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Operationalizing food system resilience: An indicator-based assessment in agroindustrial, smallholder farming, and agroecological contexts in Bolivia and Kenya

Land use policy, 2018-12, Vol.79, p.433-446

2018

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Mapping Food Systems: A Participatory Research Tool Tested in Kenya and Bolivia

Mountain research and development, 2019-02, Vol.39 (1), p.R1-R11

2019

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The Actors, Rules and Regulations Linked to Export Horticulture Production and Access to Land and Water as Common Pool Resources in Laikipia County, Northwest Mount Kenya

Land (Basel), 2018-09, Vol.7 (3), p.110

2018

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Does Commons Grabbing Lead to Resilience Grabbing?: The Anti-Politics Machine of Neo-Liberal Development and Local Responses

2021

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Exploring water access in rural Kenya: narratives of social capital, gender inequalities and household water security in Kitui county

Water international, 2021-07, Vol.46 (5), p.677-696

2021

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Gender-Linked Dynamics and Sustainable Small Holder Poultry Value Chains in Makueni County, Kenya

Sustainability, 2023-07, Vol.15 (14), p.10907

2023

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Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania

Appetite, 2023-09, Vol.188, p.106620-106620, Article 106620

2023

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Associations of Intrahousehold Allocation of Animal Source Food With Mother and Child Nutrition Outcomes in Low-Income Informal Settlements of Nairobi, Kenya

Current developments in nutrition, 2024-07, Vol.8, p.103138, Article 103138

2024

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I Knew I Would Be Safer. Experiences of Kenyan HIV Serodiscordant Couples Soon After Pre-Exposure Prophylaxis (PrEP) Initiation

AIDS patient care and STDs, 2016-02, Vol.30 (2), p.78-83

2016

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Age of Introduction to Animal Source Foods and Its Association With Child Growth Indices in Low-Income Informal Settlements of Nairobi, Kenya

Current developments in nutrition, 2024-07, Vol.8, p.103038, Article 103038

2024

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Animal Source Food Beliefs, Perceptions, and Dietary Intake Among Mothers and Children in Kenya Informal Settlements

Current developments in nutrition, 2024-07, Vol.8, p.102833, Article 102833

2024

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Exploring the barriers to health care and psychosocial challenges in cervical cancer management in Kenya

International journal of women's health, 2015-01, p.791

2015

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Women's empowerment and intra-household gender dynamics and practices around sheep and goat production in South East Kenya

PloS one, 2022-01, Vol.17 (8), p.e0269243

2022

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Exploring the barriers to health care and psychosocial challenges in cervical cancer management in Kenya

International journal of women's health, 2015-01, Vol.7 (default), p.791-798

2015

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"I never thought that it would happen ... " Experiences of HIV seroconverters among HIV-discordant partnerships in a prospective HIV prevention study in Kenya

AIDS care, 2016-12, Vol.28 (12), p.1586-1589

2016

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How Perspectives on Food Safety of Vendors and Consumers Translate into Food-Choice Behaviors in 6 African and Asian Countries

Current developments in nutrition, 2023-01, Vol.7 (1), p.100015, Article 100015

2023

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How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries

Current developments in nutrition, 2023, Vol.7 (1)

2023

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How Schwartz’ Basic Human Values Influence Food Choices in Kenya and Tanzania

Current developments in nutrition, 2022-06, Vol.6 (Supplement_1), p.479-479

2022

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Opportunities and Challenges in Export Horticulture as an Agro-industrial Food System: Case Study of Northwest Mount Kenya Region

International journal on food system dynamics, 2018-12, Vol.9 (5), p.470-484

1012, 2018

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An Institutional Ethnography of a Horticulture Production Investment in Northwest Mount Kenya

JOJ Horticulture & Arboriculture, 2018-08, Vol.2 (2)

Ngutu, Mariah

2018

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Mapping Food Systems: A Participatory Research Tool Tested in Kenya and Bolivia

Mountain research and development, 2019-02, Vol.39 (1), p.R1-R11

2019

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Women’s empowerment and intra-household gender dynamics and practices around sheep and goat production in South East Kenya

Does Commons Grabbing Lead to Resilience Grabbing? The Anti-Politics Machine of Neo-Liberal Agrarian Development and Local Responses

Gender and sociocultural factors in animal source foods (ASFs) access and consumption in lower-income households in urban informal settings of Nairobi, Kenya

Consumer perceptions of food safety in animal source foods choice and consumption in Nairobi’s informal settlements

Operationalizing food system resilience: An indicator-based assessment in agroindustrial, smallholder farming, and agroecological contexts in Bolivia and Kenya

Mapping Food Systems: A Participatory Research Tool Tested in Kenya and Bolivia

The Actors, Rules and Regulations Linked to Export Horticulture Production and Access to Land and Water as Common Pool Resources in Laikipia County, Northwest Mount Kenya

Does Commons Grabbing Lead to Resilience Grabbing?: The Anti-Politics Machine of Neo-Liberal Development and Local Responses

Exploring water access in rural Kenya: narratives of social capital, gender inequalities and household water security in Kitui county

Gender-Linked Dynamics and Sustainable Small Holder Poultry Value Chains in Makueni County, Kenya

Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania

Associations of Intrahousehold Allocation of Animal Source Food With Mother and Child Nutrition Outcomes in Low-Income Informal Settlements of Nairobi, Kenya

I Knew I Would Be Safer. Experiences of Kenyan HIV Serodiscordant Couples Soon After Pre-Exposure Prophylaxis (PrEP) Initiation

Age of Introduction to Animal Source Foods and Its Association With Child Growth Indices in Low-Income Informal Settlements of Nairobi, Kenya

Animal Source Food Beliefs, Perceptions, and Dietary Intake Among Mothers and Children in Kenya Informal Settlements

Exploring the barriers to health care and psychosocial challenges in cervical cancer management in Kenya

Women's empowerment and intra-household gender dynamics and practices around sheep and goat production in South East Kenya

Exploring the barriers to health care and psychosocial challenges in cervical cancer management in Kenya

"I never thought that it would happen ... " Experiences of HIV seroconverters among HIV-discordant partnerships in a prospective HIV prevention study in Kenya

How Perspectives on Food Safety of Vendors and Consumers Translate into Food-Choice Behaviors in 6 African and Asian Countries

How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries

How Schwartz’ Basic Human Values Influence Food Choices in Kenya and Tanzania

Opportunities and Challenges in Export Horticulture as an Agro-industrial Food System: Case Study of Northwest Mount Kenya Region

An Institutional Ethnography of a Horticulture Production Investment in Northwest Mount Kenya

Mapping Food Systems: A Participatory Research Tool Tested in Kenya and Bolivia

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