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Contribution of Green Propolis to the Antioxidant, Physical, and Sensory Properties of Fruity Jelly Candies Made with Sugars or Fructans

Foods, 2021-11, Vol.10 (11), p.2586

2021

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Influence of a propolis-based irrigant solution on gap formation and bond strength of posts bonded to root canal dentin using different resin cements

Dental Materials Journal, 2020/05/27, Vol.39(3), pp.490-499

2020

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Medicinal properties of Angelica archangelica root extract: Cytotoxicity in breast cancer cells and its protective effects against in vivo tumor development

Journal of integrative medicine, 2019-03, Vol.17 (2), p.132-140

2019

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Nutrient-rich bee pollen: A treasure trove of active natural metabolites

Journal of functional foods, 2018-10, Vol.49, p.472-484

2018

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MiodesinTM Positively Modulates the Immune Response in Endometrial and Vaginal Cells

Molecules (Basel, Switzerland), 2022-01, Vol.27 (3), p.782

2022

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Preparative Fractionation of Brazilian Red Propolis Extract Using Step-Gradient Counter-Current Chromatography

Molecules (Basel, Switzerland), 2024-06, Vol.29 (12), p.2757

2024

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Synergistic Antibiofilm Action of Cinnamomum verum and Brazilian Green Propolis Hydroethanolic Extracts against Multidrug-Resistant Strains of Acinetobacter baumannii and Pseudomonas aeruginosa and Their Biocompatibility on Human Keratinocytes

Molecules (Basel, Switzerland), 2023-10, Vol.28 (19), p.6904

2023

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Antimicrobial and Antibiofilm Effect of Brazilian Green Propolis Aqueous Extract against Dental Anaerobic Bacteria

Molecules (Basel, Switzerland), 2022-11, Vol.27 (23), p.8128

2022

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The biocompatibility and antifungal effect of Rosmarinus officinalis against Candida albicans in Galleria mellonella model

Scientific reports, 2022-09, Vol.12 (1), p.15611-15611, Article 15611

2022

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Effects of natural antimicrobial compounds propolis and copaiba on periodontal ligament fibroblasts, molecular docking, and in vivo study in Galleria mellonella

Biomedicine & pharmacotherapy, 2024-02, Vol.171, p.116139-116139, Article 116139

2024

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Molecular Dereplication and In Vitro and In Silico Pharmacological Evaluation of Coriandrum sativum against Neuroblastoma Cells

Molecules (Basel, Switzerland), 2022-08, Vol.27 (17), p.5389

2022

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Accessible Methodologies for Quantification of Flavonoids and Total Phenols in Propolis

Revista Virtual de Química, 2021, Vol.13 (1), p.61-73

2021

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Hifened Analytical Techniques in the Identification of Chemical Markers and Adulterations in Natural Products

Revista Virtual de Química, 2020-07, Vol.12 (4), p.878-887

2020

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Pfaffia paniculata Extract, a Potential Antimicrobial Agent against Candida spp., Pseudomonas aeruginosa , and Streptococcus mutans Biofilms

Microorganisms (Basel), 2024-06, Vol.12 (6), p.1165

2024

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Influence of Dentin Priming with Tannin-Rich Plant Extracts on the Longevity of Bonded Composite Restorations

TheScientificWorld, 2021, Vol.2021, p.1614643-10

2021

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Intratubular decontamination ability and physicochemical properties of calcium hydroxide pastes

Clinical oral investigations, 2019-03, Vol.23 (3), p.1253-1262

2019

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Curcuma longa L. Extract and Photodynamic Therapy are Effective against Candida spp. and Do Not Show Toxicity In Vivo

International journal of dentistry, 2022, Vol.2022, p.1-6

2022

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Polyphenol-rich propolis extracts from China and Brazil exert anti-inflammatory effects by modulating ubiquitination of TRAF6 during the activation of NF-κB

Journal of functional foods, 2015-12, Vol.19, p.464-478

2015

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Evidence-Based Studies and Perspectives of the Use of Brazilian Green and Red Propolis in Dentistry

European journal of dentistry, 2019-07, Vol.13 (3), p.459-465

2019

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Phytochemical Composition and Antimicrobial and Antibiofilm Effect of Myrciaria cauliflora Hydroethanolic Extract against Staphylococcus aureus and Acinetobacter baumannii

Methods and protocols, 2024-08, Vol.7 (4), p.60

2024

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Bioactive constituents of brazilian red propolis

Evidence-based complementary and alternative medicine, 2006-06, Vol.3 (2), p.249-254

2006

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Electrospray ionization mass spectrometry fingerprinting of propolis of native Brazilian stingless bees

Apidologie, 2007-01, Vol.38 (1), p.93-103

2007

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Antitumoural activity of Brazilian red propolis fraction enriched with xanthochymol and formononetin: An in vitro and in vivo study

Journal of functional foods, 2014-11, Vol.11, p.91-102

2014

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Effects of Brazilian propolis on Leishmania amazonensis

Memórias do Instituto Oswaldo Cruz, 2007-05, Vol.102 (2), p.215-220

2007

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Brazilian Propolis: Correlation Between Chemical Composition and Antimicrobial Activity

Evidence-based complementary and alternative medicine, 2008-09, Vol.5 (3), p.317-324

2008

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Contribution of Green Propolis to the Antioxidant, Physical, and Sensory Properties of Fruity Jelly Candies Made with Sugars or Fructans

Influence of a propolis-based irrigant solution on gap formation and bond strength of posts bonded to root canal dentin using different resin cements

Medicinal properties of Angelica archangelica root extract: Cytotoxicity in breast cancer cells and its protective effects against in vivo tumor development

Nutrient-rich bee pollen: A treasure trove of active natural metabolites

MiodesinTM Positively Modulates the Immune Response in Endometrial and Vaginal Cells

Preparative Fractionation of Brazilian Red Propolis Extract Using Step-Gradient Counter-Current Chromatography

Synergistic Antibiofilm Action of Cinnamomum verum and Brazilian Green Propolis Hydroethanolic Extracts against Multidrug-Resistant Strains of Acinetobacter baumannii and Pseudomonas aeruginosa and Their Biocompatibility on Human Keratinocytes

Antimicrobial and Antibiofilm Effect of Brazilian Green Propolis Aqueous Extract against Dental Anaerobic Bacteria

The biocompatibility and antifungal effect of Rosmarinus officinalis against Candida albicans in Galleria mellonella model

Effects of natural antimicrobial compounds propolis and copaiba on periodontal ligament fibroblasts, molecular docking, and in vivo study in Galleria mellonella

Molecular Dereplication and In Vitro and In Silico Pharmacological Evaluation of Coriandrum sativum against Neuroblastoma Cells

Accessible Methodologies for Quantification of Flavonoids and Total Phenols in Propolis

Hifened Analytical Techniques in the Identification of Chemical Markers and Adulterations in Natural Products

Pfaffia paniculata Extract, a Potential Antimicrobial Agent against Candida spp., Pseudomonas aeruginosa , and Streptococcus mutans Biofilms

Influence of Dentin Priming with Tannin-Rich Plant Extracts on the Longevity of Bonded Composite Restorations

Intratubular decontamination ability and physicochemical properties of calcium hydroxide pastes

Curcuma longa L. Extract and Photodynamic Therapy are Effective against Candida spp. and Do Not Show Toxicity In Vivo

Polyphenol-rich propolis extracts from China and Brazil exert anti-inflammatory effects by modulating ubiquitination of TRAF6 during the activation of NF-κB

Evidence-Based Studies and Perspectives of the Use of Brazilian Green and Red Propolis in Dentistry

Phytochemical Composition and Antimicrobial and Antibiofilm Effect of Myrciaria cauliflora Hydroethanolic Extract against Staphylococcus aureus and Acinetobacter baumannii

Bioactive constituents of brazilian red propolis

Electrospray ionization mass spectrometry fingerprinting of propolis of native Brazilian stingless bees

Antitumoural activity of Brazilian red propolis fraction enriched with xanthochymol and formononetin: An in vitro and in vivo study

Effects of Brazilian propolis on Leishmania amazonensis

Brazilian Propolis: Correlation Between Chemical Composition and Antimicrobial Activity

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