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Effects of ultraviolet light on biogenic amines and other quality indicators of chicken meat during refrigerated storage

Poultry science, 2014-09, Vol.93 (9), p.2304-2313

2014

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The effect of carbon dioxide on the shelf life of ready-to-eat shredded chicken breast stored under refrigeration

Poultry science, 2014-01, Vol.93 (1), p.194-199

2014

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Microbiological quality and biogenic amines in ready-to-eat grilled chicken fillets under vacuum packing, freezing, and high-dose irradiation

Poultry science, 2014-06, Vol.93 (6), p.1571-1577

2014

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Effect of high-dose irradiation on quality characteristics of ready-to-eat broiler breast fillets stored at room temperature

Poultry science, 2014-10, Vol.93 (10), p.2651-2656

2014

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Effect of different feeding systems on color of longissimus muscle from Bos cattle: A systematic review and meta-analysis

Meat science, 2022-10, Vol.192, p.108871-108871, Article 108871

2022

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High-intensity ultrasound improves color and oxidative stability of beef from grain-fed and pasture-fed Nellore cattle

Meat science, 2023-12, Vol.206, p.109324-109324, Article 109324

2023

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Growth/survival of natural flora and Aeromonas hydrophila on refrigerated uncooked pork and turkey packaged in modified atmospheres

Food microbiology, 2000-12, Vol.17 (6), p.657-669

2000

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Biogenic Amines as a Quality Index in Shredded Cooked Chicken Breast Fillet Stored Under Refrigeration and Modified Atmosphere

Journal of food processing and preservation, 2015-12, Vol.39 (6), p.2043-2048

2015

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Effect of the anatomical point of hanging and dripping time on water retention of chicken carcasses

Journal of applied poultry research, 2016-03, Vol.25 (1), p.80-84

2016

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Growth/survival of natural flora and Listeria monocytogenes on refrigerated uncooked pork and turkey packaged under modified atmospheres

Journal of food safety, 1995-12, Vol.15 (4), p.305-319

1995

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Salmonella isolated from chicken carcasses from a slaughterhouse in the state of Mato Grosso, Brazil: antibiotic resistance profile, serotyping, and characterization by repetitive sequence-based PCR system

Poultry science, 2018-04, Vol.97 (4), p.1373-1381

2018

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The effect of feed intake containing whole cottonseed on blood parameters of Nellore bulls

Arquivo brasileiro de medicina veterinária e zootecnia, 2017-06, Vol.69 (3), p.551-558

2017

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Meat characteristics of cattle fed diets containing whole cottonseed

Arquivo brasileiro de medicina veterinária e zootecnia, 2016-08, Vol.68 (4), p.1069-1076

2016

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Effect of Storage Temperature at the Quality Index Method Scheme and Shelf-Life Study of Mullet (Mugil platanus)

Journal of food quality, 2015-02, Vol.38 (1), p.60-70

2015

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Use of Carbon Dioxide to Control the Microbial Spoilage of Bullfrog (Rana catesbeiana) Meat

Modern Multidisciplinary Applied Microbiology, 2006, p.356-361

2006

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Utilização de Lactobacillus acidophilus e de acidificação direta na fabricação de queijo de minas frescal

Arquivo brasileiro de medicina veterinária e zootecnia, 2011-12, Vol.63 (6), p.1559-1566

2011

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Multicriteria Analysis in Agriculture: Current Trends and Recent Applications

1st ed. 2018., 2018

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Effectiveness of modified atmospheres against psychrotrophic pathogenic microorganisms in proteinaceous food

Microbiologia (Madrid, Spain), 1995-03, Vol.11 (1), p.7

1995

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Integrating AHP and GIS Techniques for Rural Landscape and Agricultural Activities Planning

Multicriteria Analysis in Agriculture, 2018, p.69-98

2018

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Multi-scaling Agroclimatic Classification for Decision Support Towards Sustainable Production

Multicriteria Analysis in Agriculture, 2018, p.1-42

2018

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Life Cycle Assessment and Multi-criteria Analysis in Agriculture: Synergies and Insights

Multicriteria Analysis in Agriculture, 2018, p.289-321

2018

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Methodology and Criteria for the Allocation of Reused Water in Agriculture

Multicriteria Analysis in Agriculture, 2018, p.185-198

2018

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Promoting Small-Scale Biofuel Production: A Qualitative GIS-OWA Methodology for Land Suitability Analysis of Winter Rapeseed

Multicriteria Analysis in Agriculture, 2018, p.151-165

2018

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Review of Multicriteria Methodologies and Tools for the Evaluation of the Provision of Ecosystem Services

Multicriteria Analysis in Agriculture, 2018, p.43-68

2018

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Effects of ultraviolet light on biogenic amines and other quality indicators of chicken meat during refrigerated storage

The effect of carbon dioxide on the shelf life of ready-to-eat shredded chicken breast stored under refrigeration

Microbiological quality and biogenic amines in ready-to-eat grilled chicken fillets under vacuum packing, freezing, and high-dose irradiation

Effect of high-dose irradiation on quality characteristics of ready-to-eat broiler breast fillets stored at room temperature

Effect of different feeding systems on color of longissimus muscle from Bos cattle: A systematic review and meta-analysis

High-intensity ultrasound improves color and oxidative stability of beef from grain-fed and pasture-fed Nellore cattle

Growth/survival of natural flora and Aeromonas hydrophila on refrigerated uncooked pork and turkey packaged in modified atmospheres

Biogenic Amines as a Quality Index in Shredded Cooked Chicken Breast Fillet Stored Under Refrigeration and Modified Atmosphere

Effect of the anatomical point of hanging and dripping time on water retention of chicken carcasses

Growth/survival of natural flora and Listeria monocytogenes on refrigerated uncooked pork and turkey packaged under modified atmospheres

Salmonella isolated from chicken carcasses from a slaughterhouse in the state of Mato Grosso, Brazil: antibiotic resistance profile, serotyping, and characterization by repetitive sequence-based PCR system

The effect of feed intake containing whole cottonseed on blood parameters of Nellore bulls

Meat characteristics of cattle fed diets containing whole cottonseed

Effect of Storage Temperature at the Quality Index Method Scheme and Shelf-Life Study of Mullet (Mugil platanus)

Use of Carbon Dioxide to Control the Microbial Spoilage of Bullfrog (Rana catesbeiana) Meat

Utilização de Lactobacillus acidophilus e de acidificação direta na fabricação de queijo de minas frescal

Viral suppression and HIV transmission in serodiscordant male couples: an international, prospective, observational, cohort study

Multicriteria Analysis in Agriculture: Current Trends and Recent Applications

Effectiveness of modified atmospheres against psychrotrophic pathogenic microorganisms in proteinaceous food

Integrating AHP and GIS Techniques for Rural Landscape and Agricultural Activities Planning

Multi-scaling Agroclimatic Classification for Decision Support Towards Sustainable Production

Life Cycle Assessment and Multi-criteria Analysis in Agriculture: Synergies and Insights

Methodology and Criteria for the Allocation of Reused Water in Agriculture

Promoting Small-Scale Biofuel Production: A Qualitative GIS-OWA Methodology for Land Suitability Analysis of Winter Rapeseed

Review of Multicriteria Methodologies and Tools for the Evaluation of the Provision of Ecosystem Services

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