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Biochar-ammonium phosphate as an uncoated-slow release fertilizer in sandy soil

Biomass & bioenergy, 2018-10, Vol.117, p.154-160

2018

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Residue distribution and risk assessment of two macrocyclic lactone insecticides in green onion using micro-liquid-liquid extraction (MLLE) technique coupled with liquid chromatography tandem mass spectrometry

Environmental monitoring and assessment, 2019-09, Vol.191 (9), p.584-584, Article 584

2019

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Efficient removal of pesticides and heavy metals from wastewater and the antimicrobial activity of f-MWCNTs/PVA nanocomposite film

Journal of cleaner production, 2019-01, Vol.206, p.315-325

2019

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Residues, dissipation and risk evaluation of spiroxamine in open‐field‐grown strawberries using liquid chromatography tandem mass spectrometry

Biomedical chromatography, 2020-07, Vol.34 (7), p.e4836-n/a

Malhat, Farag M.

2020

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Residue behavior of etoxazole under field conditions in Egypt and estimation of processing factors during the production of strawberry juice and purée

Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes, 2020-08, Vol.55 (8), p.712-718

2020

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Dissipation dynamic, residue distribution and processing factor of hexythiazox in strawberry fruits under open field condition

Food chemistry, 2016-04, Vol.196, p.1108-1116

2016

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Dissipation profile of sulfoxaflor on squash under Egyptian field conditions: a prelude to risk assessment

International journal of environmental analytical chemistry, 2023-12, Vol.103 (16), p.3820-3834

2023

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Magnitude of cyantraniliprole residues in tomato following open field application: pre-harvest interval determination and risk assessment

Environmental monitoring and assessment, 2018-03, Vol.190 (3), p.116-10, Article 116

2018

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Selective Removal of Heavy Metals from Drinking Water Using Titanium Dioxide Nanowire

Macromolecular symposia., 2014-03, Vol.337 (1), p.96-101

2014

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Residues of organochlorine and synthetic pyrethroid pesticides in honey, an indicator of ambient environment, a pilot study

Chemosphere (Oxford), 2015-02, Vol.120, p.457-461

2015

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Dissipation behavior of thiophanate-methyl in strawberry under open field condition in Egypt and consumer risk assessment

Environmental science and pollution research international, 2021, Vol.28 (1), p.1029-1039

2021

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Persistence of metalaxyl residues on tomato fruit using high performance liquid chromatography and QuEChERS methodology

Arabian journal of chemistry, 2017-02, Vol.10 (S1), p.S765-S768

Malhat, Farag Mahmoud

2017

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Dissipation behavior and dietary risk assessment of pyridaben in open field strawberries and cucumber under Egyptian cultivation conditions

Environmental science and pollution research international, 2021-11, Vol.28 (42), p.60122-60129

2021

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Dissipation of Chlorantraniliprole in Tomato Fruits and Soil

Bulletin of environmental contamination and toxicology, 2012-03, Vol.88 (3), p.349-351

2012

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Portable rainfall simulator for plot-scale investigation of rainfall-runoff, and transport of sediment and pollutants

International journal of sediment research, 2019-01, Vol.34 (1), p.38-47

2019

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Evaluation of dissipation, unit–unit-variability and terminal residue of etoxazole residues in strawberries from two different parts in Egypt

Journal für Verbraucherschutz und Lebensmittelsicherheit, 2020-09, Vol.15 (3), p.229-236

2020

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Dissipation behavior of the fungicide tebuconazole in strawberries using liquid chromatograph tandem mass spectrometry (LC-MS/MS), a dryland ecosystem-based study

International journal of environmental analytical chemistry, 2022-12, Vol.102 (19), p.7394-7408

2022

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Comestible and temperature effects on the biological traits of fall armyworms, Spodoptera frugiperda

Entomological Research, 2021, 51(10), , pp.487-498

2021

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Determination of Chlorantraniliprole Residues in Grape by High-Performance Liquid Chromatography

Food analytical methods, 2012-12, Vol.5 (6), p.1492-1496

Malhat, Farag Mahmoud

2012

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Thiacloprid Residues in Green Onion (Allium cepa) Using Micro Liquid–Liquid Extraction and Liquid Chromatography–Tandem Mass Spectrometry

Agricultural research (India : Online), 2020-09, Vol.9 (3), p.340-348

2020

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Dissipation rate and exposure risk of trifloxystrobin in dry climatic field environments

Journal für Verbraucherschutz und Lebensmittelsicherheit, 2022-12, Vol.17 (4), p.353-361

2022

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Magnitude of picoxystrobin residues in strawberry under Egyptian conditions: dissipation pattern and consumer risk assessment

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2020-06, Vol.37 (6), p.973-982

2020

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Full-length transcriptome analysis of Spodoptera frugiperda larval brain reveals detoxification genes

PeerJ (San Francisco, CA), 2021-08, Vol.9, p.e12069-e12069, Article e12069

2021

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Correction to: A Preliminary Toxicology Study on Eco-friendly Control Target of Spodoptera frugiperda

Bulletin of environmental contamination and toxicology, 2021-04, Vol.106 (4), p.559-559

2021

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Dynamic distribution of azoxystrobin residues in strawberry (Fragaria x ananassa Duchesne) using liquid chromatography tandem mass spectrometry: Putative evaluation of dietary intake

International journal of environmental analytical chemistry, 2021-12, Vol.101 (15), p.2479-2490

2021

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Biochar-ammonium phosphate as an uncoated-slow release fertilizer in sandy soil

Residue distribution and risk assessment of two macrocyclic lactone insecticides in green onion using micro-liquid-liquid extraction (MLLE) technique coupled with liquid chromatography tandem mass spectrometry

Efficient removal of pesticides and heavy metals from wastewater and the antimicrobial activity of f-MWCNTs/PVA nanocomposite film

Residues, dissipation and risk evaluation of spiroxamine in open‐field‐grown strawberries using liquid chromatography tandem mass spectrometry

Residue behavior of etoxazole under field conditions in Egypt and estimation of processing factors during the production of strawberry juice and purée

Dissipation dynamic, residue distribution and processing factor of hexythiazox in strawberry fruits under open field condition

Dissipation profile of sulfoxaflor on squash under Egyptian field conditions: a prelude to risk assessment

Magnitude of cyantraniliprole residues in tomato following open field application: pre-harvest interval determination and risk assessment

Selective Removal of Heavy Metals from Drinking Water Using Titanium Dioxide Nanowire

Residues of organochlorine and synthetic pyrethroid pesticides in honey, an indicator of ambient environment, a pilot study

Dissipation behavior of thiophanate-methyl in strawberry under open field condition in Egypt and consumer risk assessment

Persistence of metalaxyl residues on tomato fruit using high performance liquid chromatography and QuEChERS methodology

Dissipation behavior and dietary risk assessment of pyridaben in open field strawberries and cucumber under Egyptian cultivation conditions

Dissipation of Chlorantraniliprole in Tomato Fruits and Soil

Portable rainfall simulator for plot-scale investigation of rainfall-runoff, and transport of sediment and pollutants

Evaluation of dissipation, unit–unit-variability and terminal residue of etoxazole residues in strawberries from two different parts in Egypt

Dissipation behavior of the fungicide tebuconazole in strawberries using liquid chromatograph tandem mass spectrometry (LC-MS/MS), a dryland ecosystem-based study

Comestible and temperature effects on the biological traits of fall armyworms, Spodoptera frugiperda

Determination of Chlorantraniliprole Residues in Grape by High-Performance Liquid Chromatography

Thiacloprid Residues in Green Onion (Allium cepa) Using Micro Liquid–Liquid Extraction and Liquid Chromatography–Tandem Mass Spectrometry

Dissipation rate and exposure risk of trifloxystrobin in dry climatic field environments

Magnitude of picoxystrobin residues in strawberry under Egyptian conditions: dissipation pattern and consumer risk assessment

Full-length transcriptome analysis of Spodoptera frugiperda larval brain reveals detoxification genes

Correction to: A Preliminary Toxicology Study on Eco-friendly Control Target of Spodoptera frugiperda

Dynamic distribution of azoxystrobin residues in strawberry (Fragaria x ananassa Duchesne) using liquid chromatography tandem mass spectrometry: Putative evaluation of dietary intake

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