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Does the Antitumor Necrosis Factor-α Therapy Decrease the Vertebral Fractures Occurrence in Inflammatory Bowel Disease?

Journal of clinical densitometry, 2019-04, Vol.22 (2), p.195-202

2019

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Diffusion of glucose and sodium chloride in green olives during curing as affected by lye treatment

Journal of food engineering, 2008, Vol.84 (2), p.224-230

2008

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The strength of plant-pollinator interactions

Ecology (Durham), 2012-04, Vol.93 (4), p.719-725

2012

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Sodium diffusion in green olives during the debittering. II: effect of lye temperature

Grasas y aceites (Sevilla), 2003-12, Vol.54 (4), p.365-370

2003

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Influence of brine concentration on sugar and sodium chloride diffusion during the processing of the green olive variety Arauco

Grasas y aceites (Sevilla), 2008-07, Vol.59 (3), p.267-273

2008

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Supplementation with sunflower seeds in beef cattle did not impact on oocyte and in vitro embryo production

Reproduction in domestic animals, 2018-06, Vol.53 (3), p.801-808

2018

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Modelación matemática del proceso de tratamiento con hidróxido sódico de aceitunas verdes de mesa

Grasas y aceites (Sevilla), 2003, Vol.54 (2), p.180-187

2003

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Difusión de sodio en aceitunas verdes durante el tratamiento alcalino. II: efecto de la temperatura de la lejía

Grasas y aceites (Sevilla), 2003, Vol.54 (4), p.365-370

2003

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Mathematical modelling of the process of the lye treatment of table green olives

Grasas y aceites (Sevilla), 2003-06, Vol.54 (2), p.180-187

2003

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The incorporation of salicylic acid-dimethyl-β-cyclodextrin complex into water-in-oil microemulsions

Journal of pharmacy and pharmacology, 1998-09, Vol.50 (S9), p.177-177

1998

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Sodium diffusion in green olives during the debittering. I: Effect of lye concentration

Grasas y aceites (Sevilla), 2003-12, Vol.54 (4), p.358-364

2003

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A litter-bag study of mite densities (Actinedida and Oribatida) in Atriplex litter and soil of a desert site in northern Chile

Journal of arid environments, 1992-08, Vol.23 (2), p.177-188

1992

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Thermostability and in vitro digestibility of a purified major allergen 2S albumin (Ses i 1) from white sesame seeds ( Sesamum indicum L.)

Biochimica et biophysica acta, 2005-09, Vol.1752 (2), p.142-153

2005

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Variación de biomasa en almácigos de chile Guajillo por adición de aceites esenciales de orégano con distintas concentraciones de timol y carvacrol

Revista internacional de contaminación ambiental, 2020-01, Vol.36, p.9

2020

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Diffusion of glucose and sodium chloride in green olives during curing as affected by lye treatment

Journal of food engineering, 2007, Vol.84 (2), p.224-230

2007

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Pólipo único colónico como forma de presentación de linfoma del manto

Gastroenterología y hepatología, 2017-12, Vol.40 (10), p.682-684

2017

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Estudio de adecuación fisiológica y salud bucal de restos óseos de cazadores recolectores del holoceno tardío del lago Salitroso (noroeste de Santa Cruz)

Revista argentina de antropología biológica, 2007-01, Vol.9, no. 1

2007

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Mathematical modelling of the process of the lye treatment of table green olives

Grasas y aceites (Sevilla), 2003-06, Vol.54 (2)

2003

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Unusual Case of a Primary Cardiac Tumor Presenting as Superior Vena Cava Syndrome

Chest, 2016-10, Vol.150 (4), p.55A-55A

2016

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Third-party informed consent in research with adolescents: The good, the bad and the ugly

Social science & medicine (1982), 2005-09, Vol.61 (5), p.985-988

2005

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Estudio microscópico y radioscópico de indicadores de salud bucal en una muestra de restos óseos de cazadores-recoletores tardíos del Lago Salitroso (noroeste de Santa Cruz)

Revista argentina de antropología biológica, 2005-01, Vol.7, no. 1

2005

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Sodium diffusion in green olives during the debittering. II: effect of lye temperature

Grasas y aceites (Sevilla), 2003-12, Vol.54 (4)

2003

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Accumulation and effect of cadmium on proliferation of human mononuclear cells (MNC) in cultures

Boletín del Centro de Investigaciones Biológicas, 2008-03, Vol.42 (1), p.39-51

2008

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Diffusion of sodium during the alkali treatment of olives aloreña variety

Grasas y aceites (Sevilla), 2004-12, Vol.55 (4), p.409-414

2004

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Determination of variable diffusion of sodium during debittering of green olives

Journal of food process engineering, 2004-10, Vol.27 (5), p.345-358

2004

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Does the Antitumor Necrosis Factor-α Therapy Decrease the Vertebral Fractures Occurrence in Inflammatory Bowel Disease?

Diffusion of glucose and sodium chloride in green olives during curing as affected by lye treatment

The strength of plant-pollinator interactions

Sodium diffusion in green olives during the debittering. II: effect of lye temperature

Influence of brine concentration on sugar and sodium chloride diffusion during the processing of the green olive variety Arauco

Supplementation with sunflower seeds in beef cattle did not impact on oocyte and in vitro embryo production

Modelación matemática del proceso de tratamiento con hidróxido sódico de aceitunas verdes de mesa

Difusión de sodio en aceitunas verdes durante el tratamiento alcalino. II: efecto de la temperatura de la lejía

Mathematical modelling of the process of the lye treatment of table green olives

The incorporation of salicylic acid-dimethyl-β-cyclodextrin complex into water-in-oil microemulsions

Sodium diffusion in green olives during the debittering. I: Effect of lye concentration

A litter-bag study of mite densities (Actinedida and Oribatida) in Atriplex litter and soil of a desert site in northern Chile

Thermostability and in vitro digestibility of a purified major allergen 2S albumin (Ses i 1) from white sesame seeds ( Sesamum indicum L.)

Variación de biomasa en almácigos de chile Guajillo por adición de aceites esenciales de orégano con distintas concentraciones de timol y carvacrol

Diffusion of glucose and sodium chloride in green olives during curing as affected by lye treatment

Pólipo único colónico como forma de presentación de linfoma del manto

Estudio de adecuación fisiológica y salud bucal de restos óseos de cazadores recolectores del holoceno tardío del lago Salitroso (noroeste de Santa Cruz)

Mathematical modelling of the process of the lye treatment of table green olives

Unusual Case of a Primary Cardiac Tumor Presenting as Superior Vena Cava Syndrome

Third-party informed consent in research with adolescents: The good, the bad and the ugly

Estudio microscópico y radioscópico de indicadores de salud bucal en una muestra de restos óseos de cazadores-recoletores tardíos del Lago Salitroso (noroeste de Santa Cruz)

Sodium diffusion in green olives during the debittering. II: effect of lye temperature

Accumulation and effect of cadmium on proliferation of human mononuclear cells (MNC) in cultures

Diffusion of sodium during the alkali treatment of olives aloreña variety

Determination of variable diffusion of sodium during debittering of green olives

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