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An assessment of the human health impact of seven leading foodborne pathogens in the United States using disability adjusted life years

Epidemiology and infection, 2015-10, Vol.143 (13), p.2795-2804

2015

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Common source outbreaks of Campylobacter infection in the USA, 1997–2008

Epidemiology and infection, 2013-05, Vol.141 (5), p.987-996

2013

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Clam-associated vibriosis, USA, 1988–2010

Epidemiology and infection, 2014-05, Vol.142 (5), p.1083-1088

2014

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Poultry: the most common food in outbreaks with known pathogens, United States, 1998–2012

Epidemiology and infection, 2017-01, Vol.145 (2), p.316-325

2017

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Vibrio alginolyticus infections in the USA, 1988–2012

Epidemiology and infection, 2017-05, Vol.145 (7), p.1491-1499

2017

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Efficacy of chlorine and heat treatment in killing Salmonella stanley inoculated onto alfalfa seeds and growth and survival of the pathogen during sprouting and storage

Applied and Environmental Microbiology, 1996-07, Vol.62 (7), p.2212-2215

1996

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An Outbreak of Escherichia coli O157:H7 Infections Associated with Leaf Lettuce Consumption

The Journal of infectious diseases, 1998-06, Vol.177 (6), p.1588-1593

1998

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Hospitalisations due to bacterial gastroenteritis: A comparison of surveillance and hospital discharge data

Epidemiology and infection, 2018-06, Vol.146 (8), p.954-960

2018

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The rise and decline in Salmonella enterica serovar Enteritidis outbreaks attributed to egg-containing foods in the United States, 1973–2009

Epidemiology and infection, 2016-03, Vol.144 (4), p.810-819

2016

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Epidemiologic patterns of human Salmonella serotype diversity in the USA, 1996-2016

Epidemiology and infection, 2019-01, Vol.147, p.e187-e187, Article e187

2019

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Post-Campylobacter Guillain Barré Syndrome in the USA: secondary analysis of surveillance data collected during the 2009–2010 novel Influenza A (H1N1) vaccination campaign

Epidemiology and infection, 2018-10, Vol.146 (13), p.1740-1745

2018

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An International Outbreak of Salmonella Infections Caused by Alfalfa Sprouts Grown from Contaminated Seeds

The Journal of infectious diseases, 1997-04, Vol.175 (4), p.876-882

1997

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Vibriosis, not cholera: toxigenic Vibrio cholerae non-O1, non-O139 infections in the United States, 1984–2014

Epidemiology and infection, 2016-11, Vol.144 (15), p.3335-3341

2016

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Cholera in the United States, 2001–2011: a reflection of patterns of global epidemiology and travel

Epidemiology and infection, 2015-03, Vol.143 (4), p.695-703

2015

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Typhoid fever acquired in the United States, 1999–2010: epidemiology, microbiology, and use of a space–time scan statistic for outbreak detection

Epidemiology and infection, 2015-08, Vol.143 (11), p.2343-2354

2015

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Maternal and infant use of erythromycin and other macrolide antibiotics as risk factors for infantile hypertrophic pyloric stenosis

The Journal of pediatrics, 2001-09, Vol.139 (3), p.380-384

2001

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Consequences in Georgia of a nationwide outbreak of Salmonella infections: what you don't know might hurt you

American journal of public health (1971), 1999-01, Vol.89 (1), p.31-35

1999

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Surveying vendors of street-vended food: a new methodology applied in two Guatemalan cities

Epidemiology and infection, 1999-06, Vol.122 (3), p.409-416

1999

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Hemolytic uremic syndrome surveillance to monitor trends in infection with Escherichia coli O157:H7 and other shiga toxin-producing E. coli

Emerging infectious diseases, 1997-07, Vol.3 (3), p.409-412

1997

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Predictors of intelligence quotient and intelligence quotient change in persons treated for phenylketonuria early in life

Pediatrics (Evanston), 1987-03, Vol.79 (3), p.351

1987

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Electronic communication facilitates investigation of a highly dispersed foodborne outbreak: Salmonella on the superhighway

Emerging infectious diseases, 1995-07, Vol.1 (3), p.94-93

1995

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Problems With Serum IgM as a Screening Test for Congenital Infection

Clinical pediatrics, 1994-03, Vol.33 (3), p.142-146

1994

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Plasma amino acid levels after single-dose aspartame consumption in phenylketonuria, mild hyperphenylalaninemia, and heterozygous state for phenylketonuria

The Journal of pediatrics, 1986-10, Vol.109 (4), p.668-671

1986

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Epidemiology of Infant Salmonellosis in the United States, 1996-2008: A Foodborne Diseases Active Surveillance Network Study

Journal of the Pediatric Infectious Diseases Society, 2013-09, Vol.2 (3), p.232-239

2013

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3D knee modeling and biomechanical simulation

Computing in science & engineering, 1999-07, Vol.1 (4), p.82-87

1999

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An assessment of the human health impact of seven leading foodborne pathogens in the United States using disability adjusted life years

Common source outbreaks of Campylobacter infection in the USA, 1997–2008

Clam-associated vibriosis, USA, 1988–2010

Poultry: the most common food in outbreaks with known pathogens, United States, 1998–2012

Vibrio alginolyticus infections in the USA, 1988–2012

Efficacy of chlorine and heat treatment in killing Salmonella stanley inoculated onto alfalfa seeds and growth and survival of the pathogen during sprouting and storage

An Outbreak of Escherichia coli O157:H7 Infections Associated with Leaf Lettuce Consumption

Hospitalisations due to bacterial gastroenteritis: A comparison of surveillance and hospital discharge data

The rise and decline in Salmonella enterica serovar Enteritidis outbreaks attributed to egg-containing foods in the United States, 1973–2009

Epidemiologic patterns of human Salmonella serotype diversity in the USA, 1996-2016

Post-Campylobacter Guillain Barré Syndrome in the USA: secondary analysis of surveillance data collected during the 2009–2010 novel Influenza A (H1N1) vaccination campaign

An International Outbreak of Salmonella Infections Caused by Alfalfa Sprouts Grown from Contaminated Seeds

Vibriosis, not cholera: toxigenic Vibrio cholerae non-O1, non-O139 infections in the United States, 1984–2014

Cholera in the United States, 2001–2011: a reflection of patterns of global epidemiology and travel

Typhoid fever acquired in the United States, 1999–2010: epidemiology, microbiology, and use of a space–time scan statistic for outbreak detection

Maternal and infant use of erythromycin and other macrolide antibiotics as risk factors for infantile hypertrophic pyloric stenosis

Consequences in Georgia of a nationwide outbreak of Salmonella infections: what you don't know might hurt you

Surveying vendors of street-vended food: a new methodology applied in two Guatemalan cities

Hemolytic uremic syndrome surveillance to monitor trends in infection with Escherichia coli O157:H7 and other shiga toxin-producing E. coli

Predictors of intelligence quotient and intelligence quotient change in persons treated for phenylketonuria early in life

Electronic communication facilitates investigation of a highly dispersed foodborne outbreak: Salmonella on the superhighway

Problems With Serum IgM as a Screening Test for Congenital Infection

Plasma amino acid levels after single-dose aspartame consumption in phenylketonuria, mild hyperphenylalaninemia, and heterozygous state for phenylketonuria

Epidemiology of Infant Salmonellosis in the United States, 1996-2008: A Foodborne Diseases Active Surveillance Network Study

3D knee modeling and biomechanical simulation

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