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Mitigation of emerging implications of climate change on food production systems

Food research international, 2020-08, Vol.134, p.109256-109256, Article 109256

2020

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A review on the use of cyclodextrins in foods

Food hydrocolloids, 2009-10, Vol.23 (7), p.1631-1640

2009

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Factors controlling flavors binding constants to cyclodextrins and their applications in foods

Food research international, 2010-05, Vol.43 (4), p.1212-1218

2010

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A critical review on the use of artificial neural networks in olive oil production, characterization and authentication

Critical reviews in food science and nutrition, 2019-07, Vol.59 (12), p.1913-1926

2019

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A critical review on the applications of artificial neural networks in winemaking technology

Critical reviews in food science and nutrition, 2017-09, Vol.57 (13), p.2896-2908

2017

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Thermodynamics of sodium dodecyl sulphate-salicylic acid based micellar systems and their potential use in fruits postharvest

Food chemistry, 2014-05, Vol.151, p.358-363

2014

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Enhancement of copper and cadmium adsorption on kaolin by the presence of humic acids

Chemosphere (Oxford), 2002-09, Vol.48 (10), p.1081-1088

2002

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Influence of wine-making protocol and fining agents on the evolution of the anthocyanin content, colour and general organoleptic quality of Vinhão wines

Food chemistry, 2006-07, Vol.97 (1), p.130-136

2006

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Effects of ascorbic acid on the microstructure and properties of SDS micellar aggregates for potential food applications

Food research international, 2013-01, Vol.50 (1), p.143-148

2013

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Airborne castanea pollen forecasting model for ecological and allergological implementation

The Science of the total environment, 2016-04, Vol.548-549, p.110-121

2016

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Cationic Reverse Micelles Create Water with Super Hydrogen-Bond-Donor Capacity for Enzymatic Catalysis: Hydrolysis of 2-Naphthyl Acetate by α-Chymotrypsin

Chemistry : a European journal, 2010-08, Vol.16 (29), p.8887-8893

2010

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Future challenges on the use of blockchain for food traceability analysis

TrAC, Trends in analytical chemistry (Regular ed.), 2018-10, Vol.107, p.222-232

2018

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Short-term changes in neck pain, widespread pressure pain sensitivity, and cervical range of motion after the application of trigger point dry needling in patients with acute mechanical neck pain: a randomized clinical trial

The journal of orthopaedic and sports physical therapy, 2014-04, Vol.44 (4), p.252-260

2014

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Latest developments in the application of cyclodextrin host-guest complexes in beverage technology processes

Food hydrocolloids, 2020-09, Vol.106, p.105882, Article 105882

2020

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Tracking of the broadbill swordfish, Xiphias gladius, in the central and eastern North Atlantic

Fisheries research, 2015-02, Vol.162, p.20-28

2015

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model to forecast the risk periods of Plantago pollen allergy by using the ANN methodology

Aerobiologia, 2015-06, Vol.31 (2), p.201-211

2015

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Evaluation of atmospheric Poaceae pollen concentration using a neural network applied to a coastal Atlantic climate region

Neural networks, 2010-04, Vol.23 (3), p.419-425

2010

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Application of transit data analysis and artificial neural network in the prediction of discharge of Lor River, NW Spain

Water science and technology, 2016-04, Vol.73 (7), p.1756

2016

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Nitric oxide release from a cucurbituril encapsulated NO-donor

Organic & biomolecular chemistry, 2018, Vol.16 (23), p.4272-4278

2018

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Retention of phosphorus by iron and aluminum-oxides-coated quartz particles

Journal of colloid and interface science, 2006-03, Vol.295 (1), p.65-70

2006

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Alcohol consumption and lung cancer risk in never smokers: a pooled analysis of case-control studies

European journal of public health, 2018-06, Vol.28 (3), p.521-527

2018

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Is the tiger shark Galeocerdo cuvier a coastal species? Expanding its distribution range in the Atlantic Ocean using at-sea observer data

Journal of fish biology, 2016-03, Vol.88 (3), p.1223-1228

2016

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An axisymmetric model for the analysis of dynamic surface tension

RSC advances, 2015-01, Vol.5 (11), p.7921-7931

2015

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Behaviour of thermal waters through granite rocks based on residence time and inorganic pattern

Journal of hydrology (Amsterdam), 2009-07, Vol.373 (3), p.329-336

2009

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Basic Hydrolysis of Crystal Violet in β-Cyclodextrin/Surfactant Mixed Systems

Langmuir, 2004-02, Vol.20 (3), p.606-613

2004

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Mitigation of emerging implications of climate change on food production systems

A review on the use of cyclodextrins in foods

Factors controlling flavors binding constants to cyclodextrins and their applications in foods

A critical review on the use of artificial neural networks in olive oil production, characterization and authentication

A critical review on the applications of artificial neural networks in winemaking technology

Thermodynamics of sodium dodecyl sulphate-salicylic acid based micellar systems and their potential use in fruits postharvest

Enhancement of copper and cadmium adsorption on kaolin by the presence of humic acids

Influence of wine-making protocol and fining agents on the evolution of the anthocyanin content, colour and general organoleptic quality of Vinhão wines

Effects of ascorbic acid on the microstructure and properties of SDS micellar aggregates for potential food applications

Airborne castanea pollen forecasting model for ecological and allergological implementation

Cationic Reverse Micelles Create Water with Super Hydrogen-Bond-Donor Capacity for Enzymatic Catalysis: Hydrolysis of 2-Naphthyl Acetate by α-Chymotrypsin

Future challenges on the use of blockchain for food traceability analysis

Short-term changes in neck pain, widespread pressure pain sensitivity, and cervical range of motion after the application of trigger point dry needling in patients with acute mechanical neck pain: a randomized clinical trial

Latest developments in the application of cyclodextrin host-guest complexes in beverage technology processes

Tracking of the broadbill swordfish, Xiphias gladius, in the central and eastern North Atlantic

model to forecast the risk periods of Plantago pollen allergy by using the ANN methodology

Evaluation of atmospheric Poaceae pollen concentration using a neural network applied to a coastal Atlantic climate region

Application of transit data analysis and artificial neural network in the prediction of discharge of Lor River, NW Spain

Nitric oxide release from a cucurbituril encapsulated NO-donor

Retention of phosphorus by iron and aluminum-oxides-coated quartz particles

Alcohol consumption and lung cancer risk in never smokers: a pooled analysis of case-control studies

Is the tiger shark Galeocerdo cuvier a coastal species? Expanding its distribution range in the Atlantic Ocean using at-sea observer data

An axisymmetric model for the analysis of dynamic surface tension

Behaviour of thermal waters through granite rocks based on residence time and inorganic pattern

Basic Hydrolysis of Crystal Violet in β-Cyclodextrin/Surfactant Mixed Systems

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