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Knockdown of Ezrin inhibited migration and invasion of cervical cancer cells in vitro

International journal of immunopathology and pharmacology, 2020, Vol.34, p.2058738420930899-2058738420930899

2020

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Prevalence and characterization of Salmonella serovars in retail meats of marketplace in Shaanxi, China

International journal of food microbiology, 2010-06, Vol.141 (1), p.63-72

2010

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Long noncoding RNA C17orf91 is a potential prognostic marker and functions as an oncogene in ovarian cancer

Journal of ovarian research, 2016-08, Vol.9 (1), p.49-49, Article 49

2016

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Antimicrobial susceptibility and molecular typing of methicillin-resistant staphylococcus aureus in retail foods in Shaanxi, China

Foodborne pathogens and disease, 2014-04, Vol.11 (4), p.281-286

2014

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Therapeutic Role of Retroperitoneal Lymphadenectomy in 170 Patients With Ovarian Clear Cell Cancer

Frontiers in oncology, 2022-01, Vol.11, p.754149-754149

2022

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Primary Laparoscopic Surgery Does Not Affect the Prognosis of Early-Stage Ovarian Clear Cell Cancer

Cancer management and research, 2021-01, Vol.13, p.6403-6409

2021

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Counts, Serotypes, and Antimicrobial Resistance of Salmonella Isolates on Retail Raw Poultry in the People's Republic of China

Journal of food protection, 2014-06, Vol.77 (6), p.894-902

2014

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Staphylococcus aureus and methicillin-resistant Staphylococcus aureus in retail raw chicken in China

Food control, 2013-01, Vol.29 (1), p.103-106

2013

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Characterization of Staphylococcus aureus isolated from powdered infant formula milk and infant rice cereal in China

International journal of food microbiology, 2012-02, Vol.153 (1), p.142-147

2012

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Prevalence of Salmonella on Raw Poultry at Retail Markets in China

Journal of food protection, 2011-10, Vol.74 (10), p.1724-1728

2011

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Prevalence of Extended-Spectrum β-Lactamase―Producing Salmonella on Retail Chicken in Six Provinces and Two National Cities in the People's Republic of China

Journal of food protection, 2013-12, Vol.76 (12), p.2040-2044

2013

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Characterization of extended-spectrum beta-lactamases-producing Salmonella strains isolated from retail foods in Shaanxi and Henan Province, China

Food microbiology, 2014-09, Vol.42, p.14-18

2014

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Isolation and characterization of Listeria monocytogenes isolates from retail foods in Shaanxi Province, China

Foodborne pathogens and disease, 2013-10, Vol.10 (10), p.867-872

2013

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Prevalence and Quantitative Detection of Salmonella in Retail Raw Chicken in Shaanxi, China

Journal of food protection, 2013-11, Vol.76 (11), p.1958-1962

2013

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Subtyping of Salmonella isolates on retail raw chicken in China by pulsed-field gel electrophoresis and plasmid analysis

Food control, 2015-01, Vol.47, p.420-426

2015

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An Enhanced Discriminatory Pulsed-Field Gel Electrophoresis Scheme for Subtyping Salmonella Serotypes Heidelberg, Kentucky, SaintPaul, and Hadar

Journal of food protection, 2008-10, Vol.71 (10), p.2067-2072

2008

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Inactivation of foodborne pathogens in raw milk using high hydrostatic pressure

Food control, 2012-12, Vol.28 (2), p.273-278

2012

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Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli Strains Isolated from Retail Foods in Shaanxi Province, China

Journal of food protection, 2015-05, Vol.78 (5), p.1018-1023

2015

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Molecular characterization of Salmonella enterica serovar Enteritidis on retail raw poultry in six provinces and two National cities in China

Food microbiology, 2015-04, Vol.46, p.74-80

2015

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Prevalence, distribution, and diversity of Escherichia coli in plants manufacturing goat milk powder in Shaanxi, China

Journal of dairy science, 2015-04, Vol.98 (4), p.2260-2267

2015

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Presence and antimicrobial susceptibility of Escherichia coli recovered from retail chicken in China

Journal of food protection, 2014-10, Vol.77 (10), p.1773-1777

2014

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The SNAI1 3′UTR functions as a sponge for multiple migration-/invasion-related microRNAs

Tumor biology, 2015-02, Vol.36 (2), p.1067-1072

2015

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Presence and Antimicrobial Resistance of Escherichia coli in Ready-to-Eat Foods in Shaanxi, China

Journal of food protection, 2017-03, Vol.80 (3), p.420-424

2017

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Antibiotic Susceptibility and Molecular Screening of Class I Integron in Salmonella Isolates Recovered from Retail Raw Chicken Carcasses in China

Microbial drug resistance (Larchmont, N.Y.), 2017-03, Vol.23 (2), p.230-235

2017

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Prevalence and Characterization of Cronobacter sakazakii in Retail Milk-Based Infant and Baby Foods in Shaanxi, China

Foodborne pathogens and disease, 2016-04, Vol.13 (4), p.221-227

2016

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Knockdown of Ezrin inhibited migration and invasion of cervical cancer cells in vitro

Prevalence and characterization of Salmonella serovars in retail meats of marketplace in Shaanxi, China

Long noncoding RNA C17orf91 is a potential prognostic marker and functions as an oncogene in ovarian cancer

Antimicrobial susceptibility and molecular typing of methicillin-resistant staphylococcus aureus in retail foods in Shaanxi, China

Therapeutic Role of Retroperitoneal Lymphadenectomy in 170 Patients With Ovarian Clear Cell Cancer

Primary Laparoscopic Surgery Does Not Affect the Prognosis of Early-Stage Ovarian Clear Cell Cancer

Counts, Serotypes, and Antimicrobial Resistance of Salmonella Isolates on Retail Raw Poultry in the People's Republic of China

Staphylococcus aureus and methicillin-resistant Staphylococcus aureus in retail raw chicken in China

Characterization of Staphylococcus aureus isolated from powdered infant formula milk and infant rice cereal in China

Prevalence of Salmonella on Raw Poultry at Retail Markets in China

Prevalence of Extended-Spectrum β-Lactamase―Producing Salmonella on Retail Chicken in Six Provinces and Two National Cities in the People's Republic of China

Characterization of extended-spectrum beta-lactamases-producing Salmonella strains isolated from retail foods in Shaanxi and Henan Province, China

Isolation and characterization of Listeria monocytogenes isolates from retail foods in Shaanxi Province, China

Prevalence and Quantitative Detection of Salmonella in Retail Raw Chicken in Shaanxi, China

Subtyping of Salmonella isolates on retail raw chicken in China by pulsed-field gel electrophoresis and plasmid analysis

An Enhanced Discriminatory Pulsed-Field Gel Electrophoresis Scheme for Subtyping Salmonella Serotypes Heidelberg, Kentucky, SaintPaul, and Hadar

Inactivation of foodborne pathogens in raw milk using high hydrostatic pressure

Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli Strains Isolated from Retail Foods in Shaanxi Province, China

Molecular characterization of Salmonella enterica serovar Enteritidis on retail raw poultry in six provinces and two National cities in China

Prevalence, distribution, and diversity of Escherichia coli in plants manufacturing goat milk powder in Shaanxi, China

Presence and antimicrobial susceptibility of Escherichia coli recovered from retail chicken in China

The SNAI1 3′UTR functions as a sponge for multiple migration-/invasion-related microRNAs

Presence and Antimicrobial Resistance of Escherichia coli in Ready-to-Eat Foods in Shaanxi, China

Antibiotic Susceptibility and Molecular Screening of Class I Integron in Salmonella Isolates Recovered from Retail Raw Chicken Carcasses in China

Prevalence and Characterization of Cronobacter sakazakii in Retail Milk-Based Infant and Baby Foods in Shaanxi, China

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