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Bacterial metabolism and health-related effects of galacto-oligosaccharides and other prebiotics

Journal of applied microbiology, 2008-02, Vol.104 (2), p.305-344

2008

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Induction of cytokine formation by human intestinal bacteria in gut epithelial cell lines

Journal of applied microbiology, 2011-01, Vol.110 (1), p.353-363

2011

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Changes in predominant bacterial populations in human faeces with age and with Clostridium difficile infection

Journal of medical microbiology, 2002-05, Vol.51 (5), p.448-454

2002

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Validation of a Three-Stage Compound Continuous Culture System for Investigating the Effect of Retention Time on the Ecology and Metabolism of Bacteria in the Human Colon

Microbial ecology, 1998-03, Vol.35 (2), p.180-187

1998

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Enumeration of amino acid fermenting bacteria in the human large intestine: effects of pH and starch on peptide metabolism and dissimilation of amino acids

FEMS microbiology ecology, 1998-04, Vol.25 (4), p.355-368

1998

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Collaborative JPEN-Clinical Nutrition Scientific Publications Role of intestinal bacteria in nutrient metabolism

JPEN. Journal of parenteral and enteral nutrition, 1997-11, Vol.21 (6), p.357-365

1997

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Production of immune response mediators by HT-29 intestinal cell-lines in the presence of Bifidobacterium-treated infant microbiota

Beneficial microbes, 2015-01, Vol.6 (4), p.543-552

2015

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Dissimilatory Amino Acid Metabolism in Human Colonic Bacteria

Anaerobe, 1997-10, Vol.3 (5), p.327-337

1997

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Formation of Phenolic and Indolic Compounds by Anaerobic Bacteria in the Human Large Intestine

Microbial ecology, 1997-04, Vol.33 (3), p.180-188

1997

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Modulation of genotoxic enzyme activities by non-digestible oligosaccharide metabolism in in-vitro human gut bacterial ecosystems

Journal of medical microbiology, 2001-09, Vol.50 (9), p.833-842

2001

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Polysaccharide degradation by human intestinal bacteria during growth under multi-substrate limiting conditions in a three-stage continuous culture system

FEMS microbiology ecology, 1998-08, Vol.26 (3), p.231-243

1998

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Role of intestinal bacteria in nutrient metabolism

Clinical nutrition (Edinburgh, Scotland), 1997-02, Vol.16 (1), p.3-11

1997

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Enumeration of human colonic bacteria producing phenolic and indolic compounds: effects of pH, carbohydrate availability and retention time on dissimilatory aromatic amino acid metabolism

Journal of Applied Bacteriology, 1996-09, Vol.81 (3), p.288-302

1996

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The control and consequences of bacterial fermentation in the human colon

Journal of applied bacteriology, 1991-06, Vol.70 (6), p.443-459

1991

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Effect of short-chain carbohydrates on human intestinal bifidobacteria and Escherichia coli in vitro

Journal of medical microbiology, 2001-02, Vol.50 (2), p.152-160

2001

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Studies on Amine Production in the Human Colon: Enumeration of Amine forming Bacteria and Physiological Effects of Carbohydrate and pH

Anaerobe, 1996-10, Vol.2 (5), p.285-297

1996

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Degradation of cross-linked and non-cross-linked arabinoxylans by the intestinal microbiota in children

Applied and Environmental Microbiology, 2003-11, Vol.69 (11), p.6354-6360

2003

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Consequences of Biofilm and Sessile Growth in the Large Intestine

Advances in dental research, 1997-04, Vol.11 (1), p.59-68

1997

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Acquisition, Evolution and Maintenance of the Normal Gut Microbiota

Digestive diseases (Basel), 2009-01, Vol.27 (Suppl 1), p.90-98

2009

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Induction of cytokine formation by human intestinal bacteria in gut epithelial cell lines: Cytokine induction by intestinal bacteria

Journal of applied microbiology, 2011-01, Vol.110 (1), p.353-363

2011

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Evaluation of 16s rRNA and cellular fatty acid profiles as markers of human intestinal bacterial growth in the chemostat

Journal of applied microbiology, 2000-10, Vol.89 (4), p.668-677

2000

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Comparison of fermentation reactions in different regions of the human colon

Journal of Applied Bacteriology, 1992-01, Vol.72 (1), p.57-64

1992

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Variation in human intestinal microbiota with age

Digestive and liver disease, 2002-09, Vol.34, p.S12-S18

2002

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Enumeration of amino acid fermenting bacteria in the human large intestine: effects of pH and starch on peptide metabolism and dissimilation of amino acids

FEMS microbiology ecology, 1998-04, Vol.25 (4), p.355-368

1998

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Arabinogalactan Utilization in Continuous Cultures of Bifidobacterium longum: Effect of Co-culture with Bacteroides thetaiotaomicron

Anaerobe, 1995-04, Vol.1 (2), p.103-112

1995

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Bacterial metabolism and health-related effects of galacto-oligosaccharides and other prebiotics

Induction of cytokine formation by human intestinal bacteria in gut epithelial cell lines

Changes in predominant bacterial populations in human faeces with age and with Clostridium difficile infection

Validation of a Three-Stage Compound Continuous Culture System for Investigating the Effect of Retention Time on the Ecology and Metabolism of Bacteria in the Human Colon

Enumeration of amino acid fermenting bacteria in the human large intestine: effects of pH and starch on peptide metabolism and dissimilation of amino acids

Collaborative JPEN-Clinical Nutrition Scientific Publications Role of intestinal bacteria in nutrient metabolism

Production of immune response mediators by HT-29 intestinal cell-lines in the presence of Bifidobacterium-treated infant microbiota

Dissimilatory Amino Acid Metabolism in Human Colonic Bacteria

Formation of Phenolic and Indolic Compounds by Anaerobic Bacteria in the Human Large Intestine

Modulation of genotoxic enzyme activities by non-digestible oligosaccharide metabolism in in-vitro human gut bacterial ecosystems

Polysaccharide degradation by human intestinal bacteria during growth under multi-substrate limiting conditions in a three-stage continuous culture system

Role of intestinal bacteria in nutrient metabolism

Enumeration of human colonic bacteria producing phenolic and indolic compounds: effects of pH, carbohydrate availability and retention time on dissimilatory aromatic amino acid metabolism

The control and consequences of bacterial fermentation in the human colon

Effect of short-chain carbohydrates on human intestinal bifidobacteria and Escherichia coli in vitro

Studies on Amine Production in the Human Colon: Enumeration of Amine forming Bacteria and Physiological Effects of Carbohydrate and pH

Degradation of cross-linked and non-cross-linked arabinoxylans by the intestinal microbiota in children

Consequences of Biofilm and Sessile Growth in the Large Intestine

Acquisition, Evolution and Maintenance of the Normal Gut Microbiota

Induction of cytokine formation by human intestinal bacteria in gut epithelial cell lines: Cytokine induction by intestinal bacteria

Evaluation of 16s rRNA and cellular fatty acid profiles as markers of human intestinal bacterial growth in the chemostat

Comparison of fermentation reactions in different regions of the human colon

Variation in human intestinal microbiota with age

Enumeration of amino acid fermenting bacteria in the human large intestine: effects of pH and starch on peptide metabolism and dissimilation of amino acids

Arabinogalactan Utilization in Continuous Cultures of Bifidobacterium longum: Effect of Co-culture with Bacteroides thetaiotaomicron

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