UB Paderborn / Katalog / Suche / in CDI

A metal-organic framework@hydrogen-bond framework as a matrix for MALDI-TOF-MS analysis of small molecules

Chemical communications (Cambridge, England), 2022-06, Vol.58 (47), p.671-674

2022

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Characterization and discrimination of polysaccharides from different species of Cordyceps using saccharide mapping based on PACE and HPTLC

Carbohydrate polymers, 2014-03, Vol.103, p.100-109

2014

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Optimization of Three Extraction Methods and Their Effect on the Structure and Antioxidant Activity of Polysaccharides in Dendrobium huoshanense

Molecules (Basel, Switzerland), 2023-12, Vol.28 (24), p.8019

2023

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Preparation and Application of Standardized Typical Volatile Components Fraction from Turmeric ( Curcuma longa L.) by Supercritical Fluid Extraction and Step Molecular Distillation

Molecules (Basel, Switzerland), 2018-07, Vol.23 (7), p.1831

2018

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Effects of polysaccharides from different species of Dendrobium (Shihu) on macrophage function

Molecules (Basel, Switzerland), 2013-05, Vol.18 (5), p.5779-5791

2013

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Free radical scavenging activity and characterization of sesquiterpenoids in four species of Curcuma using a TLC bioautography assay and GC-MS analysis

Molecules (Basel, Switzerland), 2010-10, Vol.15 (11), p.7547-7557

2010

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Carbohydrates analysis in herbal glycomics

TrAC, Trends in analytical chemistry (Regular ed.), 2013-12, Vol.52, p.155-169

2013

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Characterization of bioactive polysaccharides from Cordyceps militaris produced in China using saccharide mapping

Journal of functional foods, 2014-07, Vol.9, p.315-323

2014

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Structural characterization and immunoregulatory activity of two polysaccharides from the rhizomes of Atractylodes lancea (Thunb.) DC

International journal of biological macromolecules, 2019-09, Vol.136, p.341-351

2019

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Oligosaccharide-based quality evaluation of Atractylodis rhizome and a strategy for simplifying its quality control

BMC chemistry, 2019-07, Vol.13 (1), p.92-13, Article 92

2019

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Preparation, characterization and immunoregulatory activity of derivatives of polysaccharide from Atractylodes lancea (Thunb.) DC

International journal of biological macromolecules, 2022-09, Vol.216, p.225-234

2022

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Comparison of two commercial methods with a UHPLC–MS/MS method for the determination of multiple mycotoxins in cereals

Food chemistry, 2023-04, Vol.406, p.135056-135056, Article 135056

2023

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Preparation, characterization, and bioactivity evaluation of oligosaccharides from Atractylodes lancea (Thunb.) DC

Carbohydrate polymers, 2022-02, Vol.277, p.118854-118854, Article 118854

2022

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Pressurized liquid extraction and GC-MS analysis for simultaneous determination of seven components in Cinnamomum cassia and the effect of sample preparation

Journal of separation science, 2010-08, Vol.33 (15), p.2341-2348

2010

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Comparison of sterols and fatty acids in two species of Ganoderma

BMC chemistry, 2012-01, Vol.6, p.10

2012

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Chain conformation and immunomodulatory activity of a hyperbranched polysaccharide from Cordyceps sinensis

Carbohydrate polymers, 2014-09, Vol.110, p.405-414

2014

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Isolation, purification, and structural characterization of polysaccharides from Codonopsis pilosula and its therapeutic effects on non-alcoholic fatty liver disease in vitro and in vivo

International journal of biological macromolecules, 2024-04, Vol.265 (Pt 2), p.130988-130988, Article 130988

2024

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Advanced development in analysis of phytochemicals from medicine and food dual purposes plants used in China

Journal of Chromatography A, 2011-10, Vol.1218 (42), p.7453-7475

2011

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Comparative Study on Immunomodulatory Activity of Polysaccharides from Two Official Species of Ganoderma (Lingzhi)

Nutrition and cancer, 2014-10, Vol.66 (7), p.1124-1131

2014

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Cordyceps collected from Bhutan, an appropriate alternative of Cordyceps sinensis

Scientific reports, 2016-11, Vol.6 (1), p.37668-37668, Article 37668

2016

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Spatial Resolution Improvement of Distributed Raman Temperature Measurement System

IEEE sensors journal, 2013-11, Vol.13 (11), p.4271-4278

2013

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Optimization of Three Extraction Methods and Their Effect on the Structure and Antioxidant Activity of Polysaccharides in IDendrobium huoshanense/I

Molecules (Basel, Switzerland), 2023-12, Vol.28 (24)

2023

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Development of a Rapid and Simple Non-Derivatization Method to Determine Constituents and Antioxidative Capacity of Camellia Oils by HPTLC

Food and nutrition sciences, 2013, Vol.4 (8), p.204-210

2013

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Reversal of multi-drug resistance by pSUPER-shRNA-mdrl in vivo and in vitro

World journal of gastroenterology : WJG, 2009 (4), p.431-440

Guang-Dong Pan Jian-Qing Yang Lv-Nan Yan Guang-Ping Chu Qiang Liu Yi Xiao Lin Yuan

2009

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Advanced development in analysis of phytochemicals from medicine and food dual purposes plants used in China: Advanced Food Analysis

Journal of chromatography, 2011, Vol.1218 (42), p.7453-7475

2011

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A metal-organic framework@hydrogen-bond framework as a matrix for MALDI-TOF-MS analysis of small molecules

Characterization and discrimination of polysaccharides from different species of Cordyceps using saccharide mapping based on PACE and HPTLC

Optimization of Three Extraction Methods and Their Effect on the Structure and Antioxidant Activity of Polysaccharides in Dendrobium huoshanense

Preparation and Application of Standardized Typical Volatile Components Fraction from Turmeric ( Curcuma longa L.) by Supercritical Fluid Extraction and Step Molecular Distillation

Effects of polysaccharides from different species of Dendrobium (Shihu) on macrophage function

Free radical scavenging activity and characterization of sesquiterpenoids in four species of Curcuma using a TLC bioautography assay and GC-MS analysis

Carbohydrates analysis in herbal glycomics

Characterization of bioactive polysaccharides from Cordyceps militaris produced in China using saccharide mapping

Structural characterization and immunoregulatory activity of two polysaccharides from the rhizomes of Atractylodes lancea (Thunb.) DC

Oligosaccharide-based quality evaluation of Atractylodis rhizome and a strategy for simplifying its quality control

Preparation, characterization and immunoregulatory activity of derivatives of polysaccharide from Atractylodes lancea (Thunb.) DC

Comparison of two commercial methods with a UHPLC–MS/MS method for the determination of multiple mycotoxins in cereals

Preparation, characterization, and bioactivity evaluation of oligosaccharides from Atractylodes lancea (Thunb.) DC

Pressurized liquid extraction and GC-MS analysis for simultaneous determination of seven components in Cinnamomum cassia and the effect of sample preparation

Comparison of sterols and fatty acids in two species of Ganoderma

Chain conformation and immunomodulatory activity of a hyperbranched polysaccharide from Cordyceps sinensis

Isolation, purification, and structural characterization of polysaccharides from Codonopsis pilosula and its therapeutic effects on non-alcoholic fatty liver disease in vitro and in vivo

Advanced development in analysis of phytochemicals from medicine and food dual purposes plants used in China

Comparative Study on Immunomodulatory Activity of Polysaccharides from Two Official Species of Ganoderma (Lingzhi)

Cordyceps collected from Bhutan, an appropriate alternative of Cordyceps sinensis

Spatial Resolution Improvement of Distributed Raman Temperature Measurement System

Optimization of Three Extraction Methods and Their Effect on the Structure and Antioxidant Activity of Polysaccharides in IDendrobium huoshanense/I

Development of a Rapid and Simple Non-Derivatization Method to Determine Constituents and Antioxidative Capacity of Camellia Oils by HPTLC

Reversal of multi-drug resistance by pSUPER-shRNA-mdrl in vivo and in vitro

Advanced development in analysis of phytochemicals from medicine and food dual purposes plants used in China: Advanced Food Analysis

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