UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 152

Sortiert nach

Transcription factor SlBEL2 interferes with GOLDEN2‐LIKE and influences green shoulder formation in tomato fruits

The Plant journal : for cell and molecular biology, 2022-11, Vol.112 (4), p.982-997

2022

Volltextzugriff (PDF)

Virus-induced gene silencing in tomato fruit

The Plant journal : for cell and molecular biology, 2005-07, Vol.43 (2), p.299-308

2005

Volltextzugriff (PDF)

Role of the Tomato Non-Ripening Mutation in Regulating Fruit Quality Elucidated Using iTRAQ Protein Profile Analysis

PloS one, 2016-10, Vol.11 (10), p.e0164335-e0164335

2016

Volltextzugriff (PDF)

Postharvest grapefruit seed extract and chitosan treatments of table grapes to control Botrytis cinerea

Postharvest biology and technology, 2007-10, Vol.46 (1), p.86-94

2007

Volltextzugriff (PDF)

Transcriptome Analysis Provides a Preliminary Regulation Route of the Ethylene Signal Transduction Component, SlEIN2, during Tomato Ripening

PloS one, 2016-12, Vol.11 (12), p.e0168287-e0168287

2016

Volltextzugriff (PDF)

Sprout vacuum-infiltration: a simple and efficient agroinoculation method for virus-induced gene silencing in diverse solanaceous species

Plant cell reports, 2012-09, Vol.31 (9), p.1713-1722

2012

Volltextzugriff (PDF)

Efficient Virus-Induced Gene Silencing in Solanum rostratum

PloS one, 2016-06, Vol.11 (6), p.e0156228-e0156228

2016

Volltextzugriff (PDF)

Combined treatment of ultraviolet‐C and L. plantarum on Salmonella enteritidis and quality control of fresh‐cut apple

Journal of food processing and preservation, 2018-01, Vol.42 (1), p.e13349-n/a

2018

Volltextzugriff (PDF)

Construction of a Food-Grade Expression Vector Based on pMG36e by Using an α-Galactosidase Gene as a Selectable Marker

Journal of Integrative Agriculture, 2014-08, Vol.13 (8), p.1802-1808

2014

Volltextzugriff (PDF)

NAC transcription factor SlNOR-like1 plays a dual regulatory role in tomato fruit cuticle formation

Journal of experimental botany, 2024-03, Vol.75 (7), p.1903

2024

Volltextzugriff (PDF)

Tomato NAC transcription factor NOR-like1 positively regulates tomato fruit softening

Postharvest biology and technology, 2024-07, Vol.213, p.112923, Article 112923

2024

Volltextzugriff (PDF)

Risk analysis for genome editing-derived food safety in China

Food control, 2018-02, Vol.84, p.128-137

2018

Volltextzugriff (PDF)

Editorial for the special issue on food safety in China

Journal of Integrative Agriculture, 2015-11, Vol.14 (11), p.2135-2135

2015

Volltextzugriff (PDF)

The effect of genetically modified Lactobacillus plantarum 590 on the gut health of sprague–dawley rats

IUBMB life, 2012-07, Vol.64 (7), p.617-627

2012

Volltextzugriff (PDF)

Silencing of the SlNAP7 gene influences plastid development and lycopene accumulation in tomato

Scientific reports, 2016-12, Vol.6 (1), p.38664-38664, Article 38664

2016

Volltextzugriff (PDF)

Tomato Fruit Development and Ripening Are Altered by the Silencing of LeEIN2 Gene

Journal of integrative plant biology, 2006-12, Vol.48 (12), p.1478-1485

2006

Volltextzugriff (PDF)

cotton-specific gene, stearoyl-ACP desaturase, used as a reference for qualitative and real-time quantitative polymerase chain reaction detection of genetically modified organisms

Journal of the science of food and agriculture, 2006-05, Vol.86 (7), p.1103-1109

2006

Volltextzugriff (PDF)

Biochemical evidence of key residues for the activation and autoprocessing of tomato type II metacaspase

FEBS letters, 2013-08, Vol.587 (16), p.2517-2522

2013

Volltextzugriff (PDF)

Application of ICP-MS to the detection of heavy metals in transgenic corn

Guang pu xue yu guang pu fen xi, 2007-04, Vol.27 (4), p.796

2007

Volltextzugriff (PDF)

Overexpression of the ethylene response factor SlERF1 gene enhances resistance of tomato fruit to Rhizopus nigricans

Postharvest biology and technology, 2013-01, Vol.75, p.28-36

2013

Volltextzugriff (PDF)

Expression and DNA Binding Activity of the Tomato Transcription Factor RIN (Ripening Inhibitor)

Bioscience, biotechnology, and biochemistry, 2008-01, Vol.72 (1), p.250-252

2008

Volltextzugriff (PDF)

Application of ICP-MS to the detection of forty elements in wine

Guang pu xue yu guang pu fen xi, 2007-05, Vol.27 (5), p.1015

2007

Volltextzugriff (PDF)

Evidence for programmed cell death and activation of specific caspase-like enzymes in the tomato fruit heat stress response

Planta, 2009-05, Vol.229 (6), p.1269-1279

2009

Volltextzugriff (PDF)

Mycotoxin Ochratoxin A-induced cell death and changes in oxidative metabolism of Arabidopsis thaliana

Plant cell reports, 2010-02, Vol.29 (2), p.153-161

2010

Volltextzugriff (PDF)

Expression of a truncated ripening inhibitor (RIN) protein from tomato and production of an anti-RIN antibody

Biotechnology letters, 2007-09, Vol.29 (9), p.1425-1430

2007

Volltextzugriff (PDF)

1 – 25 von 152

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(128)
Mit Volltextzugriff
(133)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(105)
Life Sciences & Biomedicine
(75)
Technology
(24)
Animals
(23)
Biological And Medical Sciences
(23)
Fundamental And Applied Biological Sciences. Psychology
(19)
Food Science & Technology
(16)
Agriculture
(15)
Engineering
(15)
Humans
(15)
Male
(15)
Physical Sciences
(15)
Lycopersicon Esculentum
(14)
Plant Sciences
(13)
Female
(12)
Genes
(12)
Biochemistry & Molecular Biology
(11)
Plant Proteins - Metabolism
(11)
Plant Proteins - Genetics
(10)
Tomatoes
(10)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)
... seit 90 Tagen
(3)

Menü

Weitere Dienste

Einstellungen

Transcription factor SlBEL2 interferes with GOLDEN2‐LIKE and influences green shoulder formation in tomato fruits

Virus-induced gene silencing in tomato fruit

Role of the Tomato Non-Ripening Mutation in Regulating Fruit Quality Elucidated Using iTRAQ Protein Profile Analysis

Postharvest grapefruit seed extract and chitosan treatments of table grapes to control Botrytis cinerea

Transcriptome Analysis Provides a Preliminary Regulation Route of the Ethylene Signal Transduction Component, SlEIN2, during Tomato Ripening

Sprout vacuum-infiltration: a simple and efficient agroinoculation method for virus-induced gene silencing in diverse solanaceous species

Efficient Virus-Induced Gene Silencing in Solanum rostratum

Combined treatment of ultraviolet‐C and L. plantarum on Salmonella enteritidis and quality control of fresh‐cut apple

Construction of a Food-Grade Expression Vector Based on pMG36e by Using an α-Galactosidase Gene as a Selectable Marker

NAC transcription factor SlNOR-like1 plays a dual regulatory role in tomato fruit cuticle formation

Tomato NAC transcription factor NOR-like1 positively regulates tomato fruit softening

Risk analysis for genome editing-derived food safety in China

Editorial for the special issue on food safety in China

The effect of genetically modified Lactobacillus plantarum 590 on the gut health of sprague–dawley rats

Silencing of the SlNAP7 gene influences plastid development and lycopene accumulation in tomato

Tomato Fruit Development and Ripening Are Altered by the Silencing of LeEIN2 Gene

cotton-specific gene, stearoyl-ACP desaturase, used as a reference for qualitative and real-time quantitative polymerase chain reaction detection of genetically modified organisms

Biochemical evidence of key residues for the activation and autoprocessing of tomato type II metacaspase

Application of ICP-MS to the detection of heavy metals in transgenic corn

Overexpression of the ethylene response factor SlERF1 gene enhances resistance of tomato fruit to Rhizopus nigricans

Expression and DNA Binding Activity of the Tomato Transcription Factor RIN (Ripening Inhibitor)

Application of ICP-MS to the detection of forty elements in wine

Evidence for programmed cell death and activation of specific caspase-like enzymes in the tomato fruit heat stress response

Mycotoxin Ochratoxin A-induced cell death and changes in oxidative metabolism of Arabidopsis thaliana

Expression of a truncated ripening inhibitor (RIN) protein from tomato and production of an anti-RIN antibody

Suchergebnisse filtern