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Surveillance of selected nutrients, additives and undesirables in commercial Norwegian fish feeds in the years 2000-2010

Aquaculture nutrition, 2013-08, Vol.19 (4), p.555-572

2013

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Residue levels of enrofloxacin and ciprofloxacin in processed animal by‐products used in Atlantic salmon feeds and their long‐term carry‐over to the edible part of the fish

Aquaculture nutrition, 2014-12, Vol.20 (6), p.712-721

2014

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Molecular characterisation of the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.)

Aquaculture, 2007-11, Vol.272 (1-4), p.581-588

2007

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Characterisation of the dominant bacterial population in modified atmosphere packaged farmed halibut (Hippoglossus hippoglossus) based on 16S rDNA-DGGE

Food microbiology, 2007-06, Vol.24 (4), p.362-371

2007

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Characterisation of the bacterial flora of modified atmosphere packaged farmed Atlantic cod ( Gadus morhua) by PCR-DGGE of conserved 16S rRNA gene regions

International journal of food microbiology, 2007-06, Vol.117 (1), p.68-75

2007

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Low detection efficiency of candling as a commonly recommended inspection method for nematode larvae in the flesh of pelagic fish

Journal of food protection, 2005-04, Vol.68 (4), p.828-832

2005

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Stability of antibacterial agents in an artificial marine aquaculture sediment studied under laboratory conditions

Aquaculture, 1994-10, Vol.126 (3), p.283-290

1994

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Microbiological water examination during laboratory courses generates new knowlegde for students, scientist and the government

FEMS microbiology letters, 2015-09, p.fnv151

2015

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Environmental distribution of organic waste from a marine fish farm

Aquaculture, 1993-12, Vol.118 (3), p.229-244

1993

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Salmonella in fish feed; occurrence and implications for fish and human health in Norway

Aquaculture, 2007-05, Vol.265 (1), p.1-8

2007

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Resistance to oxytetracycline, oxolinic acid and furazolidone in bacteria from marine sediments

Aquaculture, 1992-06, Vol.104 (1), p.31-36

1992

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evaluation of the duration of efficacy of emamectin benzoate in the control of Caligus curtus Müller infestations in Atlantic cod, Gadus morhua L

Journal of fish diseases, 2011-06, Vol.34 (6), p.453-457

2011

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Microflora Assessments Using PCR-Denaturing Gradient Gel Electrophoresis of Ozone-Treated and Modified-Atmosphere-Packaged Farmed Cod Fillets

Journal of food protection, 2007-11, Vol.70 (11), p.2460-2465

2007

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Quality characterization of farmed Atlantic halibut during ice storage

Journal of food science, 2006-03, Vol.71 (2), p.S83-S90

2006

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Sensory, Histological, and Bacteriological Changes in Flat Oysters, Ostrea edulis L., during Different Storage Conditions

Journal of food science, 2004-08, Vol.69 (6), p.S205-S210

2004

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Quality of cold smoked salmon collected in one French hypermarket during a period of 1 year

Food science & technology, 2004-09, Vol.37 (6), p.627-638

2004

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Attempt to validate breakpoint MIC values estimated from pharmacokinetic data obtained during oxolinic acid therapy of winter ulcer disease in Atlantic salmon ( Salmo salar)

Aquaculture, 2004-09, Vol.238 (1), p.51-66

2004

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Photostability of eight antibacterial agents in seawater

Aquaculture, 1995-01, Vol.134 (3), p.217-225

1995

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Pharmacokinetic and efficacy studies on bath-administering potentiated sulphonamides in Atlantic halibut, Hippoglossus hippoglossus L

Journal of fish diseases, 1997-07, Vol.20 (4), p.287-296

1997

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10 - Safety of medical feed additives in the food chain

Feed and Feeding Practices in Aquaculture, 2015, p.251-268

2015

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Prudent use of antibacterial drugs in Norwegian aquaculture? Surveillance by the use of prescription data

Acta veterinaria scandinavica, 1999, Vol.40 (3), p.185-195

1999

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An interlaboratory study to find an alternative to the MPN technique for enumerating Escherichia coli in shellfish

International journal of food microbiology, 1998-03, Vol.40 (1), p.57-64

1998

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4 - Veterinary drug use in aquaculture

Improving farmed fish quality and safety, 2008, p.97-127

2008

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16 - Microbiological quality and safety of farmed fish

Improving farmed fish quality and safety, 2008, p.399-427

2008

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19 - Tracing pathogens in fish production chains

Tracing pathogens in the food chain, 2011, p.433-464

2011

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Surveillance of selected nutrients, additives and undesirables in commercial Norwegian fish feeds in the years 2000-2010

Residue levels of enrofloxacin and ciprofloxacin in processed animal by‐products used in Atlantic salmon feeds and their long‐term carry‐over to the edible part of the fish

Molecular characterisation of the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.)

Characterisation of the dominant bacterial population in modified atmosphere packaged farmed halibut (Hippoglossus hippoglossus) based on 16S rDNA-DGGE

Characterisation of the bacterial flora of modified atmosphere packaged farmed Atlantic cod ( Gadus morhua) by PCR-DGGE of conserved 16S rRNA gene regions

Low detection efficiency of candling as a commonly recommended inspection method for nematode larvae in the flesh of pelagic fish

Stability of antibacterial agents in an artificial marine aquaculture sediment studied under laboratory conditions

Microbiological water examination during laboratory courses generates new knowlegde for students, scientist and the government

Environmental distribution of organic waste from a marine fish farm

Salmonella in fish feed; occurrence and implications for fish and human health in Norway

Resistance to oxytetracycline, oxolinic acid and furazolidone in bacteria from marine sediments

evaluation of the duration of efficacy of emamectin benzoate in the control of Caligus curtus Müller infestations in Atlantic cod, Gadus morhua L

Microflora Assessments Using PCR-Denaturing Gradient Gel Electrophoresis of Ozone-Treated and Modified-Atmosphere-Packaged Farmed Cod Fillets

Quality characterization of farmed Atlantic halibut during ice storage

Sensory, Histological, and Bacteriological Changes in Flat Oysters, Ostrea edulis L., during Different Storage Conditions

Quality of cold smoked salmon collected in one French hypermarket during a period of 1 year

Attempt to validate breakpoint MIC values estimated from pharmacokinetic data obtained during oxolinic acid therapy of winter ulcer disease in Atlantic salmon ( Salmo salar)

Photostability of eight antibacterial agents in seawater

Pharmacokinetic and efficacy studies on bath-administering potentiated sulphonamides in Atlantic halibut, Hippoglossus hippoglossus L

10 - Safety of medical feed additives in the food chain

Prudent use of antibacterial drugs in Norwegian aquaculture? Surveillance by the use of prescription data

An interlaboratory study to find an alternative to the MPN technique for enumerating Escherichia coli in shellfish

4 - Veterinary drug use in aquaculture

16 - Microbiological quality and safety of farmed fish

19 - Tracing pathogens in fish production chains

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