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Oregano powder substitution and shelf life in pork chorizo using Mexican oregano essential oil

Food science & nutrition, 2018-07, Vol.6 (5), p.1254-1260

2018

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Hyperspectral Imaging in Agriculture, Food and Environment

2018

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Editorial: Advances and Trends in Development of Plant Factories

Frontiers in plant science, 2016-12, Vol.7, p.1848-1848

2016

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Horticulture

Alejandro Isabel Luna Maldonado

2012

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INFLUENCE OF LIGHT-EMITTING DIODES ON PHENOLIC CONTENT AND ANTIOXIDANT CAPACITY LEVEL IN ROMAINE LETTUCE (LACTUCA SATIVA L. VAR. LONGIFOLIA LAM)

Fresenius environmental bulletin, 2019-11, Vol.28 (11), p.7945

2019

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Displacement of Br super(-) and P22 in a Wetland Environment

Water, air, and soil pollution, 2015-06, Vol.226 (6), p.1-9

2015

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Displacement of Br^sup -^ and P22 in a Wetland Environment

Water, air, and soil pollution, 2015-06, Vol.226 (6), p.1

2015

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Displacement of Br.sup.- and P22 in a Wetland Environment

Water, air, and soil pollution, 2015-05, Vol.226 (6)

2015

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Displacement of Br− and P22 in a Wetland Environment

Water, air, and soil pollution, 2015-06, Vol.226 (6), Article 192

2015

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Goat kid meat in the formulation of Vienna-type sausage

Agro Productividad, 2022-07

2022

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Concentración de fructosa en frutos de toronja (Citrus paradisi Macf.) en desarrollo: Fructose concentration in fruit development in grapefruit (Citrus paradisi Macf.)

Tecnociencia Chihuahua, 2016-05, Vol.10 (1), p.6-12

2016

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CURVAS DE ABSORCIÓN DE MACRONUTRIENTES EN CALABACITA ITALIANA (Cucurbita pepo L.)

Revista Fitotecnia Mexicana, 2012-12, Vol.35 (Especial_5), p.57-60

2012

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EFECTO DE LA DENSIDAD CELULAR DE INOCULACIÓN EN EL CRECIMIENTO DE Chlorella vulgaris CLV2 CULTIVADA BAJO CONDICIONES MIXOTRÓFICAS

Revista Fitotecnia Mexicana, 2012-12, Vol.35 (Especial_5), p.83-86

2012

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Evaluación Fitotoxicológica del Efluente de Agua Residual Tratada en Lagunas de Oxidación Utilizada para Riego Agrícola

Quimica Hoy, 2015-06, Vol.5 (2), p.5

2015

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Progress and recent trends in photosynthetic assisted microbial fuel cells: A review

Biomass & bioenergy, 2021-05, Vol.148, p.106028, Article 106028

2021

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Image-based insect species and gender classification by trained supervised machine learning algorithms

Ecological informatics, 2020-11, Vol.60, p.101135, Article 101135

2020

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Livestock’s Urine-Based Plant Microbial Fuel Cells Improve Plant Growth and Power Generation

Energies (Basel), 2022-09, Vol.15 (19), p.6985

2022

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Integrating Microbial Fuel Cell and Hydroponic Technologies Using a Ceramic Membrane Separator to Develop an Energy–Water–Food Supply System

Membranes (Basel), 2023-09, Vol.13 (9), p.803

2023

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Hyperspectral signatures and reflectance models related to the ripening index in four grape varieties

Journal of experimental biology and agricultural sciences, 2022-08, Vol.10 (4), p.781-788

2022

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Design of an electrochemical prototype to determine relative NaCl content and its application in fresh cheeses

Revista Mexicana de ciencias pecuarias, 2019-01, Vol.10 (1), p.161-171

2019

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Crecimiento y absorción total nutrimental de lechuga romana tipo baby cultivada con iluminación led bajo sistema fábrica de plantas

Informacion Tecnica Economica Agraria, 2020-07

2020

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Treatment system integrated a reactor with sulfate-reducing activity and a constructed wetland for contaminant removal

Desalination and water treatment, 2022-12, Vol.278, p.23-30

2022

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Design and Manufacture of a Dryer for Corn Grains, Ears and Cobs

Turkish journal of agriculture : food science and technology, 2022-02, Vol.10 (2), p.142-146

2022

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Modeling of Corn Grain Drying by Runge- Kutta Method

Journal of experimental biology and agricultural sciences, 2016-08, Vol.4 (5), p.462-466

2016

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Biomass production and quality estimation of chlorella vulgaris (clv2) under large scale production conditions

Journal of experimental biology and agricultural sciences, 2016-08, Vol.4 (5), p.493-498

2016

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Oregano powder substitution and shelf life in pork chorizo using Mexican oregano essential oil

Hyperspectral Imaging in Agriculture, Food and Environment

Editorial: Advances and Trends in Development of Plant Factories

Horticulture

INFLUENCE OF LIGHT-EMITTING DIODES ON PHENOLIC CONTENT AND ANTIOXIDANT CAPACITY LEVEL IN ROMAINE LETTUCE (LACTUCA SATIVA L. VAR. LONGIFOLIA LAM)

Displacement of Br super(-) and P22 in a Wetland Environment

Displacement of Br^sup -^ and P22 in a Wetland Environment

Displacement of Br.sup.- and P22 in a Wetland Environment

Displacement of Br− and P22 in a Wetland Environment

Goat kid meat in the formulation of Vienna-type sausage

Concentración de fructosa en frutos de toronja (Citrus paradisi Macf.) en desarrollo: Fructose concentration in fruit development in grapefruit (Citrus paradisi Macf.)

CURVAS DE ABSORCIÓN DE MACRONUTRIENTES EN CALABACITA ITALIANA (Cucurbita pepo L.)

EFECTO DE LA DENSIDAD CELULAR DE INOCULACIÓN EN EL CRECIMIENTO DE Chlorella vulgaris CLV2 CULTIVADA BAJO CONDICIONES MIXOTRÓFICAS

Evaluación Fitotoxicológica del Efluente de Agua Residual Tratada en Lagunas de Oxidación Utilizada para Riego Agrícola

Progress and recent trends in photosynthetic assisted microbial fuel cells: A review

Image-based insect species and gender classification by trained supervised machine learning algorithms

Livestock’s Urine-Based Plant Microbial Fuel Cells Improve Plant Growth and Power Generation

Integrating Microbial Fuel Cell and Hydroponic Technologies Using a Ceramic Membrane Separator to Develop an Energy–Water–Food Supply System

Hyperspectral signatures and reflectance models related to the ripening index in four grape varieties

Design of an electrochemical prototype to determine relative NaCl content and its application in fresh cheeses

Crecimiento y absorción total nutrimental de lechuga romana tipo baby cultivada con iluminación led bajo sistema fábrica de plantas

Treatment system integrated a reactor with sulfate-reducing activity and a constructed wetland for contaminant removal

Design and Manufacture of a Dryer for Corn Grains, Ears and Cobs

Modeling of Corn Grain Drying by Runge- Kutta Method

Biomass production and quality estimation of chlorella vulgaris (clv2) under large scale production conditions

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