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Stress transmission in cemented bidisperse granular materials

Physical review. E, 2020-05, Vol.101 (5), p.052901-052901, Article 052901

2020

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Bran Size Distribution at Milling and Mechanical and Biochemical Characterization of Common Wheat Grain Outer Layers: A Relationship Assessment

Cereal chemistry, 2006-11, Vol.83 (6), p.641-646

2006

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Changes in common wheat grain milling behavior and tissue mechanical properties following ozone treatment

Journal of cereal science, 2008-03, Vol.47 (2), p.245-251

2008

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On the effect of local sample slope during modulus measurements by contact-resonance atomic force microscopy

Ultramicroscopy, 2018-11, Vol.194, p.78-88

2018

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Relationships between wheat grain physical characteristics studied through near-isogenic lines with distinct puroindoline-b allele

Theoretical and applied genetics, 2015-05, Vol.128 (5), p.913-929

2015

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A compositional breakage equation for wheat milling

Journal of food engineering, 2016-08, Vol.182, p.46-64

2016

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DRY biorefineries: Multiscale modeling studies and innovative processing

Innovative food science & emerging technologies, 2018-04, Vol.46, p.131-139

2018

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Water diffusion and enzyme activities during malting of barley grains: A relationship assessment

Journal of food engineering, 2012-04, Vol.109 (3), p.358-365

2012

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Differences in the aleurone layer fate between hard and soft common wheats at grain milling

Cereal chemistry, 2005-03, Vol.82 (2), p.138-143

2005

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Impact of durum wheat milling on deoxynivalenol distribution in the outcoming fractions

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2009-04, Vol.26 (4), p.487-495

2009

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Bread wheat milling behavior: effects of genetic and environmental factors, and modeling using grain mechanical resistance traits

Theoretical and applied genetics, 2017-05, Vol.130 (5), p.929-950

2017

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Assessment of dehulling efficiency to reduce deoxynivalenol and Fusarium level in durum wheat grains

Journal of cereal science, 2009-05, Vol.49 (3), p.387-392

2009

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Both genetic and environmental conditions affect wheat grain texture: Consequences for grain fractionation and flour properties

Journal of cereal science, 2020-03, Vol.92, p.102917, Article 102917

Lullien-Pellerin, V.

2020

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Wheat grain tissue proportions in milling fractions using biochemical marker measurements: Application to different wheat cultivars

Journal of cereal science, 2011-05, Vol.53 (3), p.306-311

2011

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Grain characterization and milling behaviour of near-isogenic lines differing by hardness

Theoretical and applied genetics, 2006-12, Vol.114 (1), p.1-12

2006

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Isolation of the wheat aleurone layer for 2D electrophoresis and proteomics analysis

Journal of cereal science, 2008-11, Vol.48 (3), p.709-714

2008

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Analysis of the milling reduction of bread wheat farina: Physical and biochemical characterisation

Journal of cereal science, 2007, Vol.45 (1), p.97-105

2007

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Dry processes to develop wheat fractions and products with enhanced nutritional quality

Journal of cereal science, 2007-11, Vol.46 (3), p.327-347

2007

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HIV‐1 reverse transcriptase specifically interacts with the anticodon domain of its cognate primer tRNA

The EMBO journal, 1989-11, Vol.8 (11), p.3279-3285

1989

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Cabbage Cryoprotectin Is a Member of the Nonspecific Plant Lipid Transfer Protein Gene Family

Plant physiology (Bethesda), 2001-02, Vol.125 (2), p.835-846

2001

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Study of the microstructure of durum wheat endosperm using X-ray micro-computed tomography

Journal of cereal science, 2020-11, Vol.96, p.103115, Article 103115

2020

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Wheat bran tissue fractionation using biochemical markers

Journal of cereal science, 2004-05, Vol.39 (3), p.387-393

2004

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Iron and Zinc in Vitro Availability in Pearl Millet Flours (Pennisetum glaucum) with Varying Phytate, Tannin, and Fiber Contents

Journal of agricultural and food chemistry, 2005-04, Vol.53 (8), p.3240-3247

2005

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Metabolomics of Pigmented Rice Coproducts Applying Conventional or Deep Eutectic Extraction Solvents Reveal a Potential Antioxidant Source for Human Nutrition

Metabolites, 2021-02, Vol.11 (2), p.110

2021

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Plant gene expression in effective and ineffective root nodules of alfalfa (Medicago sativa)

Plant molecular biology, 1987-09, Vol.9 (5), p.469-478

1987

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Wheat
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Triticum Aestivum
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Biochemistry, Molecular Biology
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Molecular Sequence Data
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Stress transmission in cemented bidisperse granular materials

Bran Size Distribution at Milling and Mechanical and Biochemical Characterization of Common Wheat Grain Outer Layers: A Relationship Assessment

Changes in common wheat grain milling behavior and tissue mechanical properties following ozone treatment

On the effect of local sample slope during modulus measurements by contact-resonance atomic force microscopy

Relationships between wheat grain physical characteristics studied through near-isogenic lines with distinct puroindoline-b allele

A compositional breakage equation for wheat milling

DRY biorefineries: Multiscale modeling studies and innovative processing

Water diffusion and enzyme activities during malting of barley grains: A relationship assessment

Differences in the aleurone layer fate between hard and soft common wheats at grain milling

Impact of durum wheat milling on deoxynivalenol distribution in the outcoming fractions

Bread wheat milling behavior: effects of genetic and environmental factors, and modeling using grain mechanical resistance traits

Assessment of dehulling efficiency to reduce deoxynivalenol and Fusarium level in durum wheat grains

Both genetic and environmental conditions affect wheat grain texture: Consequences for grain fractionation and flour properties

Wheat grain tissue proportions in milling fractions using biochemical marker measurements: Application to different wheat cultivars

Grain characterization and milling behaviour of near-isogenic lines differing by hardness

Isolation of the wheat aleurone layer for 2D electrophoresis and proteomics analysis

Analysis of the milling reduction of bread wheat farina: Physical and biochemical characterisation

Dry processes to develop wheat fractions and products with enhanced nutritional quality

HIV‐1 reverse transcriptase specifically interacts with the anticodon domain of its cognate primer tRNA

Cabbage Cryoprotectin Is a Member of the Nonspecific Plant Lipid Transfer Protein Gene Family

Study of the microstructure of durum wheat endosperm using X-ray micro-computed tomography

Wheat bran tissue fractionation using biochemical markers

Iron and Zinc in Vitro Availability in Pearl Millet Flours (Pennisetum glaucum) with Varying Phytate, Tannin, and Fiber Contents

Metabolomics of Pigmented Rice Coproducts Applying Conventional or Deep Eutectic Extraction Solvents Reveal a Potential Antioxidant Source for Human Nutrition

Plant gene expression in effective and ineffective root nodules of alfalfa (Medicago sativa)

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