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Control of inbreeding in Banija spotted pig population using Optimisation methods

Journal of Central European agriculture, 2023-01, Vol.24 (1), p.53-60

2023

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Managing genetic diversity in pig populations: implications of optimal contribution selection in the Black Slavonian pig

Italian journal of animal science, 2022-12, Vol.21 (1), p.1259-1267

2022

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Genetic diversity and population structure of six autochthonous pig breeds from Croatia, Serbia, and Slovenia

Genetics selection evolution (Paris), 2022-04, Vol.54 (1), p.30-30, Article 30

2022

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Prospects for Sustainable Production of the Banija Spotted Pig in Relation to Fattening, Carcass, and Meat Quality Traits: A Preliminary Study

Sustainability, 2023-02, Vol.15 (4), p.3288

2023

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Turopolje Pig: Between Conservation and Sustainability

Sustainability, 2024-03, Vol.16 (5), p.1786

2024

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Connectedness between contemporary groups in Black Slavonian pig

Livestock science, 2018-10, Vol.216, p.6-8

2018

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Variability of birth weight and growth of piglets in highly prolific sows

Journal of Central European Agriculture, 2018-12, Vol.19 (4), p.823-828

2018

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Partition of genetic trend for daily gain by sex in Landrace, Large White, Pietrain, and Duroc pigs

Journal of Central European agriculture, 2018-01, Vol.19 (3), p.648-657

2018

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Antimicrobial and anti-biofilm activity and biological decontamination efficiency of ED-1 emulsion

Journal of the Serbian Chemical Society, 2019, Vol.84 (1), p.99-110

2019

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Analysis of Early Growth of Piglets from Hyperprolific Sows Using Random Regression Coefficient

Animals (Basel), 2023-09, Vol.13 (18), p.2888

2023

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Femicide in partnership relations

Temida, 2017, Vol.20 (3), p.411-434

2017

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Physical parameters of wild boar meat quality: a review

Journal of Central European agriculture, 2023-01, Vol.24 (2), p.340-348

2023

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Case Study on Increasing Breeding Value Estimation Reliability of Reproductive Traits in Serbian Highly Prolific Large White and Landrace Sows

Animals (Basel), 2022-10, Vol.12 (19), p.2688

2022

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Effects of Animal Diet and Processing Methods on the Quality Traits of Dry-Cured Ham Produced from Turopolje Pigs

Animals (Basel), 2024-01, Vol.14 (2), p.286

2024

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Implications of commercial cross-fostering in large litters when low body weight of piglets is the main criterion

Livestock science, 2024-11, Vol.289, p.105589, Article 105589

2024

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Microbiological analysis of indoor and outdoor air on a pig farm in Slavonia

Journal of Central European agriculture, 2021-01, Vol.22 (2), p.260-268

2021

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Genetska raznolikost hrvatskih autohtonih pasmina svinja

Stočarstvo, 2021-11, Vol.75 (1-2), p.13-21

2021

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Fixed effects in models for the genetic evaluation of backfat thickness and time on test in gilts

Italian journal of animal science, 2009-01, Vol.8 (sup3), p.119-121

2009

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Relationship between intramuscular fat content and fatty acid composition of pork

Journal of Central European Agriculture, 2018-12, Vol.19 (4), p.840-845

2018

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Stanje i perspektiva svinjogojske proizvodnje na području Banovine

Stočarstvo, 2022-09, Vol.76 (1-2), p.34-42

2022

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Carcass quality of crossbred pigs with Pietrain as a terminal sire

Italian journal of animal science, 2009-01, Vol.8 (sup3), p.252-254

2009

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Genetic diversity of the Banija spotted pig breed using microsatellite markers

Journal of Central European Agriculture, 2019-03, Vol.20 (1), p.36-42

2019

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Selekcija i dobrobit svinja

Stočarstvo, 2021-11, Vol.75 (1-2), p.53-62

2021

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Effect of breed and rearing system on intramuscular fatty acid profile of M. Semimembranosus in raw Slavonian ham

Italian journal of animal science, 2009-01, Vol.8 (sup3), p.255-257

2009

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Genetic diversity in Banija spotted pig: pedigree and microsatellite analyses

Journal of Central European Agriculture, 2018-12, Vol.19 (4), p.871-876

2018

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Control of inbreeding in Banija spotted pig population using Optimisation methods

Managing genetic diversity in pig populations: implications of optimal contribution selection in the Black Slavonian pig

Genetic diversity and population structure of six autochthonous pig breeds from Croatia, Serbia, and Slovenia

Prospects for Sustainable Production of the Banija Spotted Pig in Relation to Fattening, Carcass, and Meat Quality Traits: A Preliminary Study

Turopolje Pig: Between Conservation and Sustainability

Connectedness between contemporary groups in Black Slavonian pig

Variability of birth weight and growth of piglets in highly prolific sows

Partition of genetic trend for daily gain by sex in Landrace, Large White, Pietrain, and Duroc pigs

Antimicrobial and anti-biofilm activity and biological decontamination efficiency of ED-1 emulsion

Analysis of Early Growth of Piglets from Hyperprolific Sows Using Random Regression Coefficient

Femicide in partnership relations

Physical parameters of wild boar meat quality: a review

Case Study on Increasing Breeding Value Estimation Reliability of Reproductive Traits in Serbian Highly Prolific Large White and Landrace Sows

Effects of Animal Diet and Processing Methods on the Quality Traits of Dry-Cured Ham Produced from Turopolje Pigs

Implications of commercial cross-fostering in large litters when low body weight of piglets is the main criterion

Microbiological analysis of indoor and outdoor air on a pig farm in Slavonia

Genetska raznolikost hrvatskih autohtonih pasmina svinja

Fixed effects in models for the genetic evaluation of backfat thickness and time on test in gilts

Relationship between intramuscular fat content and fatty acid composition of pork

Stanje i perspektiva svinjogojske proizvodnje na području Banovine

Carcass quality of crossbred pigs with Pietrain as a terminal sire

Genetic diversity of the Banija spotted pig breed using microsatellite markers

Selekcija i dobrobit svinja

Effect of breed and rearing system on intramuscular fatty acid profile of M. Semimembranosus in raw Slavonian ham

Genetic diversity in Banija spotted pig: pedigree and microsatellite analyses

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