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Visible Light Enhancement of Biocarbon Quantum-Dot-Decorated TiO2 for Naphthalene Removal

Molecules (Basel, Switzerland), 2024-06, Vol.29 (11), p.2708

2024

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Visible Light Enhancement of Biocarbon Quantum-Dot-Decorated TiO[sub.2] for Naphthalene Removal

Molecules (Basel, Switzerland), 2024-06, Vol.29 (11)

2024

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Visible Light Enhancement of Biocarbon Quantum-Dot-Decorated TiO 2 for Naphthalene Removal

Molecules (Basel, Switzerland), 2024-06, Vol.29 (11)

2024

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Kappa-carrageenan improves the gelation and structures of soy protein isolate through the formation of hydrogen bonding and electrostatic interactions

Food hydrocolloids, 2023-07, Vol.140, p.108585, Article 108585

2023

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Modeling and analysis of magnetic resonance wireless transmission coil

AIP advances, 2024-05, Vol.14 (5), p.055005-055005-7

2024

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Chickpea flour and soy protein isolate interacted with κ-carrageenan via electrostatic interactions to form egg omelets analogue

Food hydrocolloids, 2022-09, Vol.130, p.107691, Article 107691

2022

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Synergistic adsorption of surface-active components at the air-liquid interface improves foaming properties of plant-based egg analogues

Food hydrocolloids, 2023-04, Vol.137, p.108414, Article 108414

2023

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Effect of oxygen supplement on post-mortem metabolic profile of shrimp during cold storage

Food research international, 2024-01, Vol.175, p.113734-113734, Article 113734

2024

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Using HPMC to improve sensory properties of vegan omelet analogue: Effect of HPMC on water retention, oil adsorption, and thermal gelation

Food hydrocolloids, 2023-11, Vol.144, p.108938, Article 108938

2023

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Integrated metabolomics analysis of Lactobacillus in fermented milk with fish gelatin hydrolysate in different degrees of hydrolysis

Food chemistry, 2023-05, Vol.408, p.135232-135232, Article 135232

2023

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Elucidating the inhibitory mechanism on polyphenol oxidase from mushroom and melanosis formation by slightly acid electrolysed water

Food chemistry, 2023-03, Vol.404, p.134580-134580, Article 134580

2023

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Membrane phospholipids and nucleotide derivatives in “big six” Escherichia coli are targets of chlorine-based sanitisers during lettuce decontamination

Food control, 2023-12, Vol.154, p.109984, Article 109984

2023

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A pH-responsive fluorescent film with the smartphone-assistance for real-time and visual detection of food freshness

Food chemistry, 2025-02, Vol.464 (Pt 1), p.141573, Article 141573

2025

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Effect of starch addition on the physicochemical properties, molecular interactions, structures, and in vitro digestibility of the plant-based egg analogues

Food chemistry, 2023-03, Vol.403, p.134390-134390, Article 134390

2023

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The influence mechanism of leakage inductance and distributed capacitance on nanosecond pulse transformer-type trigger

AIP advances, 2024-02, Vol.14 (2), p.025011-025011-11

2024

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Effects of Sulfide Flavors on AHL‐Mediated Quorum Sensing and Biofilm Formation of Hafnia alvei

Journal of food science, 2018-10, Vol.83 (10), p.2550-2559

2018

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Pr doping promotes the formation of Pt single atoms by regulating metal-support interaction for remarkable photocatalytic hydrogen production

Journal of colloid and interface science, 2025-02, Vol.680, p.298-306

2025

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Metabolic Abnormalities Linked to Auditory Pathways in ApoE-Knockout HEI-OC1 Cells: A Transcription-Metabolism Co-Analysis

Biomolecules (Basel, Switzerland), 2022-09, Vol.12 (9), p.1217

2022

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NPC1 Deficiency Contributes to Autophagy-Dependent Ferritinophagy in HEI-OC1 Auditory Cells

Frontiers in molecular biosciences, 2022-07, Vol.9, p.952608-952608

2022

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Insight of indium single atom loading on TiO2 for remarkable photocatalytic hydrogen evolution

International journal of hydrogen energy, 2024-09, Vol.82, p.367-373

2024

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Comparative transcriptome analysis of auditory OC-1 cells and zebrafish inner ear tissues in the absence of human OSBPL2 orthologues

Biochemical and biophysical research communications, 2020-01, Vol.521 (1), p.42-49

2020

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Palmitoyl acyltransferase ZDHHC7 inhibits androgen receptor and suppresses prostate cancer

Oncogene, 2023-06, Vol.42 (26), p.2126-2138

2023

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Cu and Pd dual-single-atoms anchored titanium dioxide for remarkable photocatalytic H2 evolution efficiency

Chemical engineering journal (Lausanne, Switzerland : 1996), 2023-12, Vol.478, p.147372, Article 147372

2023

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Aqueous Enzymatic Extraction of Oil and Protein Hydrolysates from Roasted Peanut Seeds

Journal of the American Oil Chemists' Society, 2011-05, Vol.88 (5), p.727-732

2011

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Changeable Active Sites by Pr Doping CuSA‐TiO2 Photocatalyst for Excellent Hydrogen Production

Small (Weinheim an der Bergstrasse, Germany), 2024-07, Vol.20 (27), p.e2305779-n/a

2024

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Visible Light Enhancement of Biocarbon Quantum-Dot-Decorated TiO2 for Naphthalene Removal

Visible Light Enhancement of Biocarbon Quantum-Dot-Decorated TiO[sub.2] for Naphthalene Removal

Visible Light Enhancement of Biocarbon Quantum-Dot-Decorated TiO 2 for Naphthalene Removal

Kappa-carrageenan improves the gelation and structures of soy protein isolate through the formation of hydrogen bonding and electrostatic interactions

Modeling and analysis of magnetic resonance wireless transmission coil

Chickpea flour and soy protein isolate interacted with κ-carrageenan via electrostatic interactions to form egg omelets analogue

Synergistic adsorption of surface-active components at the air-liquid interface improves foaming properties of plant-based egg analogues

Effect of oxygen supplement on post-mortem metabolic profile of shrimp during cold storage

Using HPMC to improve sensory properties of vegan omelet analogue: Effect of HPMC on water retention, oil adsorption, and thermal gelation

Integrated metabolomics analysis of Lactobacillus in fermented milk with fish gelatin hydrolysate in different degrees of hydrolysis

Elucidating the inhibitory mechanism on polyphenol oxidase from mushroom and melanosis formation by slightly acid electrolysed water

Membrane phospholipids and nucleotide derivatives in “big six” Escherichia coli are targets of chlorine-based sanitisers during lettuce decontamination

A pH-responsive fluorescent film with the smartphone-assistance for real-time and visual detection of food freshness

Effect of starch addition on the physicochemical properties, molecular interactions, structures, and in vitro digestibility of the plant-based egg analogues

The influence mechanism of leakage inductance and distributed capacitance on nanosecond pulse transformer-type trigger

Effects of Sulfide Flavors on AHL‐Mediated Quorum Sensing and Biofilm Formation of Hafnia alvei

Pr doping promotes the formation of Pt single atoms by regulating metal-support interaction for remarkable photocatalytic hydrogen production

Metabolic Abnormalities Linked to Auditory Pathways in ApoE-Knockout HEI-OC1 Cells: A Transcription-Metabolism Co-Analysis

NPC1 Deficiency Contributes to Autophagy-Dependent Ferritinophagy in HEI-OC1 Auditory Cells

Insight of indium single atom loading on TiO2 for remarkable photocatalytic hydrogen evolution

Comparative transcriptome analysis of auditory OC-1 cells and zebrafish inner ear tissues in the absence of human OSBPL2 orthologues

Palmitoyl acyltransferase ZDHHC7 inhibits androgen receptor and suppresses prostate cancer

Cu and Pd dual-single-atoms anchored titanium dioxide for remarkable photocatalytic H2 evolution efficiency

Aqueous Enzymatic Extraction of Oil and Protein Hydrolysates from Roasted Peanut Seeds

Changeable Active Sites by Pr Doping CuSA‐TiO2 Photocatalyst for Excellent Hydrogen Production

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