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Inhibitory effect of CDA-II, a urinary preparation, on aflatoxin B1-induced oxidative stress and DNA damage in primary cultured rat hepatocytes

Food and chemical toxicology, 2006-04, Vol.44 (4), p.546-551

2006

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Antidiabetic effect of garlic oil but not diallyl disulfide in rats with streptozotocin-induced diabetes

Food and chemical toxicology, 2006-08, Vol.44 (8), p.1377-1384

2006

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DATS Reduces LPS-Induced iNOS Expression, NO Production, Oxidative Stress, and NF-κB Activation in RAW 264.7 Macrophages

Journal of agricultural and food chemistry, 2006-05, Vol.54 (9), p.3472-3478

2006

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Diallyl Disulfide and Diallyl Trisulfide Up-Regulate the Expression of the π Class of Glutathione S-Transferase via an AP-1-Dependent Pathway

Journal of agricultural and food chemistry, 2007-02, Vol.55 (3), p.1019-1026

2007

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Garlic Allyl Sulfides Display Differential Modulation of Rat Cytochrome P450 2B1 and the Placental Form Glutathione S-Transferase in Various Organs

Journal of agricultural and food chemistry, 2006-07, Vol.54 (14), p.5191-5196

2006

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Modulation of the expression of the π class of glutathione S-transferase by Andrographis paniculata extracts and andrographolide

Food and chemical toxicology, 2008-03, Vol.46 (3), p.1079-1088

2008

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Regulatory effects of dietary n-3 and n-6 lipids on plasma and hepatic lipid levels, liver cell number and microsomal protein content in spontaneously hypertensive rats

Prostaglandins, leukotrienes and essential fatty acids, 1996-11, Vol.55 (5), p.329-335

1996

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n-6 and n-3 Polyunsaturated fatty acids down-regulate cytochrome P-450 2B1 gene expression induced by phenobarbital in primary rat hepatocytes

The Journal of nutritional biochemistry, 2006-10, Vol.17 (10), p.707-715

2006

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Inhibitory effect of CDA-II, a urinary preparation, on aflatoxin B 1-induced oxidative stress and DNA damage in primary cultured rat hepatocytes

Food and chemical toxicology, 2006-04, Vol.44 (4), p.546-551

2006

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Diallyl Trisulfide Modulates Cell Viability and the Antioxidation and Detoxification Systems of Rat Primary Hepatocytes

The Journal of nutrition, 2004-04, Vol.134 (4), p.724-728

2004

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Contribution of conjugated linoleic acid to the suppression of inducible nitric oxide synthase expression and transcription factor activation in stimulated mouse mesangial cells

Food and chemical toxicology, 2006-03, Vol.44 (3), p.409-416

2006

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Protective effect of water yam (Dioscorea alata L.) extract on the copper-driven Fenton reaction and X-ray induced DNA damage in vitro

Phytotherapy research, 2004-04, Vol.18 (4), p.325-328

2004

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Metabolites of Diallyl Disulfide and Diallyl Sulfide in Primary Rat Hepatocytes

Food and chemical toxicology, 1999-12, Vol.37 (12), p.1139-1146

1999

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S-Thiolation and Irreversible Oxidation of Sulfhydryls on Carbonic Anhydrase III During Oxidative Stress: A Method for Studying Protein Modification in Intact Cells and Tissues

Archives of biochemistry and biophysics, 1994, Vol.308 (1), p.231-239

1994

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Effect of dietary vitamin E on antioxidant status and antioxidant enzyme activities in Sprague-Dawley rats

Nutrition and cancer, 1998, Vol.32 (2), p.95-100

1998

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α-tocopherol is important to inhibit low-density lipoprotein oxidation in smokers

Nutrition research (New York, N.Y.), 2004-05, Vol.24 (5), p.361-371

2004

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Effect of vitamin E on hepatic cytochrome P-450 activity

Nutrition and cancer, 1998, Vol.31 (3), p.178-183

1998

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No inhibition of gamma-glutamyl transpeptidase-positive foci by vitamin E with or without phenobarbital

Nutrition and cancer, 1997, Vol.27 (2), p.200-205

1997

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Amount and type of dietary lipid modulate rat hepatic cytochrome P-450 activity

Nutrition and cancer, 1997, Vol.29 (2), p.174-180

1997

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alpha-Tocopherol acetate supplementation enhances rat hepatic cytochrome PROD activity in the presence of phenobarbital induction

Nutrition and cancer, 1998, Vol.32 (1), p.37-42

1998

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Selenium deficiency suppresses the S-glutathiolation of carbonic anhydrase III in rat hepatocytes under oxidative stress

The Journal of nutrition, 1993-09, Vol.123 (9), p.1480-1486

1993

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Blood pressure-lowering effect of fish oil is independent of thromboxane A 2 level in spontaneously hypertensive rats

Prostaglandins, leukotrienes and essential fatty acids, 1996, Vol.54 (2), p.147-154

1996

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Blood pressure-lowering effect of fish oil is independent of thromboxane A2 level in spontaneously hypertensive rats

Prostaglandins, leukotrienes and essential fatty acids, 1996-02, Vol.54 (2), p.147-154

1996

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Effect of dietary lipid on γ-glutamyl transferase-positive foci during hepatocarcinogenesis in rats

Prostaglandins, leukotrienes and essential fatty acids, 1998-08, Vol.59 (2), p.83-87

1998

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Corn oil enhances gamma-glutamyl transpeptidase-positive foci development in the presence of phenobarbital during hepatocarcinogenesis in rats

Nutrition and cancer, 1997, Vol.28 (3), p.252-257

1997

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Inhibitory effect of CDA-II, a urinary preparation, on aflatoxin B1-induced oxidative stress and DNA damage in primary cultured rat hepatocytes

Antidiabetic effect of garlic oil but not diallyl disulfide in rats with streptozotocin-induced diabetes

DATS Reduces LPS-Induced iNOS Expression, NO Production, Oxidative Stress, and NF-κB Activation in RAW 264.7 Macrophages

Diallyl Disulfide and Diallyl Trisulfide Up-Regulate the Expression of the π Class of Glutathione S-Transferase via an AP-1-Dependent Pathway

Garlic Allyl Sulfides Display Differential Modulation of Rat Cytochrome P450 2B1 and the Placental Form Glutathione S-Transferase in Various Organs

Modulation of the expression of the π class of glutathione S-transferase by Andrographis paniculata extracts and andrographolide

Regulatory effects of dietary n-3 and n-6 lipids on plasma and hepatic lipid levels, liver cell number and microsomal protein content in spontaneously hypertensive rats

n-6 and n-3 Polyunsaturated fatty acids down-regulate cytochrome P-450 2B1 gene expression induced by phenobarbital in primary rat hepatocytes

Inhibitory effect of CDA-II, a urinary preparation, on aflatoxin B 1-induced oxidative stress and DNA damage in primary cultured rat hepatocytes

Diallyl Trisulfide Modulates Cell Viability and the Antioxidation and Detoxification Systems of Rat Primary Hepatocytes

Contribution of conjugated linoleic acid to the suppression of inducible nitric oxide synthase expression and transcription factor activation in stimulated mouse mesangial cells

Protective effect of water yam (Dioscorea alata L.) extract on the copper-driven Fenton reaction and X-ray induced DNA damage in vitro

Metabolites of Diallyl Disulfide and Diallyl Sulfide in Primary Rat Hepatocytes

S-Thiolation and Irreversible Oxidation of Sulfhydryls on Carbonic Anhydrase III During Oxidative Stress: A Method for Studying Protein Modification in Intact Cells and Tissues

Effect of dietary vitamin E on antioxidant status and antioxidant enzyme activities in Sprague-Dawley rats

α-tocopherol is important to inhibit low-density lipoprotein oxidation in smokers

Effect of vitamin E on hepatic cytochrome P-450 activity

No inhibition of gamma-glutamyl transpeptidase-positive foci by vitamin E with or without phenobarbital

Amount and type of dietary lipid modulate rat hepatic cytochrome P-450 activity

alpha-Tocopherol acetate supplementation enhances rat hepatic cytochrome PROD activity in the presence of phenobarbital induction

Selenium deficiency suppresses the S-glutathiolation of carbonic anhydrase III in rat hepatocytes under oxidative stress

Blood pressure-lowering effect of fish oil is independent of thromboxane A 2 level in spontaneously hypertensive rats

Blood pressure-lowering effect of fish oil is independent of thromboxane A2 level in spontaneously hypertensive rats

Effect of dietary lipid on γ-glutamyl transferase-positive foci during hepatocarcinogenesis in rats

Corn oil enhances gamma-glutamyl transpeptidase-positive foci development in the presence of phenobarbital during hepatocarcinogenesis in rats

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