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Activity enhancement of acetate precursor prepared on MnOx-CeO2 catalyst for low-temperature NH3-SCR: Effect of gaseous acetone addition

Chinese chemical letters, 2021-08, Vol.32 (8), p.2509-2512

2021

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Comparison of the Efficacy of Drug-eluting Stents Versus Bare-metal Stents for the Treatment of Left Main Coronary Artery Disease

Chinese medical journal, 2015-03, Vol.128 (6), p.721-726

2015

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Petrogenesis of I-type granites from Yuqikapa granite pluton of the western Kunlun orogen: Deformation-driven filter-pressing differentiation

Acta geologica Sinica (Beijing), 2017-05, Vol.91 (S1), p.98-99

English ed., 2017

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Effects of ultrasonic pretreatment of soybean protein isolate on the binding efficiency, structural changes, and bioavailability of a protein-luteolin nanodelivery system

Ultrasonics sonochemistry, 2022-08, Vol.88, p.106075-106075, Article 106075

2022

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Effects of ultrasound on the structural and emulsifying properties and interfacial properties of oxidized soybean protein aggregates

Ultrasonics sonochemistry, 2022-06, Vol.87, p.106046-106046, Article 106046

2022

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Effects of material characteristics on the structural characteristics and flavor substances retention of meat analogs

Food hydrocolloids, 2020-08, Vol.105, p.105752, Article 105752

2020

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Elucidating the mechanism of inulin-induced improvement in the structural and functional properties of High-moisture extruded products

Food hydrocolloids, 2024-12, Vol.157, p.110449, Article 110449

2024

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Effects of high-pressure homogenization on structural and emulsifying properties of thermally soluble aggregated kidney bean (Phaseolus vulgaris L.) proteins

Food hydrocolloids, 2021-10, Vol.119, p.106835, Article 106835

2021

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Structure, properties and potential bioactivities of high-purity insoluble fibre from soybean dregs (Okara)

Food chemistry, 2021-12, Vol.364, p.130402-130402, Article 130402

2021

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Elucidating gut microbiota and metabolite patterns shaped by goat milk-based infant formula feeding in mice colonized by healthy infant feces

Food chemistry, 2023-06, Vol.410, p.135413-135413, Article 135413

2023

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A Hybrid Method for Performance Degradation Probability Prediction of Proton Exchange Membrane Fuel Cell

Membranes (Basel), 2023-04, Vol.13 (4), p.426

2023

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Highly fractionated Early Cretaceous I-type granites and related Sn polymetallic mineralization in the Jinkeng deposit, eastern Guangdong, SE China: Constraints from geochronology, geochemistry, and Hf isotopes

Ore geology reviews, 2017-08, Vol.88, p.718-738

2017

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Characterization of HIPEs stabilized by soy protein isolate with excellent rheological properties for 3D printing: Bridging the correlation among structure, function and application

Food hydrocolloids, 2024-08, Vol.153, p.110053, Article 110053

2024

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In vivo evidence of the prevents DSS-induced colitis of Lactiplantibacillus plantarum L15

Frontiers in microbiology, 2022-10, Vol.13, p.1028919-1028919

2022

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Characteristics and structure of a soy protein isolate–lutein nanocomplex produced via high‐pressure homogenization

Journal of the science of food and agriculture, 2022-09, Vol.102 (12), p.5411-5421

2022

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Effect of exopolysaccharides yield and addition concentration of Lactobacillus helveticus on the processing characteristics of fermented milk and its mechanism

International journal of biological macromolecules, 2024-03, Vol.260 (Pt 1), p.129480-129480, Article 129480

2024

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Simultaneous removal of Cr(VI) and 2,4-dichlorophenol from water using the zero-valent iron–aminotriacetic acid system

Journal of environmental chemical engineering, 2023-06, Vol.11 (3), p.110066, Article 110066

2023

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Spectroscopy combined with spatiotemporal multiscale strategy to study the adsorption mechanism of soybean protein isolate with meat flavor compounds (furan): Differences in position and quantity of the methyl

Food chemistry, 2024-09, Vol.451, p.139415-139415, Article 139415

2024

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Effects of Different Soybean and Coconut Oil Additions on the Physicochemical and Sensory Properties of Soy Protein–Wheat Protein Mixture Subjected to High-Moisture Extrusion

Foods, 2024-07, Vol.13 (14), p.2263

2024

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Effect of Microscope Combined with Wechat Smart Platform on Clinical Efficacy and Gastrointestinal Function of Patients with Cholecystolithiasis Combined with Common Bile Duct Stones

Scanning, 2022, Vol.2022, p.9661506-5

2022

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Late Jurassic Sn metallogeny in eastern Guangdong, SE China coast: Evidence from geochronology, geochemistry and Sr–Nd–Hf–S isotopes of the Dadaoshan Sn deposit

Ore geology reviews, 2017-04, Vol.83, p.63-83

2017

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Application of soy protein isolate-naringenin complexes as fat replacers in low-fat cream: Based on protein conformational changes, aggregation states and interfacial adsorption behavior

International journal of biological macromolecules, 2024-08, Vol.274 (Pt 1), p.133315, Article 133315

2024

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Antibiotic Conditioning Shapes Pseudosterile Mouse Models by Deleting Colonic Microbes Rather than Small Intestinal Microbes

Microbiology spectrum, 2023-06, Vol.11 (3), p.e0081423-e0081423

2023

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Raman Spectroscopy investigate structural change of rice bran protein induced by three oxidants

CYTA: journal of food, 2022-12, Vol.20 (1), p.149-157

2022

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Trajectory Tracking Control for Reaction–Diffusion System with Time Delay Using P-Type Iterative Learning Method

Actuators, 2021-08, Vol.10 (8), p.186

2021

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Activity enhancement of acetate precursor prepared on MnOx-CeO2 catalyst for low-temperature NH3-SCR: Effect of gaseous acetone addition

Comparison of the Efficacy of Drug-eluting Stents Versus Bare-metal Stents for the Treatment of Left Main Coronary Artery Disease

Petrogenesis of I-type granites from Yuqikapa granite pluton of the western Kunlun orogen: Deformation-driven filter-pressing differentiation

Effects of ultrasonic pretreatment of soybean protein isolate on the binding efficiency, structural changes, and bioavailability of a protein-luteolin nanodelivery system

Effects of ultrasound on the structural and emulsifying properties and interfacial properties of oxidized soybean protein aggregates

Effects of material characteristics on the structural characteristics and flavor substances retention of meat analogs

Elucidating the mechanism of inulin-induced improvement in the structural and functional properties of High-moisture extruded products

Effects of high-pressure homogenization on structural and emulsifying properties of thermally soluble aggregated kidney bean (Phaseolus vulgaris L.) proteins

Structure, properties and potential bioactivities of high-purity insoluble fibre from soybean dregs (Okara)

Elucidating gut microbiota and metabolite patterns shaped by goat milk-based infant formula feeding in mice colonized by healthy infant feces

A Hybrid Method for Performance Degradation Probability Prediction of Proton Exchange Membrane Fuel Cell

Highly fractionated Early Cretaceous I-type granites and related Sn polymetallic mineralization in the Jinkeng deposit, eastern Guangdong, SE China: Constraints from geochronology, geochemistry, and Hf isotopes

Characterization of HIPEs stabilized by soy protein isolate with excellent rheological properties for 3D printing: Bridging the correlation among structure, function and application

In vivo evidence of the prevents DSS-induced colitis of Lactiplantibacillus plantarum L15

Characteristics and structure of a soy protein isolate–lutein nanocomplex produced via high‐pressure homogenization

Effect of exopolysaccharides yield and addition concentration of Lactobacillus helveticus on the processing characteristics of fermented milk and its mechanism

Simultaneous removal of Cr(VI) and 2,4-dichlorophenol from water using the zero-valent iron–aminotriacetic acid system

Spectroscopy combined with spatiotemporal multiscale strategy to study the adsorption mechanism of soybean protein isolate with meat flavor compounds (furan): Differences in position and quantity of the methyl

Effects of Different Soybean and Coconut Oil Additions on the Physicochemical and Sensory Properties of Soy Protein–Wheat Protein Mixture Subjected to High-Moisture Extrusion

Effect of Microscope Combined with Wechat Smart Platform on Clinical Efficacy and Gastrointestinal Function of Patients with Cholecystolithiasis Combined with Common Bile Duct Stones

Late Jurassic Sn metallogeny in eastern Guangdong, SE China coast: Evidence from geochronology, geochemistry and Sr–Nd–Hf–S isotopes of the Dadaoshan Sn deposit

Application of soy protein isolate-naringenin complexes as fat replacers in low-fat cream: Based on protein conformational changes, aggregation states and interfacial adsorption behavior

Antibiotic Conditioning Shapes Pseudosterile Mouse Models by Deleting Colonic Microbes Rather than Small Intestinal Microbes

Raman Spectroscopy investigate structural change of rice bran protein induced by three oxidants

Trajectory Tracking Control for Reaction–Diffusion System with Time Delay Using P-Type Iterative Learning Method

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