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Accessing information sharing and information quality in supply chain management

Decision Support Systems, 2006-12, Vol.42 (3), p.1641-1656

2006

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Understanding the Impact of Green Initiatives and Green Performance on Financial Performance in the US

Business strategy and the environment, 2017-09, Vol.26 (6), p.776-790

2017

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A cross-country comparison of green initiatives, green performance and financial performance

Management decision, 2018-05, Vol.56 (5), p.1008-1032

2018

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Comparison of the effect of skin closure materials on skin closure during cesarean delivery

PloS one, 2022-06, Vol.17 (6), p.e0270337-e0270337

2022

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A model of metabolic syndrome and related diseases with intestinal endotoxemia in rats fed a high fat and high sucrose diet

PloS one, 2014-12, Vol.9 (12), p.e115148-e115148

2014

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Encapsulation of vitexin-rhamnoside based on zein/pectin nanoparticles improved its stability and bioavailability

Current research in food science, 2023-01, Vol.6, p.100419-100419, Article 100419

2023

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Mechanisms of High Concentration Valine-Mediated Inhibition of Peach Tree Shoot Growth

Frontiers in plant science, 2020-10, Vol.11, p.603067-603067

2020

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Antioxidant activity of penta-oligogalacturonide, isolated from haw pectin, suppresses triglyceride synthesis in mice fed with a high-fat diet

Food chemistry, 2014-02, Vol.145, p.335-341

2014

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Biological properties and potential application of hawthorn and its major functional components: A review

Journal of functional foods, 2022-03, Vol.90, p.104988, Article 104988

2022

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METTL14 Gene Polymorphisms Confer Neuroblastoma Susceptibility: An Eight-Center Case-Control Study

Molecular therapy. Nucleic acids, 2020-12, Vol.22, p.17-26

2020

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The impact of supply chain management practices on competitive advantage and organizational performance

Omega (Oxford), 2006-04, Vol.34 (2), p.107-124

2006

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Identification of a Novel Aflatoxin B1-Degrading Strain, Bacillus halotolerans DDC-4, and Its Response Mechanisms to Aflatoxin B1

Toxins, 2024-05, Vol.16 (6), p.256

2024

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Variant rs8400 enhances ALKBH5 expression through disrupting miR-186 binding and promotes neuroblastoma progression

Chinese journal of cancer research, 2023-04, Vol.35 (2), p.140-162

2023

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LMO family gene polymorphisms and Wilms tumor susceptibility in Chinese children: a five-center case-control study

BMC cancer, 2024-06, Vol.24 (1), p.772-9, Article 772

2024

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Pectin oligosaccharide from hawthorn fruit ameliorates hepatic inflammation via NF-κB inactivation in high-fat diet fed mice

Journal of functional foods, 2019-06, Vol.57, p.345-350

2019

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Haw pectin pentaglaracturonide inhibits fatty acid synthesis and improves insulin sensitivity in high-fat-fed mice

Journal of functional foods, 2017-07, Vol.34, p.440-446

2017

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Leucine Contributes to Copper Stress Tolerance in Peach ( Prunus persica ) Seedlings by Enhancing Photosynthesis and the Antioxidant Defense System

Antioxidants, 2022-12, Vol.11 (12), p.2455

2022

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Semiclassical states for non-cooperative singularly perturbed fractional Schrödinger systems

Boundary value problems, 2022-12, Vol.2022 (1), p.1-24, Article 34

2022

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METTL14 gene polymorphisms decrease Wilms tumor susceptibility in Chinese children

BMC cancer, 2021-12, Vol.21 (1), p.1294-1294, Article 1294

2021

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METTL1 gene polymorphisms and Wilms tumor susceptibility in Chinese children: A five-center case-control study

Chinese medical journal, 2023-07, Vol.136 (14), p.1750-1752

2023

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LINC00673 rs11655237 C>T Polymorphism Impacts Hepatoblastoma Susceptibility in Chinese Children

Frontiers in genetics, 2019-05, Vol.10, p.506-506

2019

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Pectin pentasaccharide from hawthorn (Crataegus pinnatifida Bunge. Var. major) ameliorates disorders of cholesterol metabolism in high-fat diet fed mice

Food research international, 2013-11, Vol.54 (1), p.262-268

2013

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Effects of haw pectic oligosaccharide on lipid metabolism and oxidative stress in experimental hyperlipidemia mice induced by high-fat diet

Food chemistry, 2010-08, Vol.121 (4), p.1010-1013

2010

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Antioxidant potential and in vitro inhibition of starch digestion of flavonoids from Crataegus pinnatifida

Heliyon, 2022-10, Vol.8 (10), p.e11058-e11058, Article e11058

2022

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Potato protease inhibitors, a functional food material with antioxidant and anticancer potential

Food science and human wellness, 2023-09, Vol.12 (5), p.1762-1771

2023

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Accessing information sharing and information quality in supply chain management

Understanding the Impact of Green Initiatives and Green Performance on Financial Performance in the US

A cross-country comparison of green initiatives, green performance and financial performance

Comparison of the effect of skin closure materials on skin closure during cesarean delivery

A model of metabolic syndrome and related diseases with intestinal endotoxemia in rats fed a high fat and high sucrose diet

Encapsulation of vitexin-rhamnoside based on zein/pectin nanoparticles improved its stability and bioavailability

Mechanisms of High Concentration Valine-Mediated Inhibition of Peach Tree Shoot Growth

Antioxidant activity of penta-oligogalacturonide, isolated from haw pectin, suppresses triglyceride synthesis in mice fed with a high-fat diet

Biological properties and potential application of hawthorn and its major functional components: A review

METTL14 Gene Polymorphisms Confer Neuroblastoma Susceptibility: An Eight-Center Case-Control Study

The impact of supply chain management practices on competitive advantage and organizational performance

Identification of a Novel Aflatoxin B1-Degrading Strain, Bacillus halotolerans DDC-4, and Its Response Mechanisms to Aflatoxin B1

Variant rs8400 enhances ALKBH5 expression through disrupting miR-186 binding and promotes neuroblastoma progression

LMO family gene polymorphisms and Wilms tumor susceptibility in Chinese children: a five-center case-control study

Pectin oligosaccharide from hawthorn fruit ameliorates hepatic inflammation via NF-κB inactivation in high-fat diet fed mice

Haw pectin pentaglaracturonide inhibits fatty acid synthesis and improves insulin sensitivity in high-fat-fed mice

Leucine Contributes to Copper Stress Tolerance in Peach ( Prunus persica ) Seedlings by Enhancing Photosynthesis and the Antioxidant Defense System

Semiclassical states for non-cooperative singularly perturbed fractional Schrödinger systems

METTL14 gene polymorphisms decrease Wilms tumor susceptibility in Chinese children

METTL1 gene polymorphisms and Wilms tumor susceptibility in Chinese children: A five-center case-control study

LINC00673 rs11655237 C>T Polymorphism Impacts Hepatoblastoma Susceptibility in Chinese Children

Pectin pentasaccharide from hawthorn (Crataegus pinnatifida Bunge. Var. major) ameliorates disorders of cholesterol metabolism in high-fat diet fed mice

Effects of haw pectic oligosaccharide on lipid metabolism and oxidative stress in experimental hyperlipidemia mice induced by high-fat diet

Antioxidant potential and in vitro inhibition of starch digestion of flavonoids from Crataegus pinnatifida

Potato protease inhibitors, a functional food material with antioxidant and anticancer potential

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