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Magnetic excitations in infinite-layer nickelates

Science (American Association for the Advancement of Science), 2021-07, Vol.373 (6551), p.213-216

2021

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Single or combined effects of fructo- and mannan oligosaccharide supplements and Bacillus clausii on the growth, feed utilization, body composition, digestive enzyme activity, innate immune response and lipid metabolism of the Japanese flounder Paralichthys olivaceus

Aquaculture nutrition, 2011-08, Vol.17 (4), p.e902-e911

2011

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Eggs Consumption in Relation to Lower Risk of Cognitive Impairment in Elderly: Findings from a 6-Year Cohort Study

The Journal of nutrition, health & aging, 2022-08, Vol.26 (8), p.771-777

2022

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Concomitant management of alopecia universalis and ulcerative colitis with upadacitinib

Internal medicine journal, 2024-09, Vol.54 (9), p.1583-1584

2024

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Amino acids and gut function

Amino acids, 2009-05, Vol.37 (1), p.105-110

2009

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Association between Iodized Salt Intake and Cognitive Function in Older Adults in China

The Journal of nutrition, health & aging, 2023-11, Vol.27 (11), p.1005-1011

2023

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Bond Strength Prediction Model of Ribbed FRP Bars in Concrete

Journal of physics. Conference series, 2023-04, Vol.2476 (1), p.12018

2023

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Thermopower in oxide heterostructures: The importance of being multiple-band conductors

Physical review. B, Condensed matter and materials physics, 2012-11, Vol.86 (19), Article 195301

2012

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Effect of diet containing phytate and phytase on the activity and messenger ribonucleic acid expression of carbohydrase and transporter in chickens

Journal of animal science, 2008-12, Vol.86 (12), p.3432-3439

2008

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Determination of the energy value of corn distillers dried grains with solubles containing different oil levels when fed to growing pigs

Journal of animal physiology and animal nutrition, 2017-04, Vol.101 (2), p.339-348

2017

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Electrochemiluminescent detection of Mucin 1 protein and MCF-7 cancer cells based on the resonance energy transfer

Analyst (London), 2012-05, Vol.137 (9), p.2101-2106

2012

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Cytotoxicity induced by ochratoxin A, zearalenone, and α-zearalenol: Effects of individual and combined treatment

Food and chemical toxicology, 2014-09, Vol.71, p.217-224

2014

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Characterization of the rumen microbiota and its relationship with residual feed intake in sheep

Animal (Cambridge, England), 2021-03, Vol.15 (3), p.100161, Article 100161

2021

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The Nutritive Values in Different Varieties of Corn Planted in One Location Fed to Growing Pigs over Three Consecutive Years

Animal Bioscience, 2016, 29(12), , pp.1768-1773

2016

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Modeling thermomechanical behaviors of shape memory polymer

Journal of applied polymer science, 2009-07, Vol.113 (1), p.651-656

2009

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A fuzzy closeness approach to fuzzy multi-attribute decision making

Fuzzy optimization and decision making, 2007-09, Vol.6 (3), p.237-254

Li, D. -F.

2007

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Incorporation of a mixture of meat and bone meal, poultry by-product meal, blood meal and corn gluten meal as a replacement for fish meal in practical diets of Pacific white shrimp Litopenaeus vannamei at two dietary protein levels

Aquaculture nutrition, 2011-04, Vol.17 (2), p.e337-e347

2011

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Butyrate promotes the recovering of intestinal wound healing through its positive effect on the tight junctions

Journal of animal science, 2012-12, Vol.90 Suppl 4, p.266

2012

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Effects of inclusion levels of wheat bran and body weight on ileal and fecal digestibility in growing pigs

Animal Bioscience, 2015, 28(6), , pp.847-854

2015

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Estimation of the standardized ileal digestible lysine requirement for primiparous pregnant sows

Journal of animal physiology and animal nutrition, 2016-04, Vol.100 (2), p.287-293

2016

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Aflatoxin B1 and aflatoxin M1 induced cytotoxicity and DNA damage in differentiated and undifferentiated Caco-2 cells

Food and chemical toxicology, 2015-09, Vol.83, p.54-60

2015

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Prediction of digestible and metabolizable energy content of rice bran fed to growing pigs

Animal Bioscience, 2015, 28(5), , pp.654-661

2015

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Predicting the risk of non-specific low back pain in the young population: development and assessment of a new predictive nomogram

European review for medical and pharmacological sciences, 2022-12, Vol.26 (23), p.8795

2022

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Variability in chewing, ruminal fermentation, digestibility and bacterial communities between subacute ruminal acidosis-susceptible and acidosis-tolerant sheep

Animal (Cambridge, England), 2023-08, Vol.17 (8), p.100902, Article 100902

2023

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Effects of beta-glucan extracted from Saccharomyces cerevisiae on growth performance, and immunological and somatotropic responses of pigs challenged with Escherichia coli lipopolysaccharide

Journal of animal science, 2006-09, Vol.84 (9), p.2374

2006

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Magnetic excitations in infinite-layer nickelates

Single or combined effects of fructo- and mannan oligosaccharide supplements and Bacillus clausii on the growth, feed utilization, body composition, digestive enzyme activity, innate immune response and lipid metabolism of the Japanese flounder Paralichthys olivaceus

Eggs Consumption in Relation to Lower Risk of Cognitive Impairment in Elderly: Findings from a 6-Year Cohort Study

Concomitant management of alopecia universalis and ulcerative colitis with upadacitinib

Amino acids and gut function

Association between Iodized Salt Intake and Cognitive Function in Older Adults in China

Bond Strength Prediction Model of Ribbed FRP Bars in Concrete

Thermopower in oxide heterostructures: The importance of being multiple-band conductors

Effect of diet containing phytate and phytase on the activity and messenger ribonucleic acid expression of carbohydrase and transporter in chickens

Determination of the energy value of corn distillers dried grains with solubles containing different oil levels when fed to growing pigs

Electrochemiluminescent detection of Mucin 1 protein and MCF-7 cancer cells based on the resonance energy transfer

Cytotoxicity induced by ochratoxin A, zearalenone, and α-zearalenol: Effects of individual and combined treatment

Characterization of the rumen microbiota and its relationship with residual feed intake in sheep

The Nutritive Values in Different Varieties of Corn Planted in One Location Fed to Growing Pigs over Three Consecutive Years

Modeling thermomechanical behaviors of shape memory polymer

A fuzzy closeness approach to fuzzy multi-attribute decision making

Incorporation of a mixture of meat and bone meal, poultry by-product meal, blood meal and corn gluten meal as a replacement for fish meal in practical diets of Pacific white shrimp Litopenaeus vannamei at two dietary protein levels

Butyrate promotes the recovering of intestinal wound healing through its positive effect on the tight junctions

Effects of inclusion levels of wheat bran and body weight on ileal and fecal digestibility in growing pigs

Estimation of the standardized ileal digestible lysine requirement for primiparous pregnant sows

Aflatoxin B1 and aflatoxin M1 induced cytotoxicity and DNA damage in differentiated and undifferentiated Caco-2 cells

Prediction of digestible and metabolizable energy content of rice bran fed to growing pigs

Predicting the risk of non-specific low back pain in the young population: development and assessment of a new predictive nomogram

Variability in chewing, ruminal fermentation, digestibility and bacterial communities between subacute ruminal acidosis-susceptible and acidosis-tolerant sheep

Effects of beta-glucan extracted from Saccharomyces cerevisiae on growth performance, and immunological and somatotropic responses of pigs challenged with Escherichia coli lipopolysaccharide

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