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Preservation of high pressure pasteurised milk by hyperbaric storage at room temperature versus refrigeration on inoculated microorganisms, fatty acids, volatile compounds and lipid oxidation

Food chemistry, 2022-09, Vol.387, p.132887-132887, Article 132887

2022

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Ferulic acid lowers body weight and visceral fat accumulation via modulation of enzymatic, hormonal and inflammatory changes in a mouse model of high-fat diet-induced obesity

Brazilian journal of medical and biological research, 2017-01, Vol.50 (1), p.e5630-e5630

2017

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Microbial and physicochemical evolution during hyperbaric storage at room temperature of fresh Atlantic salmon (Salmo salar)

Innovative food science & emerging technologies, 2018-02, Vol.45, p.264-272

2018

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With Breath and Bludgeon: Violence, Weaponry, and the Limits of Resistance in Isaiah

Interpretation (Richmond), 2022-07, Vol.76 (3), p.203-214

Lemos, T. M.

2022

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Hyperbaric storage at room like temperatures as a possible alternative to refrigeration: evolution and recent advances

Critical reviews in food science and nutrition, 2021, Vol.61 (12), p.2078-2089

2021

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Low-pressure long-time or moderate pressure pasteurization at room temperature by hyperbaric inactivation as a new nonthermal preservation approach – A case study on milk

Food microbiology, 2022-08, Vol.105, p.104031-104031, Article 104031

2022

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The Cambridge World History of Genocide

Kiernan, Ben

2023

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Extension of raw watermelon juice shelf-life up to 58 days by hyperbaric storage

Food chemistry, 2017-09, Vol.231, p.61-69

2017

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Order from Chaos: Comparing Approaches to Violence in Anthropology, Assyriology, and the Study of the Hebrew Bible

Currents in biblical research, 2020-02, Vol.18 (2), p.160-175

Lemos, T. M.

2020

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Natural ventilation and indoor air quality in educational buildings: experimental assessment and improvement strategies

Energy efficiency, 2017-08, Vol.10 (4), p.839-854

2017

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FT-Raman and FT-IR spectra and DFT calculations of chalcone (2E)-1-(4-aminophenyl)-3-phenyl-prop-2-en-1-one

Vibrational spectroscopy, 2018-07, Vol.97, p.1-7

2018

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Antimicrobial activity of the essential oil from Lippia sidoides, carvacrol and thymol against oral pathogens

Brazilian journal of medical and biological research, 2007-03, Vol.40 (3), p.349-356

2007

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A quasi-energetically costless novel food preservation methodology: Moderate pressure pasteurisation followed by hyperbaric storage, both at room temperature

Applied Food Research, 2023-06, Vol.3 (1), p.100251, Article 100251

2023

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Recovery of humic-like susbtances from low quality composts

Bioresource technology, 2013-01, Vol.128, p.624-632

2013

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Production of Ti–13Nb–13Zr alloy for surgical implants by powder metallurgy

Journal of materials science, 2010-11, Vol.45 (21), p.5844-5850

2010

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Immunological effects of Taxol and Adryamicin in breast cancer patients

Cancer Immunology, Immunotherapy, 2012-04, Vol.61 (4), p.481-488

2012

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A possible mechanism for anxiolytic and antidepressant effects of alpha- and beta-amyrin from Protium heptaphyllum (Aubl.) March

Pharmacology, biochemistry and behavior, 2006-12, Vol.85 (4), p.827-834

2006

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Anti-inflammatory and antinociceptive effects of the isatin derivative (Z)-2-(5-chloro-2-oxoindolin-3-ylidene)-N-phenyl-hydrazinecarbothioamide in mice

Brazilian journal of medical and biological research, 2020-01, Vol.53 (10)

2020

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The upwelling regime off the West Portuguese Coast, 1941–2000

International journal of climatology, 2004-03, Vol.24 (4), p.511-524

2004

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Where There Is Dirt, Is There System? Revisiting Biblical Purity Constructions

Journal for the study of the Old Testament, 2013-03, Vol.37 (3), p.265-294

Lemos, T.M.

2013

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Spatio-temporal variability of ocean temperature in the Portugal Current System

Journal of Geophysical Research - Oceans, 2006-04, Vol.111 (C4), p.C04010-n/a

2006

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Use of bioindicators to evaluate air quality and genotoxic compounds in an urban environment in Southern Brazil

Environmental pollution (1987), 2012-04, Vol.163, p.24-31

2012

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The Combined Effect of Pressure and Temperature on Kefir Production—A Case Study of Food Fermentation in Unconventional Conditions

Foods, 2020-08, Vol.9 (8), p.1133

2020

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Genetic biomonitoring of an urban population exposed to mutagenic airborne pollutants

Environment international, 2009-10, Vol.35 (7), p.1023-1029

2009

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A Spatio-Temporal Model for Mean, Anomaly, and Trend Fields of North Atlantic Sea Surface Temperature

Journal of the American Statistical Association, 2009-03, Vol.104 (485), p.5-18

2009

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Preservation of high pressure pasteurised milk by hyperbaric storage at room temperature versus refrigeration on inoculated microorganisms, fatty acids, volatile compounds and lipid oxidation

Ferulic acid lowers body weight and visceral fat accumulation via modulation of enzymatic, hormonal and inflammatory changes in a mouse model of high-fat diet-induced obesity

Microbial and physicochemical evolution during hyperbaric storage at room temperature of fresh Atlantic salmon (Salmo salar)

With Breath and Bludgeon: Violence, Weaponry, and the Limits of Resistance in Isaiah

Hyperbaric storage at room like temperatures as a possible alternative to refrigeration: evolution and recent advances

Low-pressure long-time or moderate pressure pasteurization at room temperature by hyperbaric inactivation as a new nonthermal preservation approach – A case study on milk

The Cambridge World History of Genocide

Extension of raw watermelon juice shelf-life up to 58 days by hyperbaric storage

Order from Chaos: Comparing Approaches to Violence in Anthropology, Assyriology, and the Study of the Hebrew Bible

Natural ventilation and indoor air quality in educational buildings: experimental assessment and improvement strategies

FT-Raman and FT-IR spectra and DFT calculations of chalcone (2E)-1-(4-aminophenyl)-3-phenyl-prop-2-en-1-one

Antimicrobial activity of the essential oil from Lippia sidoides, carvacrol and thymol against oral pathogens

A quasi-energetically costless novel food preservation methodology: Moderate pressure pasteurisation followed by hyperbaric storage, both at room temperature

Recovery of humic-like susbtances from low quality composts

Production of Ti–13Nb–13Zr alloy for surgical implants by powder metallurgy

Immunological effects of Taxol and Adryamicin in breast cancer patients

A possible mechanism for anxiolytic and antidepressant effects of alpha- and beta-amyrin from Protium heptaphyllum (Aubl.) March

Anti-inflammatory and antinociceptive effects of the isatin derivative (Z)-2-(5-chloro-2-oxoindolin-3-ylidene)-N-phenyl-hydrazinecarbothioamide in mice

The upwelling regime off the West Portuguese Coast, 1941–2000

Where There Is Dirt, Is There System? Revisiting Biblical Purity Constructions

Spatio-temporal variability of ocean temperature in the Portugal Current System

Use of bioindicators to evaluate air quality and genotoxic compounds in an urban environment in Southern Brazil

The Combined Effect of Pressure and Temperature on Kefir Production—A Case Study of Food Fermentation in Unconventional Conditions

Genetic biomonitoring of an urban population exposed to mutagenic airborne pollutants

A Spatio-Temporal Model for Mean, Anomaly, and Trend Fields of North Atlantic Sea Surface Temperature

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