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Automated building change detection with amodal completion of point clouds

Automation in construction, 2021-04, Vol.124, p.103568, Article 103568

2021

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Validation of an Adapted Version of the Nutrition Environment Measurement Tool for Stores (NEMS-S) in an Urban Area of Brazil

Journal of nutrition education and behavior, 2013-11, Vol.45 (6), p.785-792

2013

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Soil carbon sequestration, greenhouse gas emissions, and water pollution under different tillage practices

The Science of the total environment, 2022-06, Vol.826, p.154161-154161, Article 154161

2022

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BIM for design coordination: a virtual design and construction guide for designers, general contractors, and MEP subcontractors

Leite, Fernanda L

1, 2020

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Maternal History of Adversity and Subsequent Mother–Child Interactions at Early Ages: A Systematic Review

Trauma, Violence, & Abuse, 2023-12, Vol.24 (5), p.3412-3432

2023

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Electrical decoupling of microbial electrochemical reactions enables spontaneous H2 evolution

Energy & environmental science, 2020-01, Vol.13 (2), p.495-502

2020

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Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Support benchmark

Public health nutrition, 2020-10, Vol.23 (15), p.2657-2662

2020

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A paradigm shift to CO2 sequestration to manage global warming – With the emphasis on developing countries

The Science of the total environment, 2021-10, Vol.790, p.148169-148169, Article 148169

2021

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Design, synthesis and cruzain docking of 3-(4-substituted-aryl)-1,2,4-oxadiazole- N-acylhydrazones as anti- Trypanosoma cruzi agents

Bioorganic & medicinal chemistry, 2009-09, Vol.17 (18), p.6682-6691

2009

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The Impact of Water from Sand Pit Lakes on Plant Growth, Soil, and Leachate

Water, air, and soil pollution, 2020-06, Vol.231 (6), Article 268

2020

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Abusive advertising of food and drink products on Brazilian television

Health promotion international, 2022-04, Vol.37 (2)

2022

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Analysing persuasive marketing of ultra-processed foods on Brazilian television

International journal of public health, 2020-09, Vol.65 (7), p.1067-1077

2020

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Influencer marketing effectiveness: giving competence, receiving credibility

Journal of travel & tourism marketing, 2024-03, Vol.41 (3), p.307-321

2024

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Oily bilge water treatment using DC/AC powered electrocoagulation

Environmental science water research & technology, 2019-09, Vol.5 (1), p.1654-166

2019

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Does forced voting result in political polarization?

Public choice, 2016-01, Vol.166 (1/2), p.143-160

2016

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Nova score for the consumption of ultra-processed foods: description and performance evaluation in Brazil

Revista de saúde pública, 2021-01, Vol.55, p.13-13

2021

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Influencers' intimate self-disclosure and its impact on consumers' self-brand connections: scale development, validation, and application

Journal of research in interactive marketing, 2022-07, Vol.16 (3), p.420-437

2022

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Automated digital modeling of existing buildings: A review of visual object recognition methods

Automation in construction, 2020-05, Vol.113, p.103131, Article 103131

2020

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Dopaminergic Receptors and Tyrosine Hydroxylase Expression in Peripheral Blood Mononuclear Cells: A Distinct Pattern in Central Obesity

PloS one, 2016-01, Vol.11 (1), p.e0147483-e0147483

2016

Volltextzugriff (PDF)

Endorse or Not to Endorse: Understanding the Determinants of Newspapers' Likelihood of Making Political Recommendations

Scottish journal of political economy, 2016-09, Vol.63 (4), p.357-376

de Leon, Fernanda Leite Lopez

2016

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Circular economy in the construction industry: An overview of United States stakeholders’ awareness, major challenges, and enablers

Resources, conservation and recycling, 2021-07, Vol.170, p.105617, Article 105617

2021

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Long Term Effectiveness of Photodynamic Therapy for CIN Treatment

Pharmaceuticals (Basel, Switzerland), 2019-07, Vol.12 (3), p.107

2019

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Potential for biofuels from the biomass of prickly pear cladodes: Challenges for bioethanol and biogas production in dry areas

Biomass & bioenergy, 2016-02, Vol.85, p.215-222

2016

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Nutritional quality of foods and non-alcoholic beverages advertised on Brazilian free-to-air television: a cross-sectional study

BMC public health, 2020-03, Vol.20 (1), p.385-385, Article 385

2020

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How to maintain elective treatment of breast cancer during the COVID‐19 pandemic—A cancer center experience

Journal of surgical oncology, 2021-01, Vol.123 (1), p.9-11

2021

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Automated building change detection with amodal completion of point clouds

Validation of an Adapted Version of the Nutrition Environment Measurement Tool for Stores (NEMS-S) in an Urban Area of Brazil

Soil carbon sequestration, greenhouse gas emissions, and water pollution under different tillage practices

BIM for design coordination: a virtual design and construction guide for designers, general contractors, and MEP subcontractors

Maternal History of Adversity and Subsequent Mother–Child Interactions at Early Ages: A Systematic Review

Electrical decoupling of microbial electrochemical reactions enables spontaneous H2 evolution

Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Support benchmark

A paradigm shift to CO2 sequestration to manage global warming – With the emphasis on developing countries

Design, synthesis and cruzain docking of 3-(4-substituted-aryl)-1,2,4-oxadiazole- N-acylhydrazones as anti- Trypanosoma cruzi agents

The Impact of Water from Sand Pit Lakes on Plant Growth, Soil, and Leachate

Abusive advertising of food and drink products on Brazilian television

Analysing persuasive marketing of ultra-processed foods on Brazilian television

Influencer marketing effectiveness: giving competence, receiving credibility

Oily bilge water treatment using DC/AC powered electrocoagulation

Does forced voting result in political polarization?

Nova score for the consumption of ultra-processed foods: description and performance evaluation in Brazil

Influencers' intimate self-disclosure and its impact on consumers' self-brand connections: scale development, validation, and application

Automated digital modeling of existing buildings: A review of visual object recognition methods

Dopaminergic Receptors and Tyrosine Hydroxylase Expression in Peripheral Blood Mononuclear Cells: A Distinct Pattern in Central Obesity

Endorse or Not to Endorse: Understanding the Determinants of Newspapers' Likelihood of Making Political Recommendations

Circular economy in the construction industry: An overview of United States stakeholders’ awareness, major challenges, and enablers

Long Term Effectiveness of Photodynamic Therapy for CIN Treatment

Potential for biofuels from the biomass of prickly pear cladodes: Challenges for bioethanol and biogas production in dry areas

Nutritional quality of foods and non-alcoholic beverages advertised on Brazilian free-to-air television: a cross-sectional study

How to maintain elective treatment of breast cancer during the COVID‐19 pandemic—A cancer center experience

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