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Pharmacological Properties of Shionone: Potential Anti-Inflammatory Phytochemical against Different Diseases

Molecules (Basel, Switzerland), 2023-12, Vol.29 (1), p.189

2023

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The Bioactivity and Phytochemicals of Muscari comosum ( Leopoldia comosa ), a Plant of Multiple Pharmacological Activities

International journal of molecular sciences, 2024-02, Vol.25 (5), p.2592

2024

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Ginsenoside Compound K: Insights into Recent Studies on Pharmacokinetics and Health-Promoting Activities

Biomolecules (Basel, Switzerland), 2020-07, Vol.10 (7), p.1028

2020

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Roles of Fatty Acids in Microglial Polarization: Evidence from In Vitro and In Vivo Studies on Neurodegenerative Diseases

International journal of molecular sciences, 2022-07, Vol.23 (13), p.7300

2022

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Postbiotics against Obesity: Perception and Overview Based on Pre-Clinical and Clinical Studies

International journal of molecular sciences, 2023-04, Vol.24 (7), p.6414

2023

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Flavonoid-Rich Orange Juice Intake and Altered Gut Microbiome in Young Adults with Depressive Symptom: A Randomized Controlled Study

Nutrients, 2020-06, Vol.12 (6), p.1815

2020

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Lonicera caerulea Extract Attenuates Non-Alcoholic Fatty Liver Disease in Free Fatty Acid-Induced HepG2 Hepatocytes and in High Fat Diet-Fed Mice

Nutrients, 2019-02, Vol.11 (3), p.494

2019

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Procyanidin C1 Activates the Nrf2/HO-1 Signaling Pathway to Prevent Glutamate-Induced Apoptotic HT22 Cell Death

International journal of molecular sciences, 2019-01, Vol.20 (1), p.142

2019

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Antioxidant Activity of Urtica dioica : An Important Property Contributing to Multiple Biological Activities

Antioxidants, 2022-12, Vol.11 (12), p.2494

2022

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Cyanidin-3-O-glucoside protects the brain and improves cognitive function in APPswe/PS1ΔE9 transgenic mice model

Journal of neuroinflammation, 2023-11, Vol.20 (1), p.1-268, Article 268

2023

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An Update on the Chemical Constituents and Biological Properties of Selected Species of an Underpinned Genus of Red Algae: Chondrus

Marine drugs, 2024-01, Vol.22 (1), p.47

2024

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Delphinidin and Its Glycosides' War on Cancer: Preclinical Perspectives

International journal of molecular sciences, 2021-10, Vol.22 (21), p.11500

2021

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Honeyberry-derived carbon quantum dots ameliorate LPS-induced neuroinflammation and oxidative stress through Nrf2/HO-1 signalling in HMC3 cells

Artificial cells, nanomedicine, and biotechnology, 2023-12, Vol.51 (1), p.95-107

2023

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Specific Foods Associated with Depressive Symptoms among Young Adults and Their Bioactive Effects

Nutrients, 2024-06, Vol.16 (12), p.1818

2024

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Anti-Adipogenic Effects of Delphinidin-3- O - β -Glucoside in 3T3-L1 Preadipocytes and Primary White Adipocytes

Molecules (Basel, Switzerland), 2019-05, Vol.24 (10), p.1848

2019

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Biomedical and Antioxidant Potentialities in Chilli: Perspectives and Way Forward

Molecules (Basel, Switzerland), 2022-09, Vol.27 (19), p.6380

2022

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Role of milk and dairy intake in cognitive function in older adults: a systematic review and meta-analysis

Nutrition journal, 2018-08, Vol.17 (1), p.82-82, Article 82

2018

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A Systems-Level Analysis of Mechanisms of Platycodon grandiflorum Based on A Network Pharmacological Approach

Molecules (Basel, Switzerland), 2018-11, Vol.23 (11), p.2841

2018

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An eight-week randomized intervention study on Korean adults to evaluate the effect of milk intake on obesity

Journal of dairy science, 2023-12, Vol.106 (12), p.8262-8271

2023

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Conservation and Evolution of Antigenic Determinants of SARS-CoV-2: An Insight for Immune Escape and Vaccine Design

Frontiers in immunology, 2022-04, Vol.13, p.832106-832106

2022

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Beneficial Effects of Lactobacillus plantarum Strains on Non-Alcoholic Fatty Liver Disease in High Fat/High Fructose Diet-Fed Rats

Nutrients, 2020-02, Vol.12 (2), p.542

2020

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Effect of black ginseng and silkworm supplementation on obesity, the transcriptome, and the gut microbiome of diet-induced overweight dogs

Scientific reports, 2021-08, Vol.11 (1), p.16334-16334, Article 16334

2021

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Effects of Ginger Intake on Chemotherapy-Induced Nausea and Vomiting: A Systematic Review of Randomized Clinical Trials

Nutrients, 2022-11, Vol.14 (23), p.4982

2022

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Honeysuckle Berry (Lonicera caerulea L.) Inhibits Lipase Activity and Modulates the Gut Microbiota in High-Fat Diet-Fed Mice

Molecules (Basel, Switzerland), 2022-07, Vol.27 (15), p.4731

2022

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Lactobacillus plantarum ATG-K2 and ATG-K6 Ameliorates High-Fat with High-Fructose Induced Intestinal Inflammation

International journal of molecular sciences, 2021-04, Vol.22 (9), p.4444

2021

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Pharmacological Properties of Shionone: Potential Anti-Inflammatory Phytochemical against Different Diseases

The Bioactivity and Phytochemicals of Muscari comosum ( Leopoldia comosa ), a Plant of Multiple Pharmacological Activities

Ginsenoside Compound K: Insights into Recent Studies on Pharmacokinetics and Health-Promoting Activities

Roles of Fatty Acids in Microglial Polarization: Evidence from In Vitro and In Vivo Studies on Neurodegenerative Diseases

Postbiotics against Obesity: Perception and Overview Based on Pre-Clinical and Clinical Studies

Flavonoid-Rich Orange Juice Intake and Altered Gut Microbiome in Young Adults with Depressive Symptom: A Randomized Controlled Study

Lonicera caerulea Extract Attenuates Non-Alcoholic Fatty Liver Disease in Free Fatty Acid-Induced HepG2 Hepatocytes and in High Fat Diet-Fed Mice

Procyanidin C1 Activates the Nrf2/HO-1 Signaling Pathway to Prevent Glutamate-Induced Apoptotic HT22 Cell Death

Antioxidant Activity of Urtica dioica : An Important Property Contributing to Multiple Biological Activities

Cyanidin-3-O-glucoside protects the brain and improves cognitive function in APPswe/PS1ΔE9 transgenic mice model

An Update on the Chemical Constituents and Biological Properties of Selected Species of an Underpinned Genus of Red Algae: Chondrus

Delphinidin and Its Glycosides' War on Cancer: Preclinical Perspectives

Honeyberry-derived carbon quantum dots ameliorate LPS-induced neuroinflammation and oxidative stress through Nrf2/HO-1 signalling in HMC3 cells

Specific Foods Associated with Depressive Symptoms among Young Adults and Their Bioactive Effects

Anti-Adipogenic Effects of Delphinidin-3- O - β -Glucoside in 3T3-L1 Preadipocytes and Primary White Adipocytes

Biomedical and Antioxidant Potentialities in Chilli: Perspectives and Way Forward

Role of milk and dairy intake in cognitive function in older adults: a systematic review and meta-analysis

A Systems-Level Analysis of Mechanisms of Platycodon grandiflorum Based on A Network Pharmacological Approach

An eight-week randomized intervention study on Korean adults to evaluate the effect of milk intake on obesity

Conservation and Evolution of Antigenic Determinants of SARS-CoV-2: An Insight for Immune Escape and Vaccine Design

Beneficial Effects of Lactobacillus plantarum Strains on Non-Alcoholic Fatty Liver Disease in High Fat/High Fructose Diet-Fed Rats

Effect of black ginseng and silkworm supplementation on obesity, the transcriptome, and the gut microbiome of diet-induced overweight dogs

Effects of Ginger Intake on Chemotherapy-Induced Nausea and Vomiting: A Systematic Review of Randomized Clinical Trials

Honeysuckle Berry (Lonicera caerulea L.) Inhibits Lipase Activity and Modulates the Gut Microbiota in High-Fat Diet-Fed Mice

Lactobacillus plantarum ATG-K2 and ATG-K6 Ameliorates High-Fat with High-Fructose Induced Intestinal Inflammation

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