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Genetic Diversification and Dispersal of Taro (Colocasia esculenta (L.) Schott)

PloS one, 2016-06, Vol.11 (6), p.e0157712

2016

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Phenotyping chlorogenic acids and coumarins in sweet potato [Ipomoea batatas (L.) Lam.] breeding lines for enhanced tolerance to periderm pathogens

Euphytica, 2021-04, Vol.217 (4), Article 59

2021

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Development of HP-TLC method for rapid quantification of sugars, catechins, phenolic acids and saponins to assess Yam (Dioscorea spp.) tuber flour quality

Plant genetic resources: characterization and utilization, 2019-02, Vol.17 (1), p.62-72

2019

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On the origin of sweet potato (Ipomoea batatas (L.) Lam.) genetic diversity in New Guinea, a secondary centre of diversity

Heredity, 2013-06, Vol.110 (6), p.594-604

2013

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Estimating sugars in 212 landraces and hybrids of sweet type cassava (Manihot esculenta Crantz, Euphorbiaceae)

Genetic resources and crop evolution, 2017-12, Vol.64 (8), p.2093-2103

2017

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The Pacific yam (Dioscorea nummularia Lam.), an under-exploited tuber crop from Melanesia

Genetic resources and crop evolution, 2017-01, Vol.64 (1), p.217-235

2017

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Combining chloroplast and nuclear microsatellites to investigate origin and dispersal of New World sweet potato landraces

Molecular ecology, 2011-10, Vol.20 (19), p.3963-3977

2011

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Detection of flavokavins (A, B, C) in cultivars of kava (Piper methysticum) using high performance thin layer chromatography (HPTLC)

Food chemistry, 2014-05, Vol.151, p.554-560

2014

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Adapting clonally propagated crops to climatic changes: a global approach for taro (Colocasia esculenta (L.) Schott)

Genetic resources and crop evolution, 2018-02, Vol.65 (2), p.591-606

2018

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Biofortification of taro (Colocasia esculenta) through breeding for increased contents in carotenoids and anthocyanins

Euphytica, 2013-11, Vol.194 (1), p.125-136

2013

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Farmers’ selection of quality traits in cassava (Manihot esculenta Crantz) landraces from Vanuatu

Genetic resources and crop evolution, 2015-10, Vol.62 (7), p.1055-1068

2015

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Secondary metabolites content may clarify the traditional selection process of the greater yam cultivars (Dioscorea alata L.)

Genetic resources and crop evolution, 2018-08, Vol.65 (6), p.1699-1709

2018

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Characterization of taro [Colocasia esculenta (L.) Schott] germplasm for improved flavonoid composition and content

Plant genetic resources: characterization and utilization, 2017-06, Vol.15 (3), p.260-268

2017

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Tropical root and tuber crops breeding in the Pacific:  a review of 35 years of efforts

Acta horticulturae, 2018 (1205), p.589-602

Lebot, V.

2018

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Recent advances in the quality control of kava, the traditional beverage of the Pacific Islands

Acta horticulturae, 2018 (1205), p.483-492

Lebot, V.

2018

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Use of NIRS for the rapid prediction of total N, minerals, sugars and starch in tropical root and tuber crops

New Zealand journal of crop and horticultural science, 2013-09, Vol.41 (3), p.144-153

2013

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Somaclonal variants of taro (Colocasia esculenta Schott) and yam (Dioscorea alata L.) are incorporated into farmers’ varietal portfolios in Vanuatu

Genetic resources and crop evolution, 2016-03, Vol.63 (3), p.495-511

2016

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Biomolecular evidence for plant domestication in Sahul

Genetic resources and crop evolution, 1999-12, Vol.46 (6), p.619-628

Lebot, V

1999

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Meiosis and sexual fertility of autotetraploid clones of greater yam Dioscorea alata L

Genetic resources and crop evolution, 2013-03, Vol.60 (3), p.819-823

2013

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Genetic diversity of taro, Colocasia esculenta (L.) Schott, in Southeast Asia and the Pacific

Theoretical and applied genetics, 2004-08, Vol.109 (4), p.761-768

2004

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Optimizing the utilization of plant genetic resources for climatic changes adaptation in the Pacific: the need for a new approach

Acta horticulturae, 2015 (1101), p.93-104

Lebot, V.

2015

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ON-FARM ASSESSMENT OF CLONAL INTRODUCTION OF ROOT CROPS DIVERSITY IN VANUATU, MELANESIA

Experimental agriculture, 2010-10, Vol.46 (4), p.541-559

2010

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Cocoyam (Xanthosoma sagittifolium (L.) Schott) genetic resources and breeding: a review of 50 years of research efforts

Genetic resources and crop evolution, 2024-09

2024

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Evolution of cassava (Manihot esculenta Crantz) after recent introduction into a South Pacific Island system: the contribution of sex to the diversification of a clonally propagated crop

Genome, 2008-11, Vol.51 (11), p.912-921

2008

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Genetic diversity of the greater yam (Dioscorea alata L.) and relatedness to D. nummularia Lam. and D. transversa Br. as revealed with AFLP markers

Genetic resources and crop evolution, 2005-11, Vol.52 (7), p.919-929

2005

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Genetic Diversification and Dispersal of Taro (Colocasia esculenta (L.) Schott)

Phenotyping chlorogenic acids and coumarins in sweet potato [Ipomoea batatas (L.) Lam.] breeding lines for enhanced tolerance to periderm pathogens

Development of HP-TLC method for rapid quantification of sugars, catechins, phenolic acids and saponins to assess Yam (Dioscorea spp.) tuber flour quality

On the origin of sweet potato (Ipomoea batatas (L.) Lam.) genetic diversity in New Guinea, a secondary centre of diversity

Estimating sugars in 212 landraces and hybrids of sweet type cassava (Manihot esculenta Crantz, Euphorbiaceae)

The Pacific yam (Dioscorea nummularia Lam.), an under-exploited tuber crop from Melanesia

Combining chloroplast and nuclear microsatellites to investigate origin and dispersal of New World sweet potato landraces

Detection of flavokavins (A, B, C) in cultivars of kava (Piper methysticum) using high performance thin layer chromatography (HPTLC)

Adapting clonally propagated crops to climatic changes: a global approach for taro (Colocasia esculenta (L.) Schott)

Biofortification of taro (Colocasia esculenta) through breeding for increased contents in carotenoids and anthocyanins

Farmers’ selection of quality traits in cassava (Manihot esculenta Crantz) landraces from Vanuatu

Secondary metabolites content may clarify the traditional selection process of the greater yam cultivars (Dioscorea alata L.)

Characterization of taro [Colocasia esculenta (L.) Schott] germplasm for improved flavonoid composition and content

Tropical root and tuber crops breeding in the Pacific:  a review of 35 years of efforts

Recent advances in the quality control of kava, the traditional beverage of the Pacific Islands

Use of NIRS for the rapid prediction of total N, minerals, sugars and starch in tropical root and tuber crops

Somaclonal variants of taro (Colocasia esculenta Schott) and yam (Dioscorea alata L.) are incorporated into farmers’ varietal portfolios in Vanuatu

Biomolecular evidence for plant domestication in Sahul

Meiosis and sexual fertility of autotetraploid clones of greater yam Dioscorea alata L

Genetic diversity of taro, Colocasia esculenta (L.) Schott, in Southeast Asia and the Pacific

Optimizing the utilization of plant genetic resources for climatic changes adaptation in the Pacific: the need for a new approach

ON-FARM ASSESSMENT OF CLONAL INTRODUCTION OF ROOT CROPS DIVERSITY IN VANUATU, MELANESIA

Cocoyam (Xanthosoma sagittifolium (L.) Schott) genetic resources and breeding: a review of 50 years of research efforts

Evolution of cassava (Manihot esculenta Crantz) after recent introduction into a South Pacific Island system: the contribution of sex to the diversification of a clonally propagated crop

Genetic diversity of the greater yam (Dioscorea alata L.) and relatedness to D. nummularia Lam. and D. transversa Br. as revealed with AFLP markers

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