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Isolation of citronellal and geraniol from citronella (Cymbopogon winterianus) oil by vacuum fractional distillation: Effect of operating conditions on the separation

Polish journal of chemical technology, 2023-12, Vol.25 (4), p.67-80

2023

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Improvement in extraction and sensory properties of soapnut extract by fermentation

Polish journal of chemical technology, 2023-06, Vol.25 (2), p.1-7

2023

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Fractionating of Lemongrass (Cymbopogon citratus) Essential Oil by Vacuum Fractional Distillation

Processes, 2021-04, Vol.9 (4), p.593

2021

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Optimized extraction of polyphenols from leaves of Rosemary (Rosmarinus officinalis L.) grown in Lam Dong province, Vietnam, and evaluation of their antioxidant capacity

Open Chemistry, 2021-10, Vol.19 (1), p.1043-1051

2021

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Screening of herbal plants for inhibitory activity and extracting skin-whitening active ingredients from papaya fruit

IOP conference series. Earth and environmental science, 2023-08, Vol.1226 (1), p.12020

2023

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Response surface methodology for optimization studies of hydro-distillation of essential oil from pixie mandarin (Citrus reticulata Blanco) peels

Polish journal of chemical technology, 2021-12, Vol.23 (4), p.26-34

2021

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A Study on Factors Influencing the Hydrodistillation of Triphasia trifolia Essential Oil

Indonesian journal of chemistry, 2022-08, Vol.22 (4), p.887-895

2022

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Application of pressing and hydro distillation technology in the extraction of seedless lemon essential oil (Citrus latifolia Tanaka)

E3S web of conferences, 2023-01, Vol.434, p.3001

2023

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A Study on Synthesis of para-menthane-3,8-diol (PMD) - A Safe Mosquito Repellent Active Ingredient

IOP conference series. Earth and environmental science, 2024-04, Vol.1340 (1), p.12029

2024

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Effect of various factors on extraction efficiency of total anthocyanins from Butterfly pea (Clitoria ternatea L. Flowers) in Southern Vietnam

IOP conference series. Materials Science and Engineering, 2019-07, Vol.544 (1), p.12013

2019

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Application of pomelo essential oil ( Citrus Grandis L. ) in effective scenting of diffused products

E3S Web of Conferences, 2021, Vol.306, p.4020

2021

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Response surface methodology optimization for extraction of natural anthocyanins from Vietnamese Carissa carandas L. fruit

IOP conference series. Materials Science and Engineering, 2019-07, Vol.544 (1), p.12028

2019

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Polyphenol and elastase inhibitors extracted from medicinal plants in Vietnam

AIP Conference Proceedings, 2023, Vol.2907 (1)

2023

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Formulation of Face-Wash from Coconut (Cocos nucifera (L.)) Oil in Ben Tre Province, Vietnam

Key engineering materials, 2021-04, Vol.882, p.183-190

2021

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Effects of process parameters in microwave-assisted extraction on the anthocyanin-enriched extract from Rhodomyrtus tomentosa (Ait.) Hassk and its storage conditions on the kinetic degradation of anthocyanins in the extract

Heliyon, 2022-06, Vol.8 (6), p.e09518-e09518, Article e09518

2022

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Optimization of Total Anthocyanin Content, Stability and Antioxidant Evaluation of the Anthocyanin Extract from Vietnamese Carissa Carandas L. Fruits

Processes, 2019-07, Vol.7 (7), p.468

2019

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Evaluation of Influencing Factors and Technological Processes for the Production of Orange Essential Oil (Citrus sinensis) on Equipment Semi-industrial Distillation

Indonesian journal of chemistry, 2022-08, Vol.22 (1), p.742-753

2022

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Identifying opportunities and challenges of horticulture production: A case study of Tuong-Mango value chain in the southern Vietnam

Journal of Infrastructure, Policy and Development, 2024-01, Vol.8 (3)

2024

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Simple Fabrication of Copper Nanoparticle-Loaded Biochar from Rosemary Extraction Residues for Peroxydisulfate Activation Towards Ponceau 4R Decolorization

Journal of Ecological Engineering, 2024-10, Vol.25 (10), p.136-145

2024

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One-pot fabrication of zero-valent iron-embedded activated carbon from rosemary distillation residues for malachite green removal

Materials research express, 2023-08, Vol.10 (8), p.85603

2023

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Chemical constituents of Breynia vitis-idaea (Burm. f.) C. E. C. Fischer

AIP conference proceedings, 2017, Vol.1878 (1)

2017

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Direct Umpolung of Glycals and Related 2,3-Unsaturated N-Acetylneuraminic Acid Derivatives Using Samarium Diiodide

Angewandte Chemie (International ed.), 2014-06, Vol.53 (24), p.6184-6187

International ed. in English, 2014

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Central Composite Design, Kinetic Model, Thermodynamics, and Chemical Composition of Pomelo (Citrus Maxima (Burm.) Merr.) Essential Oil Extraction by Steam Distillation

Processes, 2021-11, Vol.9 (11), p.2075

2021

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Fabrication of cajeput essential oil nanoemulsions by phase inversion temperature process

Materials today : proceedings, 2022, Vol.59, p.1178-1182

2022

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Extraction Process of Polyphenols from Soybean (Glycine max L.) Sprouts: Optimization and Evaluation of Antioxidant Activity

Processes, 2019-08, Vol.7 (8), p.489

2019

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Isolation of citronellal and geraniol from citronella (Cymbopogon winterianus) oil by vacuum fractional distillation: Effect of operating conditions on the separation

Improvement in extraction and sensory properties of soapnut extract by fermentation

Fractionating of Lemongrass (Cymbopogon citratus) Essential Oil by Vacuum Fractional Distillation

Optimized extraction of polyphenols from leaves of Rosemary (Rosmarinus officinalis L.) grown in Lam Dong province, Vietnam, and evaluation of their antioxidant capacity

Screening of herbal plants for inhibitory activity and extracting skin-whitening active ingredients from papaya fruit

Response surface methodology for optimization studies of hydro-distillation of essential oil from pixie mandarin (Citrus reticulata Blanco) peels

A Study on Factors Influencing the Hydrodistillation of Triphasia trifolia Essential Oil

Application of pressing and hydro distillation technology in the extraction of seedless lemon essential oil (Citrus latifolia Tanaka)

A Study on Synthesis of para-menthane-3,8-diol (PMD) - A Safe Mosquito Repellent Active Ingredient

Effect of various factors on extraction efficiency of total anthocyanins from Butterfly pea (Clitoria ternatea L. Flowers) in Southern Vietnam

Application of pomelo essential oil ( Citrus Grandis L. ) in effective scenting of diffused products

Response surface methodology optimization for extraction of natural anthocyanins from Vietnamese Carissa carandas L. fruit

Polyphenol and elastase inhibitors extracted from medicinal plants in Vietnam

Formulation of Face-Wash from Coconut (Cocos nucifera (L.)) Oil in Ben Tre Province, Vietnam

Effects of process parameters in microwave-assisted extraction on the anthocyanin-enriched extract from Rhodomyrtus tomentosa (Ait.) Hassk and its storage conditions on the kinetic degradation of anthocyanins in the extract

Optimization of Total Anthocyanin Content, Stability and Antioxidant Evaluation of the Anthocyanin Extract from Vietnamese Carissa Carandas L. Fruits

Evaluation of Influencing Factors and Technological Processes for the Production of Orange Essential Oil (Citrus sinensis) on Equipment Semi-industrial Distillation

Identifying opportunities and challenges of horticulture production: A case study of Tuong-Mango value chain in the southern Vietnam

Simple Fabrication of Copper Nanoparticle-Loaded Biochar from Rosemary Extraction Residues for Peroxydisulfate Activation Towards Ponceau 4R Decolorization

One-pot fabrication of zero-valent iron-embedded activated carbon from rosemary distillation residues for malachite green removal

Chemical constituents of Breynia vitis-idaea (Burm. f.) C. E. C. Fischer

Direct Umpolung of Glycals and Related 2,3-Unsaturated N-Acetylneuraminic Acid Derivatives Using Samarium Diiodide

Central Composite Design, Kinetic Model, Thermodynamics, and Chemical Composition of Pomelo (Citrus Maxima (Burm.) Merr.) Essential Oil Extraction by Steam Distillation

Fabrication of cajeput essential oil nanoemulsions by phase inversion temperature process

Extraction Process of Polyphenols from Soybean (Glycine max L.) Sprouts: Optimization and Evaluation of Antioxidant Activity

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