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Effect of dietary nitrate level on enteric methane production, hydrogen emission, rumen fermentation, and nutrient digestibility in dairy cows

Journal of dairy science, 2016-08, Vol.99 (8), p.6191-6205

2016

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The influence of feed and herd on fatty acid composition in 3 dairy breeds (Danish Holstein, Danish Jersey, and Swedish Red)

Journal of dairy science, 2012-11, Vol.95 (11), p.6362-6371

2012

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Methane production and digestion of different physical forms of rapeseed as fat supplements in dairy cows

Journal of dairy science, 2013-04, Vol.96 (4), p.2356-2365

2013

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Novel aspects of health promoting compounds in meat

Meat science, 2013-12, Vol.95 (4), p.904-911

2013

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MON-P076: Randomized Controlled Trial of Liquid Compared To Solid Food in Patients with Malignant Hematologic Disease

Clinical nutrition (Edinburgh, Scotland), 2016-09, Vol.35, p.S181-S181

2016

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Milk quality as affected by feeding regimens in a country with climatic variation

Journal of dairy science, 2010-07, Vol.93 (7), p.2863-2873

2010

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Milk fatty acid composition and production performance of Danish Holstein and Danish Jersey cows fed different amounts of linseed and rapeseed

Journal of dairy science, 2012-07, Vol.95 (7), p.3569-3578

2012

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Transfer of terpenes from essential oils into cow milk

Journal of dairy science, 2013-07, Vol.96 (7), p.4235-4241

2013

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Milk yield, feed efficiency and metabolic profiles in Jersey and Holstein cows assigned to different fat supplementation strategies

Livestock science, 2015-08, Vol.178, p.165-176

2015

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Preparation and comparison of cytotoxic complexes formed between oleic acid and either bovine or human α-lactalbumin

Journal of dairy science, 2011-05, Vol.94 (5), p.2159-2170

2011

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Molecular autopsy in young sudden cardiac death victims with suspected cardiomyopathy

Forensic science international, 2012-06, Vol.219 (1), p.33-38

2012

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Short communication: Within-day variation in fatty acid composition of milk from cows in an automatic milking system

Journal of dairy science, 2012-10, Vol.95 (10), p.5608-5611

2012

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The effects of dairy management and processing on quality characteristics of milk and dairy products

NJAS - Wageningen journal of life sciences, 2011-12, Vol.58 (3-4), p.97-102

2011

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Differences in rate of ruminal hydrogenation of C18 fatty acids in clover and ryegrass

Animal (Cambridge, England), 2013-10, Vol.7 (10), p.1607-1613

2013

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Reduction of Arachidonate Is Associated With Increase in B-Cell Activation Marker in Infants: A Randomized Trial

Journal of pediatric gastroenterology and nutrition, 2017-03, Vol.64 (3), p.446-453

2017

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Can energy intake alter clinical and hospital outcomes in PICU?

Clinical nutrition ESPEN, 2018-04, Vol.24, p.41-46

2018

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Pre-treatment with an intravenous lipid emulsion containing fish oil (eicosapentaenoic and docosahexaenoic acid) decreases inflammatory markers after open-heart surgery in infants: A randomized, controlled trial

Clinical nutrition (Edinburgh, Scotland), 2012-06, Vol.31 (3), p.322-329

2012

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The use of advanced platelet-rich fibrin after surgical removal of mandibular third molars: a systematic review and meta-analysis

International journal of oral and maxillofacial surgery, 2022-07, Vol.51 (7), p.962-974

2022

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The role of QT-prolonging medications in a forensic autopsy study from Western Denmark

Forensic science international, 2021-08, Vol.325, p.110889, Article 110889

2021

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Reduction of dust emission by Coromax micro-pulse power supplies at an oil shale fired power plant

Journal of electrostatics, 2020-05, Vol.105, p.103447, Article 103447

2020

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Do PICU patients meet technical criteria for performing indirect calorimetry?

Clinical nutrition ESPEN, 2016-10, Vol.15, p.80-84

2016

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Seasonal variation in the composition and melting behavior of milk fat

Journal of dairy science, 2014, Vol.97 (8), p.4703-4712

2014

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Short communication: Effect of oregano and caraway essential oils on the production and flavor of cow milk

Journal of dairy science, 2016-10, Vol.99 (10), p.7898-7903

2016

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Good sensory quality and cheesemaking properties in milk from Holstein cows managed for an 18-month calving interval

Journal of dairy science, 2016-11, Vol.99 (11), p.8524-8536

2016

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Nutritional status and nutrition impact symptoms (nis) in patients with Covid-19

Clinical nutrition ESPEN, 2021-12, Vol.46, p.S604-S604

2021

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Effect of dietary nitrate level on enteric methane production, hydrogen emission, rumen fermentation, and nutrient digestibility in dairy cows

The influence of feed and herd on fatty acid composition in 3 dairy breeds (Danish Holstein, Danish Jersey, and Swedish Red)

Methane production and digestion of different physical forms of rapeseed as fat supplements in dairy cows

Novel aspects of health promoting compounds in meat

MON-P076: Randomized Controlled Trial of Liquid Compared To Solid Food in Patients with Malignant Hematologic Disease

Milk quality as affected by feeding regimens in a country with climatic variation

Milk fatty acid composition and production performance of Danish Holstein and Danish Jersey cows fed different amounts of linseed and rapeseed

Transfer of terpenes from essential oils into cow milk

Milk yield, feed efficiency and metabolic profiles in Jersey and Holstein cows assigned to different fat supplementation strategies

Preparation and comparison of cytotoxic complexes formed between oleic acid and either bovine or human α-lactalbumin

Molecular autopsy in young sudden cardiac death victims with suspected cardiomyopathy

Short communication: Within-day variation in fatty acid composition of milk from cows in an automatic milking system

The effects of dairy management and processing on quality characteristics of milk and dairy products

Differences in rate of ruminal hydrogenation of C18 fatty acids in clover and ryegrass

Reduction of Arachidonate Is Associated With Increase in B-Cell Activation Marker in Infants: A Randomized Trial

Can energy intake alter clinical and hospital outcomes in PICU?

Pre-treatment with an intravenous lipid emulsion containing fish oil (eicosapentaenoic and docosahexaenoic acid) decreases inflammatory markers after open-heart surgery in infants: A randomized, controlled trial

The use of advanced platelet-rich fibrin after surgical removal of mandibular third molars: a systematic review and meta-analysis

The role of QT-prolonging medications in a forensic autopsy study from Western Denmark

Reduction of dust emission by Coromax micro-pulse power supplies at an oil shale fired power plant

Do PICU patients meet technical criteria for performing indirect calorimetry?

Seasonal variation in the composition and melting behavior of milk fat

Short communication: Effect of oregano and caraway essential oils on the production and flavor of cow milk

Good sensory quality and cheesemaking properties in milk from Holstein cows managed for an 18-month calving interval

Nutritional status and nutrition impact symptoms (nis) in patients with Covid-19

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