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Vitamin D: One hundred years on

Nutrition bulletin, 2022-09, Vol.47 (3), p.282-287

2022

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The Food4Years Ageing Network: Improving foods and diets as a strategy for supporting quality of life, independence and healthspan in older adults

Nutrition bulletin, 2023-03, Vol.48 (1), p.124-133

2023

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Effect of potassium citrate supplementation or increased fruit and vegetable intake on bone metabolism in healthy postmenopausal women: a randomized controlled trial

The American journal of clinical nutrition, 2008-08, Vol.88 (2), p.465-474

2008

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UK Nutrition Research Partnership ‘Hot Topic’ workshop: Vitamin D—A multi‐disciplinary approach to (1) elucidate its role in human health and (2) develop strategies to improve vitamin D status in the UK population

Nutrition bulletin, 2022-06, Vol.47 (2), p.246-260

2022

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Sport and Exercise Nutrition

1. Aufl., 2011

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Vitamin D Deficiency and Effects of Vitamin D Supplementation on Disease Severity in Patients with Atopic Dermatitis: A Systematic Review and Meta-Analysis in Adults and Children

Nutrients, 2019-08, Vol.11 (8), p.1854

2019

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Impact of high latitude, urban living and ethnicity on 25-hydroxyvitamin D status: A need for multidisciplinary action?

The Journal of steroid biochemistry and molecular biology, 2019-04, Vol.188, p.95-102

2019

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Low serum 25-hydroxyvitamin D status in the pathogenesis of stress fractures in military personnel: An evidenced link to support injury risk management

PloS one, 2020-03, Vol.15 (3), p.e0229638-e0229638

2020

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Vitamins D2 and D3 Have Overlapping But Different Effects on the Human Immune System Revealed Through Analysis of the Blood Transcriptome

Frontiers in immunology, 2022-02, Vol.13, p.790444-790444

2022

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Importance of calcium, vitamin D and vitamin K for osteoporosis prevention and treatment

Proceedings of the Nutrition Society, 2008-05, Vol.67 (2), p.163-176

Lanham-New, Susan A.

2008

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The relationship between vitamin D status, intake and exercise performance in UK University-level athletes and healthy inactive controls

PloS one, 2021-04, Vol.16 (4), p.e0249671-e0249671

2021

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Vitamin D and SARS-CoV-2 virus/COVID-19 disease

BMJ nutrition, prevention & health, 2020-06, Vol.3 (1), p.106-110

2020

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Exploring the Impact of Individual UVB Radiation Levels on Serum 25-Hydroxyvitamin D in Women Living in High Versus Low Latitudes: A Cross-Sectional Analysis from the D-SOL Study

Nutrients, 2020-12, Vol.12 (12), p.3805

2020

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Vitamin D deficiency as a public health issue: using vitamin D 2 or vitamin D 3 in future fortification strategies

Proceedings of the Nutrition Society, 2017-08, Vol.76 (3), p.392-399

2017

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Vitamin D Status of the British African-Caribbean Residents: Analysis of the UK Biobank Cohort

Nutrients, 2021-11, Vol.13 (11), p.4104

2021

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Association between 25-Hydroxyvitamin D, Parathyroid Hormone, Vitamin D and Calcium Intake, and Bone Density in Healthy Adult Women: A Cross-Sectional Analysis from the D-SOL Study

Nutrients, 2019-06, Vol.11 (6), p.1267

2019

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Suppression of Parathyroid Hormone as a Proxy for Optimal Vitamin D Status: Further Analysis of Two Parallel Studies in Opposite Latitudes

Nutrients, 2020-03, Vol.12 (4), p.942

2020

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Response to letter by Lo et al.: Investigating seasonal association between vitamin D concentration, muscle mass and strength in postmenopausal women: a critical analysis

Journal of nutritional science (Cambridge), 2023-07, Vol.12, p.e75-e75, Article e75

2023

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Lack of significant seasonal association between serum 25(OH)D concentration, muscle mass and strength in postmenopausal women from the D-FINES longitudinal study

Journal of nutritional science (Cambridge), 2022, Vol.11, p.e107-e107, Article e107

2022

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Modifiable risk factors for bone health & fragility fractures

Best practice & research. Clinical rheumatology, 2022-09, Vol.36 (3), p.101758-101758, Article 101758

2022

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Nutrition and metabolism

2nd Edition, 2011

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Dietary protein and bone health: towards a synthesised view

Proceedings of the Nutrition Society, 2021-05, Vol.80 (2), p.165-172

2021

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Very high prevalence of 25-hydroxyvitamin D deficiency in 6433 UK South Asian adults: analysis of the UK Biobank Cohort

British journal of nutrition, 2021-02, Vol.125 (4), p.448-459

2021

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Seasonal variation in vitamin D status, bone health and athletic performance in competitive university student athletes: a longitudinal study

Journal of nutritional science (Cambridge), 2020-01, Vol.9, p.e8-e8, Article e8

2020

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Vitamin D deficiency as a public health issue: using vitamin D2 or vitamin D3 in future fortification strategies

Proceedings of the Nutrition Society, 2017-08, Vol.76 (3), p.392-399

2017

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Vitamin D: One hundred years on

The Food4Years Ageing Network: Improving foods and diets as a strategy for supporting quality of life, independence and healthspan in older adults

Effect of potassium citrate supplementation or increased fruit and vegetable intake on bone metabolism in healthy postmenopausal women: a randomized controlled trial

UK Nutrition Research Partnership ‘Hot Topic’ workshop: Vitamin D—A multi‐disciplinary approach to (1) elucidate its role in human health and (2) develop strategies to improve vitamin D status in the UK population

Sport and Exercise Nutrition

Vitamin D Deficiency and Effects of Vitamin D Supplementation on Disease Severity in Patients with Atopic Dermatitis: A Systematic Review and Meta-Analysis in Adults and Children

Impact of high latitude, urban living and ethnicity on 25-hydroxyvitamin D status: A need for multidisciplinary action?

Low serum 25-hydroxyvitamin D status in the pathogenesis of stress fractures in military personnel: An evidenced link to support injury risk management

Vitamins D2 and D3 Have Overlapping But Different Effects on the Human Immune System Revealed Through Analysis of the Blood Transcriptome

Importance of calcium, vitamin D and vitamin K for osteoporosis prevention and treatment

The relationship between vitamin D status, intake and exercise performance in UK University-level athletes and healthy inactive controls

Vitamin D and SARS-CoV-2 virus/COVID-19 disease

Exploring the Impact of Individual UVB Radiation Levels on Serum 25-Hydroxyvitamin D in Women Living in High Versus Low Latitudes: A Cross-Sectional Analysis from the D-SOL Study

Vitamin D deficiency as a public health issue: using vitamin D 2 or vitamin D 3 in future fortification strategies

Vitamin D Status of the British African-Caribbean Residents: Analysis of the UK Biobank Cohort

Association between 25-Hydroxyvitamin D, Parathyroid Hormone, Vitamin D and Calcium Intake, and Bone Density in Healthy Adult Women: A Cross-Sectional Analysis from the D-SOL Study

Suppression of Parathyroid Hormone as a Proxy for Optimal Vitamin D Status: Further Analysis of Two Parallel Studies in Opposite Latitudes

Response to letter by Lo et al.: Investigating seasonal association between vitamin D concentration, muscle mass and strength in postmenopausal women: a critical analysis

Lack of significant seasonal association between serum 25(OH)D concentration, muscle mass and strength in postmenopausal women from the D-FINES longitudinal study

Modifiable risk factors for bone health & fragility fractures

Nutrition and metabolism

Dietary protein and bone health: towards a synthesised view

Very high prevalence of 25-hydroxyvitamin D deficiency in 6433 UK South Asian adults: analysis of the UK Biobank Cohort

Seasonal variation in vitamin D status, bone health and athletic performance in competitive university student athletes: a longitudinal study

Vitamin D deficiency as a public health issue: using vitamin D2 or vitamin D3 in future fortification strategies

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