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Manufacturing of bacteriophages for therapeutic applications

Biotechnology advances, 2021-07, Vol.49, p.107758-107758, Article 107758

2021

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Automatic System to Count and Classify Bacteria Based on Magnetic Cytometry

IEEE magnetics letters, 2019, Vol.10, p.1-5

2019

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Analyses and perspectives for Brazilian low carbon technological development in the energy sector

Renewable & sustainable energy reviews, 2011-09, Vol.15 (7), p.3432-3444

2011

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A behavioural perspective on the effects of using performance measurement systems in the companies: Evidence from a case study

Dos Algarves: A Multidisciplinary e-Journal, 2017-05, Vol.29, p.83-101

2017

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Medição dos Níveis de Referência em Mamografia

Fatana, João Paulo Lampreia

2012

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O impacto da escrita expressiva nos bilingues: Efeito do estatuto de proficiência da língua de expressão

de Almeida Santos, João Manuel Lampreia

2011

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Impact of environmental conditions on the ripening of Queijo de Évora PDO cheese

Journal of food science and technology, 2021-10, Vol.58 (10), p.3942-3952

2021

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Refractive Index of Liquid Mixtures: Theory and Experiment

Chemphyschem, 2010-12, Vol.11 (17), p.3722-3733

2010

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Applying Computational Fluid Dynamics in the Development of Smart Ripening Rooms for Traditional Cheeses

Foods, 2021-07, Vol.10 (8), p.1716

2021

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Effect of High Pressure on the Properties of Chocolate Fillings during Long-Term Storage

Foods, 2022-03, Vol.11 (7), p.970

2022

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Polarity of Some [NR1R2R3R4]+[Tf2N]− Ionic Liquids in Ethanol: Preferential Solvation versus Solvent–Solvent Interactions

Journal of chemical and engineering data, 2012-10, Vol.57 (10), p.2702-2709

2012

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Revealing microheterogeneities and second order phase transitions in aqueous mixtures of 1-propoxypropan-2-ol at 298 K

Physical chemistry chemical physics : PCCP, 2016-06, Vol.18 (26), p.17506-17516

2016

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Development of a Functional Dark Chocolate with Baobab Pulp

Foods, 2023-04, Vol.12 (8), p.1711

2023

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Dipole moments of isomeric alkoxyalcohols in cyclohexane. Comparison of Hedestrand and Fröhlich procedures with a new formula

Physical chemistry chemical physics : PCCP, 2012-12, Vol.14 (47), p.16400-16408

2012

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Teaching Video NeuroImages: Candy sign: The clue to the diagnosis of neurosyphilis

Neurology, 2017-01, Vol.88 (4), p.e35

2017

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Volumetric and sound speed study of ammonium-based ionic liquid mixtures with ethanol

The Journal of chemical thermodynamics, 2017-01, Vol.104, p.118-127

2017

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Chemical Thermodynamics of Ultrasound Speed in Solutions and Liquid Mixtures

Chemphyschem, 2010-02, Vol.11 (2), p.508-516

2010

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Teaching Video Neuro Images : Candy sign: The clue to the diagnosis of neurosyphilis

Neurology, 2017-01, Vol.88 (4)

2017

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Water activity in 1-propoxypropan-2-ol aqueous mixtures at T = 298 K

The Journal of chemical thermodynamics, 2014-10, Vol.77, p.87-90

2014

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Ultrasound speeds and molar isentropic compressions of aqueous 1-propoxypropan-2-ol mixtures from T = (283.15 to 303.15) K. Influence of solute structure

The Journal of chemical thermodynamics, 2012-02, Vol.45 (1), p.75-82

2012

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HIV-2 integrase polymorphisms and longitudinal genotypic analysis of HIV-2 infected patients failing a raltegravir-containing regimen

PloS one, 2014-03, Vol.9 (3), p.e92747-e92747

2014

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Changes in Aggregation Patterns Detected by Diffusion, Viscosity, and Surface Tension in Water + 2-(Diethylamino)Ethanol Mixtures at Different Temperatures

Journal of chemical and engineering data, 2007-11, Vol.52 (6), p.2388-2394

2007

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The thermodynamic link between excess ultrasound speed, excess molar volume and excess molar isentropic compression of liquid mixtures

Journal of molecular liquids, 2013-03, Vol.179, p.130-132

2013

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Revealing microheterogeneities and second order phase transitions in aqueous mixtures of 1-propoxypropan-2-ol at 298 KElectronic supplementary information (ESI) available: Table S1 shows the surface tension data, Table S2 shows the solvatochromic parameters, Table S3 shows the relative abundance of peaks in ESI-MS spectra, Fig. S1 and S2 show the dependence of surface properties on composition, and Fig. S3-S12 show electrospray ionization spectra at ten different compositions. See DOI: 10.1039/c

2016-06

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Correlated Volume Fluctuations in Binary Liquid Mixtures from Isothermal Compressions at 298.15 K

Chemphyschem, 2008-06, Vol.9 (8), p.1178-1188

2008

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Manufacturing of bacteriophages for therapeutic applications

Automatic System to Count and Classify Bacteria Based on Magnetic Cytometry

Analyses and perspectives for Brazilian low carbon technological development in the energy sector

A behavioural perspective on the effects of using performance measurement systems in the companies: Evidence from a case study

Medição dos Níveis de Referência em Mamografia

O impacto da escrita expressiva nos bilingues: Efeito do estatuto de proficiência da língua de expressão

Impact of environmental conditions on the ripening of Queijo de Évora PDO cheese

Refractive Index of Liquid Mixtures: Theory and Experiment

Applying Computational Fluid Dynamics in the Development of Smart Ripening Rooms for Traditional Cheeses

Effect of High Pressure on the Properties of Chocolate Fillings during Long-Term Storage

Polarity of Some [NR1R2R3R4]+[Tf2N]− Ionic Liquids in Ethanol: Preferential Solvation versus Solvent–Solvent Interactions

Revealing microheterogeneities and second order phase transitions in aqueous mixtures of 1-propoxypropan-2-ol at 298 K

Development of a Functional Dark Chocolate with Baobab Pulp

Dipole moments of isomeric alkoxyalcohols in cyclohexane. Comparison of Hedestrand and Fröhlich procedures with a new formula

Teaching Video NeuroImages: Candy sign: The clue to the diagnosis of neurosyphilis

Volumetric and sound speed study of ammonium-based ionic liquid mixtures with ethanol

Chemical Thermodynamics of Ultrasound Speed in Solutions and Liquid Mixtures

Teaching Video Neuro Images : Candy sign: The clue to the diagnosis of neurosyphilis

Water activity in 1-propoxypropan-2-ol aqueous mixtures at T = 298 K

Ultrasound speeds and molar isentropic compressions of aqueous 1-propoxypropan-2-ol mixtures from T = (283.15 to 303.15) K. Influence of solute structure

HIV-2 integrase polymorphisms and longitudinal genotypic analysis of HIV-2 infected patients failing a raltegravir-containing regimen

Changes in Aggregation Patterns Detected by Diffusion, Viscosity, and Surface Tension in Water + 2-(Diethylamino)Ethanol Mixtures at Different Temperatures

The thermodynamic link between excess ultrasound speed, excess molar volume and excess molar isentropic compression of liquid mixtures

Correlated Volume Fluctuations in Binary Liquid Mixtures from Isothermal Compressions at 298.15 K

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